80% fat margarine, without salt
USDA name: Margarine, regular, 80% fat, composite, stick, without salt
102 calories in 1 tbsp (14.2 g). Per 100 g, protein: 0.16 g, carbohydrates: 0.7 g, fat: 80.7 g.
Among the other records in Fats and Oils, per 100 g: more vitamin C than 83%.
80% fat margarine, without salt, 1 tbsp
102 calories
- Protein0.023 g0% of calories
- Carbs0.099 g0% of calories
incl. 0 g fiber · 0 g sugars
- Fat11.5 g100% of calories
Nutrition Facts
Calories102
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
vitamins
% of the Daily Value in this serving
- Vitamin A13% 116 µg
- Vitamin K11% 13.2 µg
- Vitamin E9% 1.3 mg
- Vitamin B121% 0.014 µg
Little or none: Riboflavin (B2), Choline, Thiamin (B1), Vitamin B6, Folate, Vitamin C, Niacin (B3), Vitamin D.
How it compares
Against other records in Fats and Oils, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 83%
Same value as 7 of 202 other records.
leastmostIron
Higher than 58%
Same value as 4 of 207 other records.
leastmostProtein
Higher than 57%
Same value as 5 of 216 other records.
leastmostCarbohydrates
Higher than 57%
Same value as 4 of 216 other records.
leastmostSodium
Lower than 55%
Same value as 4 of 216 other records.
leastmostPotassium
Higher than 55%
Same value as 5 of 211 other records.
leastmost
Questions
- How many calories are in 80% fat margarine, without salt?
- 1 tbsp (14.2 g): 102 calories; protein: 0.023 g, carbohydrates: 0.099 g, fat: 11.5 g.
- How much protein is in 80% fat margarine, without salt?
- 0.16 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
- How many net carbs are in 80% fat margarine, without salt?
- 0.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 75 reported nutrients, per 100 g+
| Water | 16.5 g |
| Energy | 717 kcal |
| Energy | 2,999 kj |
| Protein | 0.16 g |
| Total lipid (fat) | 80.7 g |
| Ash | 1.9 g |
| Carbohydrate, by difference | 0.7 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 3 mg |
| Iron, Fe | 0.06 mg |
| Magnesium, Mg | 3 mg |
| Phosphorus, P | 5 mg |
| Potassium, K | 18 mg |
| Sodium, Na | 2 mg |
| Zinc, Zn | 0 mg |
| Copper, Cu | 0 mg |
| Selenium, Se | 0 µg |
| Vitamin C, total ascorbic acid | 0.2 mg |
| Thiamin | 0.01 mg |
| Riboflavin | 0.037 mg |
| Niacin | 0.023 mg |
| Vitamin B-6 | 0.009 mg |
| Folate, total | 1 µg |
| Folic acid | 0 µg |
| Folate, food | 1 µg |
| Folate, DFE | 1 µg |
| Choline, total | 12.4 mg |
| Vitamin B-12 | 0.1 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 819 µg |
| Retinol | 768 µg |
| Carotene, beta | 610 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 3,577 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 9 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 93 µg |
| Fatty acids, total saturated | 15.2 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.046 g |
| SFA 16:0 | 8.4 g |
| SFA 18:0 | 6.2 g |
| Fatty acids, total monounsaturated | 38.9 g |
| MUFA 16:1 | 0.045 g |
| MUFA 16:1 c | 0.045 g |
| MUFA 18:1 | 38.7 g |
| MUFA 18:1 c | 24.5 g |
| MUFA 20:1 | 0.13 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 24.3 g |
| PUFA 18:2 | 22.3 g |
| PUFA 18:2 n-6 c,c | 21.5 g |
| PUFA 18:3 | 2 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.006 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 14.9 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 14.2 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173585, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.