Eggnog vs Egg white, raw
In short
Gram for gram, there are 69% more calories in eggnog than in egg white, raw (88 vs 52 in 100 g). Most of those in egg white, raw come from protein.
More in eggnog: cholesterol, vitamin B12 (5×), saturated fat, calcium (19×) and 6 more. More in egg white, raw: selenium (4.8×), riboflavin (2.3×), protein (2.4×) and sodium (3.1×). Everything else is within 4% of a day's needs.
Calories, and where they come from
4.5 g protein · 8.1 g carbs (8.1 g sugars) · 4.2 g fat
10.9 g protein · 0.73 g carbs (0.71 g sugars) · 0.17 g fat
Share of the calories fromproteincarbsfat
Where they differ
Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.
- Selenium4.2 µg · 20 µg8%36%
- Cholesterollimit59 mg · 0 mg20%0%
- Riboflavin (B2)0.19 mg · 0.44 mg15%34%
- Vitamin B120.45 µg · 0.09 µg19%4%
- Saturated fatlimit2.6 g · 0 g13%0%
- Protein4.5 g · 10.9 g9%22%
- Calcium130 mg · 7 mg10%1%
- Choline52.2 mg · 1.1 mg9%<1%
- Phosphorus109 mg · 15 mg9%1%
- Vitamin A59 µg · 0 µg7%0%
- Vitamin D1.2 µg · 0 µg6%0%
- Total fat4.2 g · 0.17 g5%<1%
- Sodiumlimit54 mg · 166 mg2%7%
- Pantothenic acid (B5)0.42 mg · 0.19 mg8%4%
Where they are alike
Less than 4% of a day apart, in 100 g of each.
- Carbohydrates8.1 g · 0.73 g3%·<1%
- Fiber0 g · 0 g0%·0%
- Potassium165 mg · 163 mg4%·3%
- Iron0.2 mg · 0.08 mg1%·<1%
- Magnesium19 mg · 11 mg5%·3%
- Zinc0.46 mg · 0.03 mg4%·<1%
- Copper0.013 mg · 0.023 mg1%·3%
- Manganese0.005 mg · 0.011 mg<1%·<1%
- Vitamin C1.5 mg · 0 mg2%·0%
- Vitamin E0.21 mg · 0 mg1%·0%
- Vitamin K0.3 µg · 0 µg<1%·0%
- Thiamin (B1)0.034 mg · 0.004 mg3%·<1%
- Niacin (B3)0.1 mg · 0.1 mg1%·1%
- Vitamin B60.05 mg · 0.005 mg3%·<1%
- Folate1 µg · 4 µg<1%·1%
From USDA FoodData Central: Eggnog (SR Legacy 171258), Egg white, raw (SR Legacy 172183). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.