Buffalo milk vs Low fat buttermilk

In short

Gram for gram, there are 2.3 times as many calories in buffalo milk as in low fat buttermilk (97 vs 43 in 100 g). Most of the calories in buffalo milk come from fat.

More in buffalo milk: saturated fat (8.3×), total fat (6.4×), copper, magnesium (2.8×) and cholesterol (4×). More in low fat buttermilk: riboflavin. Everything else is within 4% of a day's needs.

Calories, and where they come from

Buffalo milk97 cal

3.8 g protein · 5.2 g carbs · 6.9 g fat

Low fat buttermilk43 cal

3.5 g protein · 4.8 g carbs · 1.1 g fat

Share of the calories fromproteincarbsfat

Where they differ

Bar length is the share of a day's needs (FDA Daily Value) in 100 g of each. Every row uses the same scale, so a short difference in length is a small difference. Color says which food, never which is better.

0%12.5%25%
  • Saturated fatlimit4.6 g · 0.55 g
    23%3%
  • Total fat6.9 g · 1.1 g
    9%1%
  • Copper0.046 mg · 0.001 mg
    5%<1%
  • Magnesium31 mg · 11 mg
    7%3%
  • Cholesterollimit19 mg · 4.8 mg
    6%2%
  • Riboflavin (B2)0.14 mg · 0.2 mg
    10%15%

Show as: bars · dots

Where they are alike

Less than 4% of a day apart, in 100 g of each.

  • Protein3.8 g · 3.5 g8%·7%
  • Carbohydrates5.2 g · 4.8 g2%·2%
  • Sodiumlimit52 mg · 92.5 mg2%·4%
  • Potassium178 mg · 158 mg4%·3%
  • Calcium169 mg · 120 mg13%·9%
  • Iron0.12 mg · 0.013 mg1%·<1%
  • Phosphorus117 mg · 92.2 mg9%·7%
  • Zinc0.22 mg · 0.43 mg2%·4%
  • Manganese0.018 mg · 0 mg1%·0%
  • Thiamin (B1)0.052 mg · 0.049 mg4%·4%
  • Niacin (B3)0.091 mg · 0.13 mg1%·1%
  • Vitamin B60.023 mg · 0.039 mg1%·2%

Reported for only one of the two, so not compared: fiber, iodine, vitamin A, vitamin C, vitamin D, vitamin K, pantothenic acid (B5), biotin (B7), folate, vitamin B12.

From USDA FoodData Central: Buffalo milk (SR Legacy 171280), Low fat buttermilk (Foundation 2259792). Daily Values are the FDA's for adults and children 4 years and older. Missing values are never shown as zero. For exploring the data, not dietary advice.

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