Wild yellowfin tuna, frozen

USDA name: Tuna, ahi or yellowfin, frozen, wild caught

87 calories in 3 oz (85 g). Per 100 g, protein: 24.7 g, carbohydrates: 0 g, fat: 0.39 g.

Among the other records in Finfish and Shellfish Products, per 100 g: less calcium than 99%, and less total fat than 97%.

Compare with another food →

Serving
1
= 85 g
87KCAL
Where the calories come from

Wild yellowfin tuna, frozen, 3 oz

87 calories

  • Protein21 g97% of calories
  • Carbs0 g0% of calories
  • Fat0.33 g3% of calories

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories
87
% Daily Value*
Total Fat 0.33 g0%
Cholesterol —
Sodium 80.2 mg3%
Total Carbohydrate 0 g0%
Protein 21 g
Calcium 2.7 mg0%
Iron 0.5 mg3%
Potassium 357 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1249% 1.2 µg

minerals

% of the Daily Value in this serving

  • Selenium118% 65 µg
  • Phosphorus18% 230 mg
  • Potassium8% 357 mg
  • Magnesium7% 30.2 mg
  • Sodium3% 80.2 mg
  • Copper3% 0.026 mg
  • Iron3% 0.5 mg
  • Zinc3% 0.3 mg

Little or none: Calcium, Manganese.

How it compares

Against other records in Finfish and Shellfish Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Lower than 99%

    Same value as 0 of 287 other records.

    leastmost
  • Total fat

    Lower than 97%

    Same value as 0 of 287 other records.

    leastmost
  • Protein

    Higher than 86%

    Same value as 0 of 287 other records.

    leastmost
  • Potassium

    Higher than 74%

    Same value as 0 of 287 other records.

    leastmost
  • Calories

    Lower than 66%

    Same value as 0 of 287 other records.

    leastmost
  • Iron

    Lower than 57%

    Same value as 0 of 287 other records.

    leastmost

Questions

How many calories are in wild yellowfin tuna, frozen?
3 oz (85 g): 87 calories; protein: 21 g, carbohydrates: 0 g, fat: 0.33 g.
How much protein is in wild yellowfin tuna, frozen?
24.7 g per 100 g. Its estimated share of calories is 97%, using 4 kcal per gram of protein.
How many net carbs are in wild yellowfin tuna, frozen?
estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 18 reported nutrients, per 100 g+
Water73.5 g
Energy (Atwater General Factors)102 kcal
Nitrogen4 g
Protein24.7 g
Total lipid (fat)0.39 g
Ash1.5 g
Carbohydrate, by difference-0.1 g
Calcium, Ca3.2 mg
Iron, Fe0.59 mg
Magnesium, Mg35.5 mg
Phosphorus, P271 mg
Potassium, K420 mg
Sodium, Na94.4 mg
Zinc, Zn0.35 mg
Copper, Cu0.03 mg
Manganese, Mn0 mg
Selenium, Se76.5 µg
Vitamin B-121.4 µg

Source: USDA Foundation Foods: analyzed samples with full documentation. FDC ID 2747673, published 2025-12-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.