Fresh skipjack tuna, raw
USDA name: Fish, tuna, fresh, skipjack, raw
88 calories in 3 oz (85 g). Per 100 g, protein: 22 g, carbohydrates: 0 g, fat: 1 g.
Fresh skipjack tuna, raw, 3 oz
88 calories
- Protein
- 18.7 g
- Carbs
- 0 g
- Fat
- 0.86 g
- Fiber
- 0 g
- Sugars
- —
Nutrition Facts
Calories88
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)82% 13.1 mg
- Vitamin B1267% 1.6 µg
- Vitamin B643% 0.72 mg
- Pantothenic acid (B5)7% 0.36 mg
- Riboflavin (B2)7% 0.085 mg
- Thiamin (B1)2% 0.028 mg
- Folate2% 7.7 µg
- Vitamin A2% 13.6 µg
- Vitamin C1% 0.85 mg
minerals
% of the Daily Value in this serving
- Selenium56% 31 µg
- Phosphorus15% 189 mg
- Copper8% 0.073 mg
- Potassium7% 346 mg
- Magnesium7% 28.9 mg
- Zinc6% 0.7 mg
- Iron6% 1.1 mg
- Calcium2% 24.6 mg
- Sodium1% 31.4 mg
- Manganese1% 0.013 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid2.8 g
- Aspartic acid1.9 g
- Lysine•1.7 g
- Leucine•1.5 g
- Alanine1.1 g
- Arginine1.1 g
- Valine•0.96 g
- Glycine0.9 g
- Isoleucine•0.86 g
- Threonine•0.82 g
- Serine0.76 g
- Phenylalanine•0.73 g
- Proline0.66 g
- Tyrosine0.63 g
- Methionine•0.55 g
- Histidine•0.55 g
- Tryptophan•0.21 g
- Cystine0.2 g
How it compares
Against other records in Finfish and Shellfish Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 98%
Same value as 1 of 287 other records.
leastmostTotal fat
Lower than 74%
Same value as 1 of 287 other records.
leastmostIron
Higher than 74%
Same value as 0 of 287 other records.
leastmostPotassium
Higher than 69%
Same value as 0 of 287 other records.
leastmostVitamin C
Higher than 65%
Same value as 15 of 258 other records.
leastmostCalories
Lower than 64%
Same value as 0 of 287 other records.
leastmost
Questions
- How many calories are in fresh skipjack tuna, raw?
- 3 oz (85 g): 88 calories; protein: 18.7 g, carbohydrates: 0 g, fat: 0.86 g.
- How much protein is in fresh skipjack tuna, raw?
- 22 g per 100 g. Its estimated share of calories is 85%, using 4 kcal per gram of protein.
- How many net carbs are in fresh skipjack tuna, raw?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 67 reported nutrients, per 100 g+
| Water | 70.6 g |
| Energy | 103 kcal |
| Energy | 431 kj |
| Protein | 22 g |
| Total lipid (fat) | 1 g |
| Ash | 1.3 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 29 mg |
| Iron, Fe | 1.3 mg |
| Magnesium, Mg | 34 mg |
| Phosphorus, P | 222 mg |
| Potassium, K | 407 mg |
| Sodium, Na | 37 mg |
| Zinc, Zn | 0.82 mg |
| Copper, Cu | 0.086 mg |
| Manganese, Mn | 0.015 mg |
| Selenium, Se | 36.5 µg |
| Vitamin C, total ascorbic acid | 1 mg |
| Thiamin | 0.033 mg |
| Riboflavin | 0.1 mg |
| Niacin | 15.4 mg |
| Pantothenic acid | 0.42 mg |
| Vitamin B-6 | 0.85 mg |
| Folate, total | 9 µg |
| Folic acid | 0 µg |
| Folate, food | 9 µg |
| Folate, DFE | 9 µg |
| Vitamin B-12 | 1.9 µg |
| Vitamin A, RAE | 16 µg |
| Retinol | 16 µg |
| Vitamin A, IU | 52 iu |
| Fatty acids, total saturated | 0.33 g |
| SFA 14:0 | 0.04 g |
| SFA 16:0 | 0.23 g |
| SFA 18:0 | 0.055 g |
| Fatty acids, total monounsaturated | 0.19 g |
| MUFA 16:1 | 0.036 g |
| MUFA 18:1 | 0.13 g |
| MUFA 20:1 | 0.017 g |
| MUFA 22:1 | 0.006 g |
| Fatty acids, total polyunsaturated | 0.32 g |
| PUFA 18:2 | 0.016 g |
| PUFA 18:4 | 0.004 g |
| PUFA 20:4 | 0.026 g |
| PUFA 20:5 n-3 (EPA) | 0.071 g |
| PUFA 22:5 n-3 (DPA) | 0.013 g |
| PUFA 22:6 n-3 (DHA) | 0.18 g |
| Cholesterol | 47 mg |
| Tryptophan | 0.25 g |
| Threonine | 0.96 g |
| Isoleucine | 1 g |
| Leucine | 1.8 g |
| Lysine | 2 g |
| Methionine | 0.65 g |
| Cystine | 0.24 g |
| Phenylalanine | 0.86 g |
| Tyrosine | 0.74 g |
| Valine | 1.1 g |
| Arginine | 1.3 g |
| Histidine | 0.65 g |
| Alanine | 1.3 g |
| Aspartic acid | 2.3 g |
| Glutamic acid | 3.3 g |
| Glycine | 1.1 g |
| Proline | 0.78 g |
| Serine | 0.9 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 175156, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.