Sweet gefilte fish
USDA name: Fish, gefiltefish, commercial, sweet recipe
35 calories in 1 piece (42 g). 9.1 g protein, 7.4 g carbs and 1.7 g fat per 100 g.
Sweet gefilte fish, 1 piece
35 calories
- Protein
- 3.8 g
- Carbs
- 3.1 g
- Fat
- 0.73 g
- Fiber
- 0 g
- Sugars
- —
Nutrition Facts
Calories35
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B1215% 0.35 µg
- Niacin (B3)3% 0.42 mg
- Thiamin (B1)2% 0.027 mg
- Vitamin B62% 0.034 mg
- Riboflavin (B2)2% 0.025 mg
- Pantothenic acid (B5)2% 0.084 mg
- Vitamin A1% 11.3 µg
Little or none: Vitamin C, Folate.
minerals
% of the Daily Value in this serving
- Sodium10% 220 mg
- Copper9% 0.082 mg
- Selenium8% 4.4 µg
- Iron6% 1 mg
- Zinc3% 0.34 mg
- Phosphorus2% 30.7 mg
- Manganese1% 0.031 mg
- Magnesium1% 3.8 mg
- Potassium1% 38.2 mg
- Calcium1% 9.7 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.73 g
- Lysine•0.35 g
- Leucine•0.34 g
- Aspartic acid0.32 g
- Arginine0.25 g
- Valine•0.23 g
- Alanine0.23 g
- Phenylalanine•0.21 g
- Threonine•0.2 g
- Isoleucine•0.2 g
- Serine0.2 g
- Glycine0.17 g
- Tyrosine0.16 g
- Proline0.14 g
- Histidine•0.11 g
- Methionine•0.11 g
- Cystine0.047 g
- Tryptophan•0.036 g
How it compares
Against the 256 foods in Finfish and Shellfish Products, per 100 g.
Fiber
Lower than 100%
leastmostPotassium
Lower than 98%
leastmostProtein
Lower than 97%
leastmostCarbohydrates
Higher than 93%
leastmostSodium
Higher than 89%
leastmostIron
Higher than 89%
leastmost
Questions
- How many calories are in sweet gefilte fish?
- 1 piece (42 g) has 35 calories, 3.8 g of protein, 3.1 g of carbohydrates and 0.73 g of fat.
- How much protein is in sweet gefilte fish?
- 9.1 g per 100 g, which is 43% of its calories.
- How many net carbs are in sweet gefilte fish?
- 7.4 g per 100 g: 7.4 g of carbohydrates minus 0 g of fiber.
All 66 nutrients, per 100 g+
| Water | 80.3 g |
| Energy | 84 kcal |
| Energy | 351 kj |
| Protein | 9.1 g |
| Total lipid (fat) | 1.7 g |
| Ash | 1.4 g |
| Carbohydrate, by difference | 7.4 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 23 mg |
| Iron, Fe | 2.5 mg |
| Magnesium, Mg | 9 mg |
| Phosphorus, P | 73 mg |
| Potassium, K | 91 mg |
| Sodium, Na | 524 mg |
| Zinc, Zn | 0.82 mg |
| Copper, Cu | 0.2 mg |
| Manganese, Mn | 0.073 mg |
| Selenium, Se | 10.5 µg |
| Vitamin C, total ascorbic acid | 0.8 mg |
| Thiamin | 0.065 mg |
| Riboflavin | 0.059 mg |
| Niacin | 1 mg |
| Pantothenic acid | 0.2 mg |
| Vitamin B-6 | 0.08 mg |
| Folate, total | 3 µg |
| Folic acid | 0 µg |
| Folate, food | 3 µg |
| Folate, DFE | 3 µg |
| Vitamin B-12 | 0.84 µg |
| Vitamin A, RAE | 27 µg |
| Retinol | 27 µg |
| Vitamin A, IU | 89 iu |
| Fatty acids, total saturated | 0.41 g |
| SFA 14:0 | 0.056 g |
| SFA 16:0 | 0.3 g |
| SFA 18:0 | 0.056 g |
| Fatty acids, total monounsaturated | 0.82 g |
| MUFA 16:1 | 0.26 g |
| MUFA 18:1 | 0.41 g |
| MUFA 20:1 | 0.11 g |
| MUFA 22:1 | 0.051 g |
| Fatty acids, total polyunsaturated | 0.28 g |
| PUFA 18:2 | 0.12 g |
| PUFA 18:4 | 0.022 g |
| PUFA 20:5 n-3 (EPA) | 0.075 g |
| PUFA 22:5 n-3 (DPA) | 0.027 g |
| PUFA 22:6 n-3 (DHA) | 0.045 g |
| Cholesterol | 30 mg |
| Tryptophan | 0.086 g |
| Threonine | 0.49 g |
| Isoleucine | 0.49 g |
| Leucine | 0.81 g |
| Lysine | 0.84 g |
| Methionine | 0.26 g |
| Cystine | 0.11 g |
| Phenylalanine | 0.49 g |
| Tyrosine | 0.38 g |
| Valine | 0.55 g |
| Arginine | 0.59 g |
| Histidine | 0.26 g |
| Alanine | 0.55 g |
| Aspartic acid | 0.77 g |
| Glutamic acid | 1.8 g |
| Glycine | 0.4 g |
| Proline | 0.34 g |
| Serine | 0.47 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171961, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.