White cake, no icing

USDA name: Cake or cupcake, white, no icing

310 calories in 1 large piece/slice (100 g). Per 100 g, protein: 4.4 g, carbohydrates: 44.4 g, fat: 12.8 g.

Serving
1
= 100 g
310KCAL

White cake, no icing, 1 large piece/slice

310 calories

Protein
4.4 g
Carbs
44.4 g
Fat
12.8 g
Fiber
0.6 g
Sugars
23.4 g

Nutrition Facts

Serving size1 large piece/slice (100 g)
Amount per serving
Calories310
% Daily Value*
Total Fat 12.8 g16%
Saturated Fat 2.7 g13%
Cholesterol 79 mg26%
Sodium 419 mg18%
Total Carbohydrate 44.4 g16%
Dietary Fiber 0.6 g2%
Total Sugars 23.4 g
Protein 4.4 g
Vitamin D 0.5 mcg3%
Calcium 124 mg10%
Iron 1.5 mg8%
Potassium 51 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin E16% 2.4 mg
  • Riboflavin (B2)14% 0.19 mg
  • Folate13% 51 µg
  • Choline10% 53.7 mg
  • Thiamin (B1)9% 0.11 mg
  • Vitamin K9% 10.7 µg
  • Vitamin B129% 0.21 µg
  • Niacin (B3)7% 1.1 mg
  • Vitamin A4% 34 µg
  • Vitamin B63% 0.049 mg
  • Vitamin D3% 0.5 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium18% 419 mg
  • Phosphorus16% 202 mg
  • Selenium14% 7.6 µg
  • Calcium10% 124 mg
  • Iron8% 1.5 mg
  • Copper5% 0.042 mg
  • Zinc4% 0.39 mg
  • Magnesium2% 8 mg
  • Potassium1% 51 mg

How it compares

Against other records in Cakes and pies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 98%

    Same value as 0 of 88 other records.

    leastmost

  • Sodium

    Higher than 94%

    Same value as 0 of 88 other records.

    leastmost

  • Potassium

    Lower than 94%

    Same value as 1 of 88 other records.

    leastmost

  • Fiber

    Lower than 83%

    Same value as 3 of 88 other records.

    leastmost

  • Iron

    Higher than 77%

    Same value as 0 of 88 other records.

    leastmost

  • Protein

    Higher than 72%

    Same value as 0 of 88 other records.

    leastmost

Questions

How many calories are in white cake, no icing?
1 large piece/slice (100 g): 310 calories; protein: 4.4 g, carbohydrates: 44.4 g, fat: 12.8 g.
How much protein is in white cake, no icing?
4.4 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in white cake, no icing?
43.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water36.3 g
Energy310 kcal
Protein4.4 g
Total lipid (fat)12.8 g
Carbohydrate, by difference44.4 g
Fiber, total dietary0.6 g
Total Sugars23.4 g
Calcium, Ca124 mg
Iron, Fe1.5 mg
Magnesium, Mg8 mg
Phosphorus, P202 mg
Potassium, K51 mg
Sodium, Na419 mg
Zinc, Zn0.39 mg
Copper, Cu0.042 mg
Selenium, Se7.6 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.11 mg
Riboflavin0.19 mg
Niacin1.1 mg
Vitamin B-60.049 mg
Folate, total36 µg
Folic acid22 µg
Folate, food14 µg
Folate, DFE51 µg
Choline, total53.7 mg
Vitamin B-120.21 µg
Vitamin B-12, added0 µg
Vitamin A, RAE34 µg
Retinol34 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta2 µg
Lycopene0 µg
Lutein + zeaxanthin97 µg
Vitamin E (alpha-tocopherol)2.4 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0.5 µg
Vitamin K (phylloquinone)10.7 µg
Fatty acids, total saturated2.7 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.024 g
SFA 16:02 g
SFA 18:00.57 g
Fatty acids, total monounsaturated4.9 g
MUFA 16:10.08 g
MUFA 18:14.7 g
MUFA 20:10.061 g
MUFA 22:10 g
Fatty acids, total polyunsaturated3.9 g
PUFA 18:23.5 g
PUFA 18:30.4 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol79 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707895, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.