Spice cake

USDA name: Cake or cupcake, spice

369 calories in 1 cupcake, any size (90 g). Per 100 g, protein: 2.7 g, carbohydrates: 56.4 g, fat: 19.4 g.

Serving
1
= 90 g
369KCAL

Spice cake, 1 cupcake, any size

369 calories

Protein
2.4 g
Carbs
50.8 g
Fat
17.5 g
Fiber
0.81 g
Sugars
38 g

Nutrition Facts

Serving size1 cupcake, any size (90 g)
Amount per serving
Calories
369
% Daily Value*
Total Fat 17.5 g22%
Saturated Fat 3.2 g16%
Cholesterol 46.8 mg16%
Sodium 280 mg12%
Total Carbohydrate 50.8 g18%
Dietary Fiber 0.81 g3%
Total Sugars 38 g
Protein 2.4 g
Vitamin D 0.27 mcg1%
Calcium 70.2 mg5%
Iron 0.88 mg5%
Potassium 45.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin E18% 2.6 mg
  • Riboflavin (B2)18% 0.23 mg
  • Vitamin K13% 15.2 µg
  • Folate7% 28.8 µg
  • Choline6% 32.8 mg
  • Thiamin (B1)5% 0.059 mg
  • Vitamin B125% 0.12 µg
  • Niacin (B3)4% 0.64 mg
  • Vitamin A2% 20.7 µg
  • Vitamin B62% 0.026 mg
  • Vitamin D1% 0.27 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium12% 280 mg
  • Phosphorus9% 109 mg
  • Selenium8% 4.4 µg
  • Calcium5% 70.2 mg
  • Iron5% 0.88 mg
  • Copper3% 0.022 mg
  • Zinc2% 0.26 mg
  • Magnesium1% 4.5 mg
  • Potassium1% 45.9 mg

How it compares

Against other records in Cakes and pies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 100%

    Same value as 0 of 88 other records.

    leastmost
  • Potassium

    Lower than 94%

    Same value as 1 of 88 other records.

    leastmost
  • Calories

    Higher than 92%

    Same value as 2 of 88 other records.

    leastmost
  • Carbohydrates

    Higher than 91%

    Same value as 0 of 88 other records.

    leastmost
  • Total fat

    Higher than 85%

    Same value as 0 of 88 other records.

    leastmost
  • Calcium

    Higher than 81%

    Same value as 1 of 88 other records.

    leastmost

Questions

How many calories are in spice cake?
1 cupcake, any size (90 g): 369 calories; protein: 2.4 g, carbohydrates: 50.8 g, fat: 17.5 g.
How much protein is in spice cake?
2.7 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in spice cake?
55.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water19.9 g
Energy410 kcal
Protein2.7 g
Total lipid (fat)19.4 g
Carbohydrate, by difference56.4 g
Fiber, total dietary0.9 g
Total Sugars42.2 g
Calcium, Ca78 mg
Iron, Fe0.98 mg
Magnesium, Mg5 mg
Phosphorus, P121 mg
Potassium, K51 mg
Sodium, Na311 mg
Zinc, Zn0.29 mg
Copper, Cu0.025 mg
Selenium, Se4.9 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.065 mg
Riboflavin0.25 mg
Niacin0.71 mg
Vitamin B-60.029 mg
Folate, total24 µg
Folic acid11 µg
Folate, food13 µg
Folate, DFE32 µg
Choline, total36.4 mg
Vitamin B-120.13 µg
Vitamin B-12, added0 µg
Vitamin A, RAE23 µg
Retinol23 µg
Carotene, beta1 µg
Carotene, alpha0 µg
Cryptoxanthin, beta3 µg
Lycopene0 µg
Lutein + zeaxanthin66 µg
Vitamin E (alpha-tocopherol)2.9 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0.3 µg
Vitamin K (phylloquinone)16.9 µg
Fatty acids, total saturated3.5 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.025 g
SFA 16:02.7 g
SFA 18:00.73 g
Fatty acids, total monounsaturated7 g
MUFA 16:10.15 g
MUFA 18:16.8 g
MUFA 20:10.064 g
MUFA 22:10 g
Fatty acids, total polyunsaturated7.7 g
PUFA 18:26.8 g
PUFA 18:30.85 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol52 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707885, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.