Tomato beef noodle soup, canned, condensed

USDA name: Soup, tomato beef with noodle, canned, condensed

281 calories in 1 cup (8 fl oz) (251 g). Per 100 g, protein: 3.5 g, carbohydrates: 16.9 g, fat: 3.4 g.

Among the other records in Soups, Sauces, and Gravies, per 100 g: more carbohydrates than 80%, and more sodium than 77%.

Compare with another food →

Serving
1
= 251 g
281KCAL
Where the calories come from

Tomato beef noodle soup, canned, condensed, 1 cup (8 fl oz)

281 calories

  • Protein8.9 g13% of calories
  • Carbs42.3 g60% of calories

    incl. 3 g fiber

  • Fat8.6 g27% of calories

Nutrition Facts

Serving size1 cup (8 fl oz) (251 g)
Amount per serving
Calories281
% Daily Value*
Total Fat 8.6 g11%
Saturated Fat 3.2 g16%
Cholesterol 7.5 mg3%
Sodium 1,835 mg80%
Total Carbohydrate 42.3 g15%
Dietary Fiber 3 g11%
Protein 8.9 g
Calcium 35.1 mg3%
Iron 2.2 mg12%
Potassium 442 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)23% 3.7 mg
  • Vitamin B1216% 0.38 µg
  • Thiamin (B1)14% 0.17 mg
  • Riboflavin (B2)14% 0.18 mg
  • Folate13% 52.7 µg
  • Vitamin E10% 1.6 mg
  • Vitamin B610% 0.18 mg
  • Pantothenic acid (B5)8% 0.38 mg
  • Vitamin A6% 52.7 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium80% 1,835 mg
  • Copper28% 0.25 mg
  • Manganese22% 0.5 mg
  • Selenium18% 10 µg
  • Zinc14% 1.5 mg
  • Iron12% 2.2 mg
  • Potassium9% 442 mg
  • Phosphorus9% 113 mg
  • Magnesium4% 15.1 mg
  • Calcium3% 35.1 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid2.5 g
  • Aspartic acid0.65 g
  • Leucine•0.58 g
  • Proline0.57 g
  • Lysine•0.48 g
  • Glycine0.42 g
  • Alanine0.41 g
  • Valine•0.38 g
  • Arginine0.36 g
  • Phenylalanine•0.36 g
  • Isoleucine•0.34 g
  • Serine0.32 g
  • Threonine•0.29 g
  • Tyrosine0.23 g
  • Histidine•0.21 g
  • Methionine•0.17 g
  • Cystine0.11 g
  • Tryptophan•0.085 g

How it compares

Against other records in Soups, Sauces, and Gravies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 80%

    Same value as 0 of 255 other records.

    leastmost

  • Sodium

    Higher than 77%

    Same value as 0 of 255 other records.

    leastmost

  • Calories

    Higher than 76%

    Same value as 0 of 255 other records.

    leastmost

  • Total fat

    Higher than 74%

    Same value as 0 of 255 other records.

    leastmost

  • Vitamin C

    Lower than 73%

    Same value as 66 of 242 other records.

    leastmost

  • Iron

    Higher than 72%

    Same value as 2 of 253 other records.

    leastmost

Questions

How many calories are in tomato beef noodle soup, canned, condensed?
1 cup (8 fl oz) (251 g): 281 calories; protein: 8.9 g, carbohydrates: 42.3 g, fat: 8.6 g.
How much protein is in tomato beef noodle soup, canned, condensed?
3.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in tomato beef noodle soup, canned, condensed?
15.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 63 reported nutrients, per 100 g+
Water74.1 g
Energy112 kcal
Energy469 kj
Protein3.5 g
Total lipid (fat)3.4 g
Ash2.1 g
Carbohydrate, by difference16.9 g
Fiber, total dietary1.2 g
Calcium, Ca14 mg
Iron, Fe0.89 mg
Magnesium, Mg6 mg
Phosphorus, P45 mg
Potassium, K176 mg
Sodium, Na731 mg
Zinc, Zn0.6 mg
Copper, Cu0.1 mg
Manganese, Mn0.2 mg
Selenium, Se4 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.067 mg
Riboflavin0.071 mg
Niacin1.5 mg
Pantothenic acid0.15 mg
Vitamin B-60.07 mg
Folate, total15 µg
Folic acid9 µg
Folate, food6 µg
Folate, DFE21 µg
Vitamin B-120.15 µg
Vitamin A, RAE21 µg
Retinol0 µg
Vitamin A, IU425 iu
Vitamin E (alpha-tocopherol)0.62 mg
Fatty acids, total saturated1.3 g
SFA 14:00.07 g
SFA 16:00.7 g
SFA 18:00.43 g
Fatty acids, total monounsaturated1.4 g
MUFA 16:10.1 g
MUFA 18:11.2 g
Fatty acids, total polyunsaturated0.54 g
PUFA 18:20.46 g
PUFA 18:30.07 g
Cholesterol3 mg
Tryptophan0.034 g
Threonine0.11 g
Isoleucine0.14 g
Leucine0.23 g
Lysine0.19 g
Methionine0.066 g
Cystine0.042 g
Phenylalanine0.14 g
Tyrosine0.092 g
Valine0.15 g
Arginine0.14 g
Histidine0.082 g
Alanine0.16 g
Aspartic acid0.26 g
Glutamic acid0.98 g
Glycine0.17 g
Proline0.23 g
Serine0.13 g
Alcohol, ethyl0 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171160, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.