Sprouted soybeans, raw
USDA name: Soybeans, mature seeds, sprouted, raw
43 calories in 0.5 cup (35 g). Per 100 g, protein: 13.1 g, carbohydrates: 9.6 g, fat: 6.7 g.
Sprouted soybeans, raw, 0.5 cup
43 calories
- Protein
- 4.6 g
- Carbs
- 3.3 g
- Fat
- 2.3 g
- Fiber
- 0.39 g
- Sugars
- —
Nutrition Facts
Calories43
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate15% 60.2 µg
- Thiamin (B1)10% 0.12 mg
- Pantothenic acid (B5)7% 0.33 mg
- Vitamin C6% 5.4 mg
- Vitamin B64% 0.062 mg
- Riboflavin (B2)3% 0.041 mg
- Niacin (B3)3% 0.4 mg
Little or none: Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper17% 0.15 mg
- Manganese11% 0.25 mg
- Magnesium6% 25.2 mg
- Phosphorus5% 57.4 mg
- Iron4% 0.73 mg
- Zinc4% 0.41 mg
- Potassium4% 169 mg
- Calcium2% 23.4 mg
Little or none: Selenium, Sodium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.69 g
- Aspartic acid0.62 g
- Leucine•0.33 g
- Arginine0.32 g
- Lysine•0.26 g
- Proline0.24 g
- Serine0.23 g
- Phenylalanine•0.22 g
- Valine•0.22 g
- Isoleucine•0.2 g
- Alanine0.19 g
- Glycine0.18 g
- Threonine•0.18 g
- Tyrosine0.17 g
- Histidine•0.12 g
- Tryptophan•0.056 g
- Cystine0.055 g
- Methionine•0.048 g
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 99%
Same value as 0 of 901 other records.
leastmostTotal fat
Higher than 96%
Same value as 0 of 893 other records.
leastmostFiber
Lower than 88%
Same value as 15 of 799 other records.
leastmostCalories
Higher than 88%
Same value as 1 of 893 other records.
leastmostIron
Higher than 88%
Same value as 1 of 901 other records.
leastmostPotassium
Higher than 87%
Same value as 2 of 901 other records.
leastmost
Questions
- How many calories are in sprouted soybeans, raw?
- 0.5 cup (35 g): 43 calories; protein: 4.6 g, carbohydrates: 3.3 g, fat: 2.3 g.
- How much protein is in sprouted soybeans, raw?
- 13.1 g per 100 g. Its estimated share of calories is 43%, using 4 kcal per gram of protein.
- How many net carbs are in sprouted soybeans, raw?
- 8.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 69 g |
| Energy | 122 kcal |
| Energy | 510 kj |
| Protein | 13.1 g |
| Total lipid (fat) | 6.7 g |
| Ash | 1.6 g |
| Carbohydrate, by difference | 9.6 g |
| Fiber, total dietary | 1.1 g |
| Calcium, Ca | 67 mg |
| Iron, Fe | 2.1 mg |
| Magnesium, Mg | 72 mg |
| Phosphorus, P | 164 mg |
| Potassium, K | 484 mg |
| Sodium, Na | 14 mg |
| Zinc, Zn | 1.2 mg |
| Copper, Cu | 0.43 mg |
| Manganese, Mn | 0.7 mg |
| Selenium, Se | 0.6 µg |
| Vitamin C, total ascorbic acid | 15.3 mg |
| Thiamin | 0.34 mg |
| Riboflavin | 0.12 mg |
| Niacin | 1.1 mg |
| Pantothenic acid | 0.93 mg |
| Vitamin B-6 | 0.18 mg |
| Folate, total | 172 µg |
| Folic acid | 0 µg |
| Folate, food | 172 µg |
| Folate, DFE | 172 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 1 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 11 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.93 g |
| SFA 14:0 | 0.007 g |
| SFA 16:0 | 0.67 g |
| SFA 18:0 | 0.25 g |
| Fatty acids, total monounsaturated | 1.5 g |
| MUFA 16:1 | 0.013 g |
| MUFA 18:1 | 1.5 g |
| MUFA 20:1 | 0.013 g |
| Fatty acids, total polyunsaturated | 3.8 g |
| PUFA 18:2 | 3.3 g |
| PUFA 18:3 | 0.45 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Tryptophan | 0.16 g |
| Threonine | 0.5 g |
| Isoleucine | 0.58 g |
| Leucine | 0.94 g |
| Lysine | 0.75 g |
| Methionine | 0.14 g |
| Cystine | 0.16 g |
| Phenylalanine | 0.64 g |
| Tyrosine | 0.48 g |
| Valine | 0.62 g |
| Arginine | 0.91 g |
| Histidine | 0.35 g |
| Alanine | 0.55 g |
| Aspartic acid | 1.8 g |
| Glutamic acid | 2 g |
| Glycine | 0.5 g |
| Proline | 0.67 g |
| Serine | 0.65 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169284, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.