Raw red delicious apples with skin
USDA name: Apples, red delicious, with skin, raw
56 calories in 100 g. Per 100 g, protein: 0.19 g, carbohydrates: 14.8 g, fat: 0.21 g.
Among the other records in Fruits and Fruit Juices, per 100 g: less iron than 97%, and less protein than 92%.
Raw red delicious apples with skin, 100 g
56 calories
- Protein0.19 g1% of calories
- Carbs14.8 g96% of calories
incl. 2 g fiber · 12.2 g sugars
- Fat0.21 g3% of calories
Nutrition Facts
Calories56
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Riboflavin (B2)5% 0.066 mg
- Vitamin B61% 0.021 mg
- Thiamin (B1)1% 0.009 mg
- Niacin (B3)1% 0.09 mg
Little or none: Folate.
minerals
% of the Daily Value in this serving
- Copper3% 0.024 mg
- Potassium2% 95.3 mg
- Manganese1% 0.029 mg
- Magnesium1% 4.7 mg
- Phosphorus1% 9.2 mg
Little or none: Calcium, Zinc, Iron, Sodium.
How it compares
Against other records in Fruits and Fruit Juices, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 97%
Same value as 12 of 409 other records.
leastmostProtein
Lower than 92%
Same value as 0 of 404 other records.
leastmostSodium
Lower than 91%
Same value as 36 of 408 other records.
leastmostCalcium
Lower than 90%
Same value as 0 of 409 other records.
leastmostPotassium
Lower than 78%
Same value as 0 of 407 other records.
leastmostFiber
Higher than 60%
Same value as 0 of 362 other records.
leastmost
Questions
- How many calories are in raw red delicious apples with skin?
- 100 g: 56 calories; protein: 0.19 g, carbohydrates: 14.8 g, fat: 0.21 g.
- How much protein is in raw red delicious apples with skin?
- 0.19 g per 100 g. Its estimated share of calories is 1%, using 4 kcal per gram of protein.
- How many net carbs are in raw red delicious apples with skin?
- 12.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 31 reported nutrients, per 100 g+
| Water | 84.7 g |
| Energy (Atwater General Factors) | 61.8 kcal |
| Energy (Atwater Specific Factors) | 55.6 kcal |
| Nitrogen | 0.03 g |
| Protein | 0.19 g |
| Total lipid (fat) | 0.21 g |
| Ash | 0.15 g |
| Carbohydrate, by difference | 14.8 g |
| Carbohydrate, by summation | 14.3 g |
| Fiber, total dietary | 2 g |
| Sugars, Total | 12.2 g |
| Total Sugars | 12.2 g |
| Sucrose | 1.3 g |
| Glucose | 3.1 g |
| Fructose | 7.8 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Calcium, Ca | 4.7 mg |
| Iron, Fe | 0 mg |
| Magnesium, Mg | 4.7 mg |
| Phosphorus, P | 9.2 mg |
| Potassium, K | 95.3 mg |
| Sodium, Na | 0 mg |
| Zinc, Zn | 0.02 mg |
| Copper, Cu | 0.024 mg |
| Manganese, Mn | 0.029 mg |
| Thiamin | 0.009 mg |
| Riboflavin | 0.066 mg |
| Niacin | 0.09 mg |
| Vitamin B-6 | 0.021 mg |
| Folate, total | 0 µg |
Source: USDA Foundation Foods: analyzed samples with full documentation. FDC ID 1750339, published 2020-10-30. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.