Sugar-apples, raw

USDA name: Sugar-apples, (sweetsop), raw

235 calories in 1 cup, pulp (250 g). 2.1 g protein, 23.6 g carbs and 0.29 g fat per 100 g.

Serving
1
= 250 g
235KCAL

Sugar-apples, raw, 1 cup, pulp

235 calories

Protein
5.2 g
Carbs
59.1 g
Fat
0.72 g
Fiber
11 g
Sugars
—

Nutrition Facts

Serving size1 cup, pulp (250 g)
Amount per serving
Calories
235
% Daily Value*
Total Fat 0.72 g1%
Saturated Fat 0.12 g1%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 22.5 mg1%
Total Carbohydrate 59.1 g21%
Dietary Fiber 11 g39%
Protein 5.2 g
Calcium 60 mg5%
Iron 1.5 mg8%
Potassium 618 mg13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C101% 90.8 mg
  • Vitamin B629% 0.5 mg
  • Thiamin (B1)23% 0.28 mg
  • Riboflavin (B2)22% 0.28 mg
  • Niacin (B3)14% 2.2 mg
  • Pantothenic acid (B5)11% 0.56 mg
  • Folate9% 35 µg

Little or none: Vitamin A, Vitamin B12.

minerals

% of the Daily Value in this serving

  • Copper24% 0.21 mg
  • Potassium13% 618 mg
  • Magnesium13% 52.5 mg
  • Iron8% 1.5 mg
  • Phosphorus6% 80 mg
  • Calcium5% 60 mg
  • Selenium3% 1.5 µg
  • Zinc2% 0.25 mg
  • Sodium1% 22.5 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Lysine•0.14 g
  • Tryptophan•0.025 g
  • Methionine•0.018 g

How it compares

Against the 405 foods in Fruits and Fruit Juices, per 100 g.

  • Protein

    Higher than 92%

    leastmost
  • Fiber

    Higher than 85%

    leastmost
  • Sodium

    Higher than 83%

    leastmost
  • Vitamin C

    Higher than 81%

    leastmost
  • Carbohydrates

    Higher than 78%

    leastmost
  • Potassium

    Higher than 77%

    leastmost

Questions

How many calories are in sugar-apples, raw?
1 cup, pulp (250 g) has 235 calories, 5.2 g of protein, 59.1 g of carbohydrates and 0.72 g of fat.
How much protein is in sugar-apples, raw?
2.1 g per 100 g, which is 9% of its calories.
How many net carbs are in sugar-apples, raw?
19.2 g per 100 g: 23.6 g of carbohydrates minus 4.4 g of fiber.

Similar foods

All 59 nutrients, per 100 g+
Water73.2 g
Energy94 kcal
Energy393 kj
Protein2.1 g
Total lipid (fat)0.29 g
Ash0.78 g
Carbohydrate, by difference23.6 g
Fiber, total dietary4.4 g
Calcium, Ca24 mg
Iron, Fe0.6 mg
Magnesium, Mg21 mg
Phosphorus, P32 mg
Potassium, K247 mg
Sodium, Na9 mg
Zinc, Zn0.1 mg
Copper, Cu0.086 mg
Selenium, Se0.6 µg
Vitamin C, total ascorbic acid36.3 mg
Thiamin0.11 mg
Riboflavin0.11 mg
Niacin0.88 mg
Pantothenic acid0.23 mg
Vitamin B-60.2 mg
Folate, total14 µg
Folic acid0 µg
Folate, food14 µg
Folate, DFE14 µg
Vitamin B-120 µg
Vitamin A, RAE0 µg
Retinol0 µg
Vitamin A, IU6 iu
Fatty acids, total saturated0.048 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00 g
SFA 16:00.028 g
SFA 18:00.02 g
Fatty acids, total monounsaturated0.11 g
MUFA 16:10 g
MUFA 18:10.11 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.04 g
PUFA 18:20.04 g
PUFA 18:30 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Fatty acids, total trans0 g
Cholesterol0 mg
Tryptophan0.01 g
Lysine0.055 g
Methionine0.007 g
Alcohol, ethyl0 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168175, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.