Raw pollock
USDA name: Fish, pollock, raw
48 calories in 3 oz (85 g). Per 100 g, protein: 12.3 g, carbohydrates: 0 g, fat: 0.41 g.
Among the other records in Finfish and Shellfish Products, per 100 g: less calories than 98%, and less total fat than 95%.
Raw pollock, 3 oz
48 calories
- Protein10.5 g88% of calories
- Carbs0 g0% of calories
- Fat0.35 g7% of calories
The nutrients listed account for 94% of the calories.
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories48
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1258% 1.4 µg
- Riboflavin (B2)5% 0.068 mg
- Pantothenic acid (B5)4% 0.2 mg
- Niacin (B3)3% 0.56 mg
- Vitamin B63% 0.059 mg
- Vitamin E3% 0.42 mg
- Thiamin (B1)2% 0.025 mg
- Vitamin D1% 0.17 µg
Little or none: Vitamin A, Vitamin C, Vitamin K.
minerals
% of the Daily Value in this serving
- Selenium25% 13.5 µg
- Phosphorus19% 241 mg
- Sodium12% 283 mg
- Magnesium3% 13.7 mg
- Copper3% 0.026 mg
- Potassium3% 136 mg
- Zinc2% 0.26 mg
- Iron1% 0.19 mg
- Calcium1% 12.8 mg
Little or none: Manganese.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid1.8 g
- Aspartic acid1.1 g
- Lysine•1 g
- Leucine•0.9 g
- Arginine0.79 g
- Alanine0.64 g
- Valine•0.57 g
- Isoleucine•0.53 g
- Glycine0.5 g
- Threonine•0.49 g
- Serine0.46 g
- Phenylalanine•0.43 g
- Proline0.42 g
- Tyrosine0.42 g
- Methionine•0.34 g
- Histidine•0.24 g
- Tryptophan•0.15 g
- Cystine0.12 g
How it compares
Against other records in Finfish and Shellfish Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 98%
Same value as 1 of 287 other records.
leastmostTotal fat
Lower than 95%
Same value as 3 of 287 other records.
leastmostProtein
Lower than 94%
Same value as 0 of 287 other records.
leastmostPotassium
Lower than 93%
Same value as 3 of 287 other records.
leastmostIron
Lower than 90%
Same value as 2 of 287 other records.
leastmostSodium
Higher than 76%
Same value as 1 of 287 other records.
leastmost
Questions
- How many calories are in raw pollock?
- 3 oz (85 g): 48 calories; protein: 10.5 g, carbohydrates: 0 g, fat: 0.35 g.
- How much protein is in raw pollock?
- 12.3 g per 100 g. Its estimated share of calories is 88%, using 4 kcal per gram of protein.
- How many net carbs are in raw pollock?
- estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 119 reported nutrients, per 100 g+
| Water | 86.7 g |
| Energy (Atwater General Factors) | 53 kcal |
| Energy (Atwater Specific Factors) | 56 kcal |
| Energy | 56 kcal |
| Energy | 235 kj |
| Nitrogen | 2 g |
| Protein | 12.3 g |
| Total lipid (fat) | 0.41 g |
| Total fat (NLEA) | 0.4 g |
| Ash | 1.4 g |
| Carbohydrate, by difference | 0 g |
| Calcium, Ca | 15 mg |
| Iron, Fe | 0.22 mg |
| Magnesium, Mg | 16.1 mg |
| Phosphorus, P | 284 mg |
| Potassium, K | 160 mg |
| Sodium, Na | 333 mg |
| Zinc, Zn | 0.31 mg |
| Copper, Cu | 0.031 mg |
| Manganese, Mn | 0.011 mg |
| Selenium, Se | 15.9 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.03 mg |
| Riboflavin | 0.08 mg |
| Niacin | 0.65 mg |
| Pantothenic acid | 0.24 mg |
| Vitamin B-6 | 0.069 mg |
| Vitamin B-12 | 1.6 µg |
| Vitamin A, RAE | 3 µg |
| Retinol | 3 µg |
| Vitamin E (alpha-tocopherol) | 0.49 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 8 iu |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin D3 (cholecalciferol) | 0.2 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 0 µg |
| Fatty acids, total saturated | 0.13 g |
| SFA 4:0 | 0.002 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.002 g |
| SFA 11:0 | 0 g |
| SFA 12:0 | 0.001 g |
| SFA 14:0 | 0.004 g |
| SFA 15:0 | 0.001 g |
| SFA 16:0 | 0.087 g |
| SFA 17:0 | 0.001 g |
| SFA 18:0 | 0.028 g |
| SFA 20:0 | 0 g |
| SFA 22:0 | 0 g |
| SFA 24:0 | 0 g |
| Fatty acids, total monounsaturated | 0.073 g |
| MUFA 14:1 c | 0.001 g |
| MUFA 15:1 | 0.001 g |
| MUFA 16:1 c | 0.003 g |
| MUFA 17:1 | 0.004 g |
| MUFA 17:1 c | 0.004 g |
| MUFA 18:1 c | 0.048 g |
| MUFA 20:1 | 0.01 g |
| MUFA 20:1 c | 0.01 g |
| MUFA 22:1 c | 0.001 g |
| MUFA 24:1 c | 0.005 g |
| Fatty acids, total polyunsaturated | 0.18 g |
| PUFA 18:2 c | 0.005 g |
| PUFA 18:2 n-6 c,c | 0.004 g |
| PUFA 18:2 CLAs | 0 g |
| PUFA 18:3 c | 0.001 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.001 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:4 | 0.001 g |
| PUFA 20:2 c | 0.001 g |
| PUFA 20:2 n-6 c,c | 0.001 g |
| PUFA 20:3 c | 0.002 g |
| PUFA 20:3 n-3 | 0 g |
| PUFA 20:3 n-6 | 0.002 g |
| PUFA 20:4 | 0.005 g |
| PUFA 20:4c | 0.005 g |
| PUFA 20:5c | 0.049 g |
| PUFA 20:5 n-3 (EPA) | 0.049 g |
| PUFA 22:2 | 0 g |
| PUFA 22:5 c | 0.004 g |
| PUFA 22:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.004 g |
| PUFA 22:6 c | 0.12 g |
| PUFA 22:6 n-3 (DHA) | 0.12 g |
| Fatty acids, total trans | 0.016 g |
| Fatty acids, total trans-monoenoic | 0.004 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0.004 g |
| TFA 22:1 t | 0 g |
| Fatty acids, total trans-dienoic | 0.011 g |
| TFA 18:2 t not further defined | 0.011 g |
| Cholesterol | 46 mg |
| Tryptophan | 0.18 g |
| Threonine | 0.58 g |
| Isoleucine | 0.62 g |
| Leucine | 1.1 g |
| Lysine | 1.2 g |
| Methionine | 0.4 g |
| Cystine | 0.14 g |
| Phenylalanine | 0.51 g |
| Tyrosine | 0.49 g |
| Valine | 0.67 g |
| Arginine | 0.93 g |
| Histidine | 0.28 g |
| Alanine | 0.75 g |
| Aspartic acid | 1.3 g |
| Glutamic acid | 2.1 g |
| Glycine | 0.59 g |
| Proline | 0.5 g |
| Serine | 0.54 g |
Source: USDA Foundation Foods: analyzed samples with full documentation. FDC ID 333476, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.