Raw pinto beans
USDA name: Beans, pinto, mature seeds, raw (Includes foods for Usda's Food Distribution Program)
670 calories in 1 cup (193 g). 21.4 g protein, 62.5 g carbs and 1.2 g fat per 100 g.
Raw pinto beans, 1 cup
670 calories
- Protein
- 41.3 g
- Carbs
- 121 g
- Fat
- 2.4 g
- Fiber
- 29.9 g
- Sugars
- 4.1 g
Nutrition Facts
Calories670
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Folate253% 1,013 µg
- Thiamin (B1)115% 1.4 mg
- Vitamin B654% 0.91 mg
- Riboflavin (B2)31% 0.41 mg
- Pantothenic acid (B5)30% 1.5 mg
- Choline23% 128 mg
- Niacin (B3)14% 2.3 mg
- Vitamin C14% 12.2 mg
- Vitamin K9% 10.8 µg
- Vitamin E3% 0.41 mg
Little or none: Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper191% 1.7 mg
- Selenium98% 53.8 µg
- Manganese96% 2.2 mg
- Magnesium81% 340 mg
- Phosphorus63% 793 mg
- Potassium57% 2,688 mg
- Iron54% 9.8 mg
- Zinc40% 4.4 mg
- Calcium17% 218 mg
- Sodium1% 23.2 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid5.8 g
- Aspartic acid4.4 g
- Leucine•3 g
- Lysine•2.6 g
- Serine2.3 g
- Arginine2.1 g
- Phenylalanine•2.1 g
- Proline2.1 g
- Valine•1.9 g
- Alanine1.7 g
- Isoleucine•1.7 g
- Threonine•1.6 g
- Glycine1.5 g
- Histidine•1.1 g
- Tyrosine0.82 g
- Methionine•0.5 g
- Tryptophan•0.46 g
- Cystine0.36 g
How it compares
Against the 310 foods in Legumes and Legume Products, per 100 g.
Carbohydrates
Higher than 95%
leastmostVitamin C
Higher than 94%
leastmostFiber
Higher than 90%
leastmostPotassium
Higher than 87%
leastmostCalories
Higher than 83%
leastmostIron
Higher than 80%
leastmost
Questions
- How many calories are in raw pinto beans?
- 1 cup (193 g) has 670 calories, 41.3 g of protein, 121 g of carbohydrates and 2.4 g of fat.
- How much protein is in raw pinto beans?
- 21.4 g per 100 g, which is 25% of its calories.
- How many net carbs are in raw pinto beans?
- 47 g per 100 g: 62.5 g of carbohydrates minus 15.5 g of fiber.
All 99 nutrients, per 100 g+
| Water | 11.3 g |
| Energy | 347 kcal |
| Energy | 1,452 kj |
| Protein | 21.4 g |
| Total lipid (fat) | 1.2 g |
| Ash | 3.5 g |
| Carbohydrate, by difference | 62.5 g |
| Fiber, total dietary | 15.5 g |
| Total Sugars | 2.1 g |
| Sucrose | 2 g |
| Glucose | 0.13 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 34.2 g |
| Calcium, Ca | 113 mg |
| Iron, Fe | 5.1 mg |
| Magnesium, Mg | 176 mg |
| Phosphorus, P | 411 mg |
| Potassium, K | 1,393 mg |
| Sodium, Na | 12 mg |
| Zinc, Zn | 2.3 mg |
| Copper, Cu | 0.89 mg |
| Manganese, Mn | 1.1 mg |
| Selenium, Se | 27.9 µg |
| Vitamin C, total ascorbic acid | 6.3 mg |
| Thiamin | 0.71 mg |
| Riboflavin | 0.21 mg |
| Niacin | 1.2 mg |
| Pantothenic acid | 0.79 mg |
| Vitamin B-6 | 0.47 mg |
| Folate, total | 525 µg |
| Folic acid | 0 µg |
| Folate, food | 525 µg |
| Folate, DFE | 525 µg |
| Choline, total | 66.2 mg |
| Betaine | 0.4 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 0 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.21 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 5.6 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total saturated | 0.23 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.001 g |
| SFA 16:0 | 0.23 g |
| SFA 18:0 | 0.005 g |
| Fatty acids, total monounsaturated | 0.23 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0.23 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.41 g |
| PUFA 18:2 | 0.17 g |
| PUFA 18:3 | 0.24 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Tryptophan | 0.24 g |
| Threonine | 0.81 g |
| Isoleucine | 0.87 g |
| Leucine | 1.6 g |
| Lysine | 1.4 g |
| Methionine | 0.26 g |
| Cystine | 0.19 g |
| Phenylalanine | 1.1 g |
| Tyrosine | 0.43 g |
| Valine | 1.0 g |
| Arginine | 1.1 g |
| Histidine | 0.56 g |
| Alanine | 0.87 g |
| Aspartic acid | 2.3 g |
| Glutamic acid | 3 g |
| Glycine | 0.8 g |
| Proline | 1.1 g |
| Serine | 1.2 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 175199, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.