Baked beans, home prepared
USDA name: Beans, baked, home prepared
392 calories in 1 cup (253 g). Per 100 g, protein: 5.5 g, carbohydrates: 21.6 g, fat: 5.2 g.
Baked beans, home prepared, 1 cup
392 calories
- Protein
- 14 g
- Carbs
- 54.7 g
- Fat
- 13 g
- Fiber
- 13.9 g
- Sugars
- —
Nutrition Facts
Calories392
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate30% 121 µg
- Thiamin (B1)29% 0.34 mg
- Vitamin B613% 0.23 mg
- Riboflavin (B2)10% 0.12 mg
- Pantothenic acid (B5)8% 0.39 mg
- Niacin (B3)6% 1 mg
- Vitamin C3% 2.8 mg
Little or none: Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium46% 1,068 mg
- Copper45% 0.4 mg
- Manganese28% 0.65 mg
- Iron28% 5 mg
- Selenium26% 14.4 µg
- Magnesium26% 109 mg
- Phosphorus22% 276 mg
- Potassium19% 906 mg
- Zinc17% 1.8 mg
- Calcium12% 154 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid2.1 g
- Aspartic acid1.6 g
- Leucine•1.1 g
- Lysine•0.96 g
- Arginine0.9 g
- Serine0.73 g
- Phenylalanine•0.73 g
- Valine•0.71 g
- Isoleucine•0.61 g
- Proline0.6 g
- Alanine0.6 g
- Glycine0.59 g
- Threonine•0.58 g
- Tyrosine0.39 g
- Histidine•0.39 g
- Methionine•0.22 g
- Tryptophan•0.17 g
- Cystine0.16 g
How it compares
Against other records in Legumes and Legume Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 87%
Same value as 0 of 310 other records.
leastmostProtein
Lower than 75%
Same value as 1 of 326 other records.
leastmostTotal fat
Higher than 74%
Same value as 0 of 326 other records.
leastmostVitamin C
Higher than 70%
Same value as 3 of 269 other records.
leastmostCarbohydrates
Higher than 65%
Same value as 0 of 309 other records.
leastmostCalories
Higher than 62%
Same value as 0 of 309 other records.
leastmost
Questions
- How many calories are in baked beans, home prepared?
- 1 cup (253 g): 392 calories; protein: 14 g, carbohydrates: 54.7 g, fat: 13 g.
- How much protein is in baked beans, home prepared?
- 5.5 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in baked beans, home prepared?
- 16.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 67 reported nutrients, per 100 g+
| Water | 65.2 g |
| Energy | 155 kcal |
| Energy | 649 kj |
| Protein | 5.5 g |
| Total lipid (fat) | 5.2 g |
| Ash | 2.5 g |
| Carbohydrate, by difference | 21.6 g |
| Fiber, total dietary | 5.5 g |
| Calcium, Ca | 61 mg |
| Iron, Fe | 2 mg |
| Magnesium, Mg | 43 mg |
| Phosphorus, P | 109 mg |
| Potassium, K | 358 mg |
| Sodium, Na | 422 mg |
| Zinc, Zn | 0.73 mg |
| Copper, Cu | 0.16 mg |
| Manganese, Mn | 0.26 mg |
| Selenium, Se | 5.7 µg |
| Vitamin C, total ascorbic acid | 1.1 mg |
| Thiamin | 0.14 mg |
| Riboflavin | 0.049 mg |
| Niacin | 0.41 mg |
| Pantothenic acid | 0.15 mg |
| Vitamin B-6 | 0.09 mg |
| Folate, total | 48 µg |
| Folic acid | 0 µg |
| Folate, food | 48 µg |
| Folate, DFE | 48 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 1.9 g |
| SFA 10:0 | 0.005 g |
| SFA 12:0 | 0.009 g |
| SFA 14:0 | 0.061 g |
| SFA 16:0 | 1.2 g |
| SFA 18:0 | 0.63 g |
| Fatty acids, total monounsaturated | 2.1 g |
| MUFA 16:1 | 0.13 g |
| MUFA 18:1 | 2 g |
| MUFA 20:1 | 0.046 g |
| Fatty acids, total polyunsaturated | 0.74 g |
| PUFA 18:2 | 0.59 g |
| PUFA 18:3 | 0.15 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 5 mg |
| Tryptophan | 0.067 g |
| Threonine | 0.23 g |
| Isoleucine | 0.24 g |
| Leucine | 0.43 g |
| Lysine | 0.38 g |
| Methionine | 0.086 g |
| Cystine | 0.062 g |
| Phenylalanine | 0.29 g |
| Tyrosine | 0.15 g |
| Valine | 0.28 g |
| Arginine | 0.36 g |
| Histidine | 0.15 g |
| Alanine | 0.24 g |
| Aspartic acid | 0.64 g |
| Glutamic acid | 0.84 g |
| Glycine | 0.23 g |
| Proline | 0.24 g |
| Serine | 0.29 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173731, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.