Raw granny smith apples with skin

USDA name: Apples, granny smith, with skin, raw

53 calories in 100 g. 0.27 g protein, 14.1 g carbs and 0.14 g fat per 100 g.

Serving
1
= 100 g
53KCAL

Raw granny smith apples with skin, 100 g

53 calories

Protein
0.27 g
Carbs
14.1 g
Fat
0.14 g
Fiber
2.5 g
Sugars
10.7 g

Nutrition Facts

Serving size100 g
Amount per serving
Calories
53
% Daily Value*
Total Fat 0.14 g0%
Cholesterol —
Sodium 0 mg0%
Total Carbohydrate 14.1 g5%
Dietary Fiber 2.5 g9%
Total Sugars 10.7 g
Protein 0.27 g
Calcium 5.5 mg0%
Iron 0.07 mg0%
Potassium 116 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)6% 0.075 mg
  • Vitamin B62% 0.028 mg
  • Thiamin (B1)1% 0.017 mg
  • Niacin (B3)1% 0.11 mg

Little or none: Folate.

minerals

% of the Daily Value in this serving

  • Copper4% 0.035 mg
  • Potassium2% 116 mg
  • Manganese2% 0.039 mg
  • Magnesium1% 5.1 mg
  • Phosphorus1% 9.9 mg

Little or none: Calcium, Iron, Zinc, Sodium.

How it compares

Against the 409 foods in Fruits and Fruit Juices, per 100 g.

  • Sodium

    Lower than 100%

    leastmost
  • Iron

    Lower than 93%

    leastmost
  • Protein

    Lower than 88%

    leastmost
  • Calcium

    Lower than 86%

    leastmost
  • Fiber

    Higher than 68%

    leastmost
  • Potassium

    Lower than 65%

    leastmost

Questions

How many calories are in raw granny smith apples with skin?
100 g has 53 calories, 0.27 g of protein, 14.1 g of carbohydrates and 0.14 g of fat.
How much protein is in raw granny smith apples with skin?
0.27 g per 100 g, which is 2% of its calories.
How many net carbs are in raw granny smith apples with skin?
11.6 g per 100 g: 14.1 g of carbohydrates minus 2.5 g of fiber.

Similar foods

All 31 nutrients, per 100 g+
Water85.1 g
Energy (Atwater General Factors)58.9 kcal
Energy (Atwater Specific Factors)53 kcal
Nitrogen0.043 g
Protein0.27 g
Total lipid (fat)0.14 g
Ash0.31 g
Carbohydrate, by difference14.1 g
Carbohydrate, by summation13.2 g
Fiber, total dietary2.5 g
Sugars, Total10.7 g
Total Sugars10.7 g
Sucrose1.6 g
Glucose2.7 g
Fructose6.4 g
Lactose0 g
Maltose0 g
Calcium, Ca5.5 mg
Iron, Fe0.07 mg
Magnesium, Mg5.1 mg
Phosphorus, P9.9 mg
Potassium, K116 mg
Sodium, Na0 mg
Zinc, Zn0.023 mg
Copper, Cu0.035 mg
Manganese, Mn0.039 mg
Thiamin0.017 mg
Riboflavin0.075 mg
Niacin0.11 mg
Vitamin B-60.028 mg
Folate, total0 µg

Source: USDA Foundation Foods: analysed samples with full documentation. FDC ID 1750342, published 2020-10-30. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.