Raw European turbot

USDA name: Fish, turbot, european, raw

81 calories in 3 oz (85 g). Per 100 g, protein: 16.1 g, carbohydrates: 0 g, fat: 3 g.

Serving
1
= 85 g
81KCAL

Raw European turbot, 3 oz

81 calories

Protein
13.6 g
Carbs
0 g
Fat
2.5 g
Fiber
0 g
Sugars
—

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories
81
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.64 g3%
Cholesterol 40.8 mg14%
Sodium 128 mg6%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Protein 13.6 g
Calcium 15.3 mg1%
Iron 0.31 mg2%
Potassium 202 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1278% 1.9 µg
  • Niacin (B3)12% 1.9 mg
  • Vitamin B611% 0.18 mg
  • Pantothenic acid (B5)10% 0.48 mg
  • Riboflavin (B2)5% 0.068 mg
  • Thiamin (B1)5% 0.056 mg
  • Folate2% 6.8 µg
  • Vitamin C2% 1.4 mg
  • Vitamin A1% 9.3 µg

minerals

% of the Daily Value in this serving

  • Selenium56% 31 µg
  • Magnesium10% 43.4 mg
  • Phosphorus9% 110 mg
  • Sodium6% 128 mg
  • Potassium4% 202 mg
  • Copper3% 0.031 mg
  • Iron2% 0.31 mg
  • Zinc2% 0.19 mg
  • Calcium1% 15.3 mg
  • Manganese1% 0.014 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid2 g
  • Aspartic acid1.4 g
  • Lysine•1.3 g
  • Leucine•1.1 g
  • Alanine0.83 g
  • Arginine0.82 g
  • Valine•0.7 g
  • Glycine0.65 g
  • Isoleucine•0.63 g
  • Threonine•0.6 g
  • Serine0.56 g
  • Phenylalanine•0.53 g
  • Proline0.48 g
  • Tyrosine0.46 g
  • Methionine•0.4 g
  • Histidine•0.4 g
  • Tryptophan•0.15 g
  • Cystine0.15 g

How it compares

Against other records in Finfish and Shellfish Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 84%

    Same value as 0 of 287 other records.

    leastmost
  • Potassium

    Lower than 78%

    Same value as 1 of 287 other records.

    leastmost
  • Vitamin C

    Higher than 77%

    Same value as 3 of 258 other records.

    leastmost
  • Iron

    Lower than 77%

    Same value as 3 of 287 other records.

    leastmost
  • Calories

    Lower than 72%

    Same value as 2 of 287 other records.

    leastmost
  • Sodium

    Higher than 62%

    Same value as 0 of 287 other records.

    leastmost

Questions

How many calories are in raw european turbot?
3 oz (85 g): 81 calories; protein: 13.6 g, carbohydrates: 0 g, fat: 2.5 g.
How much protein is in raw european turbot?
16.1 g per 100 g. Its estimated share of calories is 68%, using 4 kcal per gram of protein.
How many net carbs are in raw european turbot?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 54 reported nutrients, per 100 g+
Water77 g
Energy95 kcal
Energy397 kj
Protein16.1 g
Total lipid (fat)3 g
Ash2.1 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Calcium, Ca18 mg
Iron, Fe0.36 mg
Magnesium, Mg51 mg
Phosphorus, P129 mg
Potassium, K238 mg
Sodium, Na150 mg
Zinc, Zn0.22 mg
Copper, Cu0.037 mg
Manganese, Mn0.017 mg
Selenium, Se36.5 µg
Vitamin C, total ascorbic acid1.7 mg
Thiamin0.066 mg
Riboflavin0.08 mg
Niacin2.2 mg
Pantothenic acid0.57 mg
Vitamin B-60.21 mg
Folate, total8 µg
Folic acid0 µg
Folate, food8 µg
Folate, DFE8 µg
Vitamin B-122.2 µg
Vitamin A, RAE11 µg
Retinol11 µg
Vitamin A, IU35 iu
Fatty acids, total saturated0.75 g
Fatty acids, total monounsaturated0.61 g
Fatty acids, total polyunsaturated0.88 g
Cholesterol48 mg
Tryptophan0.18 g
Threonine0.7 g
Isoleucine0.74 g
Leucine1.3 g
Lysine1.5 g
Methionine0.47 g
Cystine0.17 g
Phenylalanine0.63 g
Tyrosine0.54 g
Valine0.83 g
Arginine0.96 g
Histidine0.47 g
Alanine0.97 g
Aspartic acid1.6 g
Glutamic acid2.4 g
Glycine0.77 g
Proline0.57 g
Serine0.66 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173710, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.