Quaker Whole Wheat Natural Cereal, dry
USDA name: Cereals, Quaker, Whole Wheat Natural Cereal, dry
133 calories in 0.5 cup (40 g). Per 100 g, protein: 11.8 g, carbohydrates: 74.8 g, fat: 2 g.
Quaker Whole Wheat Natural Cereal, dry, 0.5 cup
133 calories
- Protein
- 4.7 g
- Carbs
- 29.9 g
- Fat
- 0.8 g
- Fiber
- 4 g
- Sugars
- 0.8 g
Nutrition Facts
Calories133
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)16% 0.19 mg
- Niacin (B3)13% 2 mg
- Vitamin B610% 0.18 mg
- Folate5% 19.6 µg
- Riboflavin (B2)4% 0.056 mg
- Vitamin E3% 0.38 mg
Little or none: Vitamin B12, Vitamin C.
minerals
% of the Daily Value in this serving
- Zinc15% 1.6 mg
- Magnesium14% 58.8 mg
- Phosphorus13% 162 mg
- Iron7% 1.3 mg
- Potassium4% 201 mg
- Calcium1% 17.6 mg
Little or none: Sodium.
How it compares
Against other records in Breakfast Cereals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Potassium
Higher than 92%
Same value as 0 of 194 other records.
leastmostProtein
Higher than 86%
Same value as 2 of 194 other records.
leastmostCalories
Lower than 82%
Same value as 1 of 194 other records.
leastmostFiber
Higher than 79%
Same value as 2 of 194 other records.
leastmostSodium
Lower than 77%
Same value as 1 of 194 other records.
leastmostIron
Lower than 77%
Same value as 1 of 194 other records.
leastmost
Questions
- How many calories are in quaker whole wheat natural cereal, dry?
- 0.5 cup (40 g): 133 calories; protein: 4.7 g, carbohydrates: 29.9 g, fat: 0.8 g.
- How much protein is in quaker whole wheat natural cereal, dry?
- 11.8 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in quaker whole wheat natural cereal, dry?
- 64.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 33 reported nutrients, per 100 g+
| Water | 9.8 g |
| Energy | 333 kcal |
| Energy | 1,393 kj |
| Protein | 11.8 g |
| Total lipid (fat) | 2 g |
| Ash | 1.6 g |
| Carbohydrate, by difference | 74.8 g |
| Fiber, total dietary | 9.9 g |
| Total Sugars | 2 g |
| Calcium, Ca | 44 mg |
| Iron, Fe | 3.3 mg |
| Magnesium, Mg | 147 mg |
| Phosphorus, P | 406 mg |
| Potassium, K | 502 mg |
| Sodium, Na | 8 mg |
| Zinc, Zn | 4.1 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.48 mg |
| Riboflavin | 0.14 mg |
| Niacin | 5.1 mg |
| Vitamin B-6 | 0.44 mg |
| Folate, total | 49 µg |
| Folic acid | 0 µg |
| Folate, food | 49 µg |
| Folate, DFE | 49 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, IU | 11 iu |
| Vitamin E (alpha-tocopherol) | 0.94 mg |
| Fatty acids, total saturated | 0.42 g |
| Fatty acids, total monounsaturated | 0.31 g |
| Fatty acids, total polyunsaturated | 1.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174641, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.