Pork, bean and cheese taco, corn tortilla
USDA name: Taco, corn tortilla, pork, with beans, cheese
342 calories in 1 large (160 g). 10.3 g protein, 19.1 g carbs and 10.9 g fat per 100 g.
Pork, bean and cheese taco, corn tortilla, 1 large
342 calories
- Protein
- 16.5 g
- Carbs
- 30.6 g
- Fat
- 17.4 g
- Fiber
- 5.1 g
- Sugars
- 0.78 g
Nutrition Facts
Calories342
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)23% 0.28 mg
- Vitamin B620% 0.34 mg
- Vitamin B1219% 0.45 µg
- Riboflavin (B2)18% 0.24 mg
- Niacin (B3)15% 2.5 mg
- Choline10% 57.4 mg
- Vitamin E9% 1.4 mg
- Vitamin K6% 7.2 µg
- Folate4% 16 µg
- Vitamin D2% 0.48 µg
- Vitamin A2% 17.6 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium43% 23.5 µg
- Zinc28% 3.1 mg
- Sodium27% 632 mg
- Phosphorus26% 325 mg
- Copper21% 0.19 mg
- Magnesium16% 65.6 mg
- Iron11% 2 mg
- Calcium9% 118 mg
- Potassium8% 368 mg
How it compares
Against the 48 foods in Burritos and tacos, per 100 g.
Iron
Lower than 88%
leastmostSugars
Lower than 85%
leastmostPotassium
Higher than 77%
leastmostTotal fat
Higher than 75%
leastmostCalcium
Lower than 75%
leastmostSodium
Lower than 73%
leastmost
Questions
- How many calories are in pork, bean and cheese taco, corn tortilla?
- 1 large (160 g) has 342 calories, 16.5 g of protein, 30.6 g of carbohydrates and 17.4 g of fat.
- How much protein is in pork, bean and cheese taco, corn tortilla?
- 10.3 g per 100 g, which is 19% of its calories.
- How many net carbs are in pork, bean and cheese taco, corn tortilla?
- 15.9 g per 100 g: 19.1 g of carbohydrates minus 3.2 g of fiber.
All 65 nutrients, per 100 g+
| Water | 57.4 g |
| Energy | 214 kcal |
| Protein | 10.3 g |
| Total lipid (fat) | 10.9 g |
| Carbohydrate, by difference | 19.1 g |
| Fiber, total dietary | 3.2 g |
| Total Sugars | 0.49 g |
| Calcium, Ca | 74 mg |
| Iron, Fe | 1.3 mg |
| Magnesium, Mg | 41 mg |
| Phosphorus, P | 203 mg |
| Potassium, K | 230 mg |
| Sodium, Na | 395 mg |
| Zinc, Zn | 1.9 mg |
| Copper, Cu | 0.12 mg |
| Selenium, Se | 14.7 µg |
| Vitamin C, total ascorbic acid | 0.2 mg |
| Thiamin | 0.17 mg |
| Riboflavin | 0.15 mg |
| Niacin | 1.5 mg |
| Vitamin B-6 | 0.21 mg |
| Folate, total | 10 µg |
| Folic acid | 0 µg |
| Folate, food | 10 µg |
| Folate, DFE | 10 µg |
| Choline, total | 35.9 mg |
| Vitamin B-12 | 0.28 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 11 µg |
| Retinol | 11 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 1 µg |
| Vitamin E (alpha-tocopherol) | 0.89 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.3 µg |
| Vitamin K (phylloquinone) | 4.5 µg |
| Fatty acids, total saturated | 3.2 g |
| SFA 4:0 | 0.036 g |
| SFA 6:0 | 0.019 g |
| SFA 8:0 | 0.014 g |
| SFA 10:0 | 0.036 g |
| SFA 12:0 | 0.045 g |
| SFA 14:0 | 0.19 g |
| SFA 16:0 | 1.9 g |
| SFA 18:0 | 0.84 g |
| Fatty acids, total monounsaturated | 4.2 g |
| MUFA 16:1 | 0.15 g |
| MUFA 18:1 | 4 g |
| MUFA 20:1 | 0.06 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 2.6 g |
| PUFA 18:2 | 2.3 g |
| PUFA 18:3 | 0.25 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.026 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 27 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708518, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.