Packaged coconut
USDA name: Coconut, packaged
388 calories in 1 cup (85 g). Per 100 g, protein: 3.1 g, carbohydrates: 51.9 g, fat: 28 g.
Packaged coconut, 1 cup
388 calories
- Protein
- 2.7 g
- Carbs
- 44.1 g
- Fat
- 23.8 g
- Fiber
- 8.4 g
- Sugars
- 31.2 g
Nutrition Facts
Calories388
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)4% 0.59 mg
- Choline3% 16.4 mg
- Vitamin B62% 0.025 mg
- Thiamin (B1)1% 0.013 mg
- Riboflavin (B2)1% 0.013 mg
- Folate1% 2.5 µg
Little or none: Vitamin A, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Vitamin K.
minerals
% of the Daily Value in this serving
- Copper28% 0.25 mg
- Selenium25% 13.7 µg
- Sodium11% 242 mg
- Magnesium10% 43.4 mg
- Iron7% 1.3 mg
- Phosphorus7% 85 mg
- Potassium7% 307 mg
- Zinc5% 0.6 mg
- Calcium1% 9.3 mg
How it compares
Against other records in Nuts and seeds, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 100%
Same value as 0 of 77 other records.
leastmostSugars
Higher than 100%
Same value as 0 of 77 other records.
leastmostCalcium
Lower than 100%
Same value as 0 of 77 other records.
leastmostCarbohydrates
Higher than 99%
Same value as 0 of 77 other records.
leastmostIron
Lower than 95%
Same value as 0 of 77 other records.
leastmostCalories
Lower than 92%
Same value as 0 of 77 other records.
leastmost
Questions
- How many calories are in packaged coconut?
- 1 cup (85 g): 388 calories; protein: 2.7 g, carbohydrates: 44.1 g, fat: 23.8 g.
- How much protein is in packaged coconut?
- 3.1 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in packaged coconut?
- 42 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 15.5 g |
| Energy | 456 kcal |
| Protein | 3.1 g |
| Total lipid (fat) | 28 g |
| Carbohydrate, by difference | 51.9 g |
| Fiber, total dietary | 9.9 g |
| Total Sugars | 36.8 g |
| Calcium, Ca | 11 mg |
| Iron, Fe | 1.5 mg |
| Magnesium, Mg | 51 mg |
| Phosphorus, P | 100 mg |
| Potassium, K | 361 mg |
| Sodium, Na | 285 mg |
| Zinc, Zn | 0.71 mg |
| Copper, Cu | 0.29 mg |
| Selenium, Se | 16.1 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.015 mg |
| Riboflavin | 0.015 mg |
| Niacin | 0.7 mg |
| Vitamin B-6 | 0.03 mg |
| Folate, total | 3 µg |
| Folic acid | 0 µg |
| Folate, food | 3 µg |
| Folate, DFE | 3 µg |
| Choline, total | 19.3 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 26.4 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0.21 g |
| SFA 8:0 | 2.4 g |
| SFA 10:0 | 1.8 g |
| SFA 12:0 | 13.8 g |
| SFA 14:0 | 5.1 g |
| SFA 16:0 | 2.2 g |
| SFA 18:0 | 0.82 g |
| Fatty acids, total monounsaturated | 1.4 g |
| MUFA 16:1 | 0.004 g |
| MUFA 18:1 | 1.4 g |
| MUFA 20:1 | 0.009 g |
| MUFA 22:1 | 0.002 g |
| Fatty acids, total polyunsaturated | 0.22 g |
| PUFA 18:2 | 0.22 g |
| PUFA 18:3 | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707501, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.