Pacific oyster, cooked
USDA name: Mollusks, oyster, Pacific, cooked, moist heat
41 calories in 1 medium (25 g). 18.9 g protein, 9.9 g carbs and 4.6 g fat per 100 g.
Pacific oyster, cooked, 1 medium
41 calories
- Protein
- 4.7 g
- Carbs
- 2.5 g
- Fat
- 1.1 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories41
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B12300% 7.2 µg
- Riboflavin (B2)9% 0.11 mg
- Niacin (B3)6% 0.9 mg
- Pantothenic acid (B5)5% 0.23 mg
- Vitamin A4% 36.5 µg
- Vitamin C4% 3.2 mg
- Thiamin (B1)3% 0.032 mg
- Vitamin E1% 0.21 mg
- Vitamin B61% 0.022 mg
- Folate1% 3.8 µg
Little or none: Vitamin K.
minerals
% of the Daily Value in this serving
- Zinc76% 8.3 mg
- Copper74% 0.67 mg
- Selenium70% 38.5 µg
- Manganese13% 0.31 mg
- Iron13% 2.3 mg
- Phosphorus5% 60.8 mg
- Magnesium3% 11 mg
- Sodium2% 53 mg
- Potassium2% 75.5 mg
Little or none: Calcium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.64 g
- Aspartic acid0.46 g
- Lysine•0.35 g
- Arginine0.34 g
- Leucine•0.33 g
- Glycine0.3 g
- Alanine0.29 g
- Serine0.21 g
- Valine•0.21 g
- Isoleucine•0.21 g
- Threonine•0.2 g
- Proline0.19 g
- Phenylalanine•0.17 g
- Tyrosine0.15 g
- Methionine•0.11 g
- Histidine•0.091 g
- Cystine0.062 g
- Tryptophan•0.053 g
How it compares
Against the 256 foods in Finfish and Shellfish Products, per 100 g.
Fiber
Lower than 100%
leastmostSugars
Lower than 100%
leastmostVitamin C
Higher than 98%
leastmostIron
Higher than 98%
leastmostCarbohydrates
Higher than 96%
leastmostCalories
Higher than 76%
leastmost
Questions
- How many calories are in pacific oyster, cooked?
- 1 medium (25 g) has 41 calories, 4.7 g of protein, 2.5 g of carbohydrates and 1.1 g of fat.
- How much protein is in pacific oyster, cooked?
- 18.9 g per 100 g, which is 46% of its calories.
- How many net carbs are in pacific oyster, cooked?
- 9.9 g per 100 g: 9.9 g of carbohydrates minus 0 g of fiber.
All 84 nutrients, per 100 g+
| Water | 64.1 g |
| Energy | 163 kcal |
| Energy | 682 kj |
| Protein | 18.9 g |
| Total lipid (fat) | 4.6 g |
| Ash | 2.5 g |
| Carbohydrate, by difference | 9.9 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 16 mg |
| Iron, Fe | 9.2 mg |
| Magnesium, Mg | 44 mg |
| Phosphorus, P | 243 mg |
| Potassium, K | 302 mg |
| Sodium, Na | 212 mg |
| Zinc, Zn | 33.2 mg |
| Copper, Cu | 2.7 mg |
| Manganese, Mn | 1.2 mg |
| Selenium, Se | 154 µg |
| Vitamin C, total ascorbic acid | 12.8 mg |
| Thiamin | 0.13 mg |
| Riboflavin | 0.44 mg |
| Niacin | 3.6 mg |
| Pantothenic acid | 0.9 mg |
| Vitamin B-6 | 0.09 mg |
| Folate, total | 15 µg |
| Folic acid | 0 µg |
| Folate, food | 15 µg |
| Folate, DFE | 15 µg |
| Vitamin B-12 | 28.8 µg |
| Vitamin A, RAE | 146 µg |
| Retinol | 146 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 487 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.85 mg |
| Vitamin K (phylloquinone) | 0.1 µg |
| Fatty acids, total saturated | 1 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.16 g |
| SFA 16:0 | 0.71 g |
| SFA 18:0 | 0.14 g |
| Fatty acids, total monounsaturated | 0.78 g |
| MUFA 16:1 | 0.23 g |
| MUFA 18:1 | 0.38 g |
| MUFA 20:1 | 0.06 g |
| MUFA 22:1 | 0.11 g |
| Fatty acids, total polyunsaturated | 1.8 g |
| PUFA 18:2 | 0.064 g |
| PUFA 18:3 | 0.064 g |
| PUFA 18:4 | 0.17 g |
| PUFA 20:4 | 0.076 g |
| PUFA 20:5 n-3 (EPA) | 0.88 g |
| PUFA 22:5 n-3 (DPA) | 0.04 g |
| PUFA 22:6 n-3 (DHA) | 0.5 g |
| Cholesterol | 100 mg |
| Tryptophan | 0.21 g |
| Threonine | 0.81 g |
| Isoleucine | 0.82 g |
| Leucine | 1.3 g |
| Lysine | 1.4 g |
| Methionine | 0.43 g |
| Cystine | 0.25 g |
| Phenylalanine | 0.68 g |
| Tyrosine | 0.6 g |
| Valine | 0.83 g |
| Arginine | 1.4 g |
| Histidine | 0.36 g |
| Alanine | 1.1 g |
| Aspartic acid | 1.8 g |
| Glutamic acid | 2.6 g |
| Glycine | 1.2 g |
| Proline | 0.77 g |
| Serine | 0.85 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174250, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.