Fried squid
USDA name: Mollusks, squid, mixed species, cooked, fried
149 calories in 3 oz (85 g). Per 100 g, protein: 17.9 g, carbohydrates: 7.8 g, fat: 7.5 g.
Fried squid, 3 oz
149 calories
- Protein
- 15.2 g
- Carbs
- 6.6 g
- Fat
- 6.4 g
- Fiber
- 0 g
- Sugars
- —
Nutrition Facts
Calories149
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1244% 1 µg
- Riboflavin (B2)30% 0.39 mg
- Niacin (B3)14% 2.2 mg
- Pantothenic acid (B5)9% 0.43 mg
- Folate4% 17 µg
- Thiamin (B1)4% 0.048 mg
- Vitamin C4% 3.6 mg
- Vitamin B63% 0.049 mg
- Vitamin A1% 9.3 µg
minerals
% of the Daily Value in this serving
- Copper200% 1.8 mg
- Selenium80% 44 µg
- Phosphorus17% 213 mg
- Zinc13% 1.5 mg
- Sodium11% 260 mg
- Magnesium8% 32.3 mg
- Potassium5% 237 mg
- Iron5% 0.86 mg
- Manganese3% 0.06 mg
- Calcium3% 33.1 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid2.2 g
- Aspartic acid1.4 g
- Lysine•1.1 g
- Arginine1.1 g
- Leucine•1.1 g
- Glycine0.94 g
- Alanine0.91 g
- Serine0.69 g
- Valine•0.67 g
- Proline0.67 g
- Isoleucine•0.66 g
- Threonine•0.65 g
- Phenylalanine•0.56 g
- Tyrosine0.49 g
- Methionine•0.34 g
- Histidine•0.3 g
- Cystine0.21 g
- Tryptophan•0.17 g
How it compares
Against other records in Finfish and Shellfish Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 94%
Same value as 0 of 287 other records.
leastmostVitamin C
Higher than 92%
Same value as 0 of 258 other records.
leastmostCalories
Higher than 80%
Same value as 0 of 287 other records.
leastmostTotal fat
Higher than 78%
Same value as 0 of 287 other records.
leastmostSodium
Higher than 74%
Same value as 0 of 287 other records.
leastmostProtein
Lower than 70%
Same value as 0 of 287 other records.
leastmost
Questions
- How many calories are in fried squid?
- 3 oz (85 g): 149 calories; protein: 15.2 g, carbohydrates: 6.6 g, fat: 6.4 g.
- How much protein is in fried squid?
- 17.9 g per 100 g. Its estimated share of calories is 41%, using 4 kcal per gram of protein.
- How many net carbs are in fried squid?
- 7.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 68 reported nutrients, per 100 g+
| Water | 64.5 g |
| Energy | 175 kcal |
| Energy | 732 kj |
| Protein | 17.9 g |
| Total lipid (fat) | 7.5 g |
| Ash | 1.6 g |
| Carbohydrate, by difference | 7.8 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 39 mg |
| Iron, Fe | 1 mg |
| Magnesium, Mg | 38 mg |
| Phosphorus, P | 251 mg |
| Potassium, K | 279 mg |
| Sodium, Na | 306 mg |
| Zinc, Zn | 1.7 mg |
| Copper, Cu | 2.1 mg |
| Manganese, Mn | 0.07 mg |
| Selenium, Se | 51.8 µg |
| Vitamin C, total ascorbic acid | 4.2 mg |
| Thiamin | 0.056 mg |
| Riboflavin | 0.46 mg |
| Niacin | 2.6 mg |
| Pantothenic acid | 0.51 mg |
| Vitamin B-6 | 0.058 mg |
| Folate, total | 14 µg |
| Folic acid | 9 µg |
| Folate, food | 5 µg |
| Folate, DFE | 20 µg |
| Vitamin B-12 | 1.2 µg |
| Vitamin A, RAE | 11 µg |
| Retinol | 11 µg |
| Vitamin A, IU | 35 iu |
| Fatty acids, total saturated | 1.9 g |
| SFA 14:0 | 0.064 g |
| SFA 16:0 | 1.1 g |
| SFA 18:0 | 0.69 g |
| Fatty acids, total monounsaturated | 2.7 g |
| MUFA 16:1 | 0.009 g |
| MUFA 18:1 | 2.7 g |
| MUFA 20:1 | 0.049 g |
| MUFA 22:1 | 0.008 g |
| Fatty acids, total polyunsaturated | 2.1 g |
| PUFA 18:2 | 1.5 g |
| PUFA 18:3 | 0.1 g |
| PUFA 18:4 | 0.007 g |
| PUFA 20:4 | 0.01 g |
| PUFA 20:5 n-3 (EPA) | 0.16 g |
| PUFA 22:5 n-3 (DPA) | 0.004 g |
| PUFA 22:6 n-3 (DHA) | 0.38 g |
| Cholesterol | 260 mg |
| Tryptophan | 0.2 g |
| Threonine | 0.76 g |
| Isoleucine | 0.78 g |
| Leucine | 1.3 g |
| Lysine | 1.3 g |
| Methionine | 0.4 g |
| Cystine | 0.24 g |
| Phenylalanine | 0.66 g |
| Tyrosine | 0.58 g |
| Valine | 0.79 g |
| Arginine | 1.3 g |
| Histidine | 0.35 g |
| Alanine | 1.1 g |
| Aspartic acid | 1.7 g |
| Glutamic acid | 2.6 g |
| Glycine | 1.1 g |
| Proline | 0.78 g |
| Serine | 0.81 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171982, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.