Onion gravy, dry, mix
USDA name: Gravy, onion, dry, mix
77 calories in 1 cup (8 fl oz) (24 g). Per 100 g, protein: 9 g, carbohydrates: 67.6 g, fat: 3 g.
Onion gravy, dry, mix, 1 cup (8 fl oz)
77 calories
- Protein
- 2.2 g
- Carbs
- 16.2 g
- Fat
- 0.72 g
- Fiber
- 1.4 g
- Sugars
- —
Nutrition Facts
Calories77
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Riboflavin (B2)7% 0.096 mg
- Vitamin B127% 0.17 µg
- Niacin (B3)6% 0.89 mg
- Thiamin (B1)4% 0.048 mg
- Folate3% 10.3 µg
- Vitamin C2% 1.7 mg
- Vitamin B61% 0.024 mg
Little or none: Pantothenic acid (B5), Vitamin A.
minerals
% of the Daily Value in this serving
- Sodium44% 1,005 mg
- Calcium5% 67.2 mg
- Copper5% 0.041 mg
- Manganese4% 0.096 mg
- Phosphorus4% 48.7 mg
- Selenium3% 1.5 µg
- Magnesium2% 8.2 mg
- Zinc2% 0.21 mg
- Potassium1% 62.9 mg
- Iron1% 0.24 mg
How it compares
Against other records in Soups, Sauces, and Gravies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 99%
Same value as 0 of 255 other records.
leastmostCalcium
Higher than 99%
Same value as 0 of 252 other records.
leastmostFiber
Higher than 98%
Same value as 0 of 241 other records.
leastmostSodium
Higher than 95%
Same value as 0 of 255 other records.
leastmostVitamin C
Higher than 92%
Same value as 2 of 242 other records.
leastmostProtein
Higher than 91%
Same value as 0 of 255 other records.
leastmost
Questions
- How many calories are in onion gravy, dry, mix?
- 1 cup (8 fl oz) (24 g): 77 calories; protein: 2.2 g, carbohydrates: 16.2 g, fat: 0.72 g.
- How much protein is in onion gravy, dry, mix?
- 9 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in onion gravy, dry, mix?
- 61.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 48 reported nutrients, per 100 g+
| Water | 4.4 g |
| Energy | 322 kcal |
| Energy | 1,347 kj |
| Protein | 9 g |
| Total lipid (fat) | 3 g |
| Ash | 16 g |
| Carbohydrate, by difference | 67.6 g |
| Fiber, total dietary | 6 g |
| Calcium, Ca | 280 mg |
| Iron, Fe | 1 mg |
| Magnesium, Mg | 34 mg |
| Phosphorus, P | 203 mg |
| Potassium, K | 262 mg |
| Sodium, Na | 4,186 mg |
| Zinc, Zn | 0.88 mg |
| Copper, Cu | 0.17 mg |
| Manganese, Mn | 0.4 mg |
| Selenium, Se | 6.1 µg |
| Vitamin C, total ascorbic acid | 7 mg |
| Thiamin | 0.2 mg |
| Riboflavin | 0.4 mg |
| Niacin | 3.7 mg |
| Pantothenic acid | 0.1 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 31 µg |
| Folic acid | 17 µg |
| Folate, food | 14 µg |
| Folate, DFE | 43 µg |
| Vitamin B-12 | 0.7 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 1.9 g |
| SFA 6:0 | 0.02 g |
| SFA 8:0 | 0.08 g |
| SFA 10:0 | 0.06 g |
| SFA 12:0 | 0.47 g |
| SFA 14:0 | 0.24 g |
| SFA 16:0 | 0.58 g |
| SFA 18:0 | 0.41 g |
| Fatty acids, total monounsaturated | 0.9 g |
| MUFA 16:1 | 0.08 g |
| MUFA 18:1 | 0.72 g |
| MUFA 20:1 | 0.07 g |
| Fatty acids, total polyunsaturated | 0.14 g |
| PUFA 18:2 | 0.08 g |
| PUFA 18:3 | 0.01 g |
| Cholesterol | 2 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171172, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.