Mushroom gravy, canned
USDA name: Gravy, mushroom, canned
119 calories in 1 cup (238 g). Per 100 g, protein: 1.3 g, carbohydrates: 5.5 g, fat: 2.7 g.
Mushroom gravy, canned, 1 cup
119 calories
- Protein
- 3 g
- Carbs
- 13 g
- Fat
- 6.4 g
- Fiber
- 0.95 g
- Sugars
- —
Nutrition Facts
Calories119
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Pantothenic acid (B5)52% 2.6 mg
- Riboflavin (B2)12% 0.15 mg
- Niacin (B3)10% 1.6 mg
- Folate7% 28.6 µg
- Thiamin (B1)7% 0.079 mg
- Vitamin B63% 0.048 mg
Little or none: Vitamin A, Vitamin B12, Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium59% 1,357 mg
- Manganese31% 0.71 mg
- Copper26% 0.24 mg
- Zinc15% 1.7 mg
- Iron9% 1.6 mg
- Selenium8% 4.5 µg
- Potassium5% 252 mg
- Phosphorus3% 35.7 mg
- Calcium1% 16.7 mg
- Magnesium1% 4.8 mg
How it compares
Against other records in Soups, Sauces, and Gravies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Lower than 85%
Same value as 5 of 252 other records.
leastmostProtein
Lower than 75%
Same value as 0 of 255 other records.
leastmostVitamin C
Lower than 73%
Same value as 66 of 242 other records.
leastmostCarbohydrates
Lower than 69%
Same value as 0 of 255 other records.
leastmostTotal fat
Higher than 68%
Same value as 0 of 255 other records.
leastmostCalories
Lower than 63%
Same value as 4 of 255 other records.
leastmost
Questions
- How many calories are in mushroom gravy, canned?
- 1 cup (238 g): 119 calories; protein: 3 g, carbohydrates: 13 g, fat: 6.4 g.
- How much protein is in mushroom gravy, canned?
- 1.3 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
- How many net carbs are in mushroom gravy, canned?
- 5.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 43 reported nutrients, per 100 g+
| Water | 89 g |
| Energy | 50 kcal |
| Energy | 209 kj |
| Protein | 1.3 g |
| Total lipid (fat) | 2.7 g |
| Ash | 1.6 g |
| Carbohydrate, by difference | 5.5 g |
| Fiber, total dietary | 0.4 g |
| Calcium, Ca | 7 mg |
| Iron, Fe | 0.66 mg |
| Magnesium, Mg | 2 mg |
| Phosphorus, P | 15 mg |
| Potassium, K | 106 mg |
| Sodium, Na | 570 mg |
| Zinc, Zn | 0.7 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.3 mg |
| Selenium, Se | 1.9 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.033 mg |
| Riboflavin | 0.063 mg |
| Niacin | 0.67 mg |
| Pantothenic acid | 1.1 mg |
| Vitamin B-6 | 0.02 mg |
| Folate, total | 12 µg |
| Folic acid | 0 µg |
| Folate, food | 12 µg |
| Folate, DFE | 12 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0.4 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.27 g |
| SFA 18:0 | 0.14 g |
| Fatty acids, total monounsaturated | 1.2 g |
| MUFA 16:1 | 0.01 g |
| MUFA 18:1 | 1.1 g |
| Fatty acids, total polyunsaturated | 1 g |
| PUFA 18:2 | 0.95 g |
| PUFA 18:3 | 0.07 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171170, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.