NZ lamb, frozen, raw

USDA name: Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw

66 calories in 1 oz (28.4 g). Per 100 g, protein: 17.9 g, carbohydrates: 0 g, fat: 17.2 g.

Serving
1
= 28.4 g
66KCAL

NZ lamb, frozen, raw, 1 oz

66 calories

Protein
5.1 g
Carbs
0 g
Fat
4.9 g
Fiber
0 g
Sugars
—

Nutrition Facts

Serving size1 oz (28.4 g)
Amount per serving
Calories
66
% Daily Value*
Total Fat 4.9 g6%
Saturated Fat 2.4 g12%
Cholesterol 21.8 mg7%
Sodium 11.6 mg1%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Protein 5.1 g
Calcium 3.1 mg0%
Iron 0.44 mg2%
Potassium 41.7 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1230% 0.71 µg
  • Niacin (B3)12% 1.9 mg
  • Riboflavin (B2)8% 0.099 mg
  • Thiamin (B1)3% 0.037 mg
  • Pantothenic acid (B5)3% 0.15 mg
  • Vitamin B62% 0.034 mg

Little or none: Folate, Vitamin A, Vitamin C.

minerals

% of the Daily Value in this serving

  • Zinc7% 0.73 mg
  • Phosphorus4% 50.7 mg
  • Copper3% 0.025 mg
  • Iron2% 0.44 mg
  • Magnesium1% 4.5 mg
  • Potassium1% 41.7 mg
  • Selenium1% 0.4 µg
  • Sodium1% 11.6 mg

Little or none: Manganese, Calcium.

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid0.74 g
  • Lysine•0.45 g
  • Aspartic acid0.45 g
  • Leucine•0.4 g
  • Alanine0.31 g
  • Arginine0.3 g
  • Valine•0.27 g
  • Glycine0.25 g
  • Isoleucine•0.25 g
  • Threonine•0.22 g
  • Proline0.21 g
  • Phenylalanine•0.21 g
  • Serine0.19 g
  • Tyrosine0.17 g
  • Histidine•0.16 g
  • Methionine•0.13 g
  • Cystine0.061 g
  • Tryptophan•0.06 g

How it compares

Against other records in Lamb, Veal, and Game Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 97%

    Same value as 3 of 463 other records.

    leastmost
  • Potassium

    Lower than 96%

    Same value as 1 of 455 other records.

    leastmost
  • Protein

    Lower than 82%

    Same value as 0 of 465 other records.

    leastmost
  • Total fat

    Higher than 75%

    Same value as 0 of 465 other records.

    leastmost
  • Calories

    Higher than 67%

    Same value as 1 of 465 other records.

    leastmost
  • Iron

    Lower than 65%

    Same value as 2 of 463 other records.

    leastmost

Questions

How many calories are in nz lamb, frozen, raw?
1 oz (28.4 g): 66 calories; protein: 5.1 g, carbohydrates: 0 g, fat: 4.9 g.
How much protein is in nz lamb, frozen, raw?
17.9 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
How many net carbs are in nz lamb, frozen, raw?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water64 g
Energy232 kcal
Energy971 kj
Protein17.9 g
Total lipid (fat)17.2 g
Ash0.98 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Calcium, Ca11 mg
Iron, Fe1.5 mg
Magnesium, Mg16 mg
Phosphorus, P179 mg
Potassium, K147 mg
Sodium, Na41 mg
Zinc, Zn2.6 mg
Copper, Cu0.089 mg
Manganese, Mn0.02 mg
Selenium, Se1.4 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.13 mg
Riboflavin0.35 mg
Niacin6.6 mg
Pantothenic acid0.52 mg
Vitamin B-60.12 mg
Folate, total1 µg
Folic acid0 µg
Folate, food1 µg
Folate, DFE1 µg
Vitamin B-122.5 µg
Vitamin A, RAE0 µg
Retinol0 µg
Vitamin A, IU0 iu
Fatty acids, total saturated8.6 g
SFA 10:00.05 g
SFA 12:00.07 g
SFA 14:00.7 g
SFA 16:03.8 g
SFA 18:03.4 g
Fatty acids, total monounsaturated6.6 g
MUFA 16:10.29 g
MUFA 18:16.2 g
MUFA 20:10.03 g
Fatty acids, total polyunsaturated0.75 g
PUFA 18:20.42 g
PUFA 18:30.31 g
PUFA 20:40.02 g
Cholesterol77 mg
Tryptophan0.21 g
Threonine0.77 g
Isoleucine0.87 g
Leucine1.4 g
Lysine1.6 g
Methionine0.46 g
Cystine0.21 g
Phenylalanine0.73 g
Tyrosine0.6 g
Valine0.97 g
Arginine1.1 g
Histidine0.57 g
Alanine1.1 g
Aspartic acid1.6 g
Glutamic acid2.6 g
Glycine0.88 g
Proline0.75 g
Serine0.67 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174384, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.