NZ lamb, frozen, raw
USDA name: Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, raw
66 calories in 1 oz (28.4 g). Per 100 g, protein: 17.9 g, carbohydrates: 0 g, fat: 17.2 g.
NZ lamb, frozen, raw, 1 oz
66 calories
- Protein
- 5.1 g
- Carbs
- 0 g
- Fat
- 4.9 g
- Fiber
- 0 g
- Sugars
- —
Nutrition Facts
Calories66
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1230% 0.71 µg
- Niacin (B3)12% 1.9 mg
- Riboflavin (B2)8% 0.099 mg
- Thiamin (B1)3% 0.037 mg
- Pantothenic acid (B5)3% 0.15 mg
- Vitamin B62% 0.034 mg
Little or none: Folate, Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Zinc7% 0.73 mg
- Phosphorus4% 50.7 mg
- Copper3% 0.025 mg
- Iron2% 0.44 mg
- Magnesium1% 4.5 mg
- Potassium1% 41.7 mg
- Selenium1% 0.4 µg
- Sodium1% 11.6 mg
Little or none: Manganese, Calcium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.74 g
- Lysine•0.45 g
- Aspartic acid0.45 g
- Leucine•0.4 g
- Alanine0.31 g
- Arginine0.3 g
- Valine•0.27 g
- Glycine0.25 g
- Isoleucine•0.25 g
- Threonine•0.22 g
- Proline0.21 g
- Phenylalanine•0.21 g
- Serine0.19 g
- Tyrosine0.17 g
- Histidine•0.16 g
- Methionine•0.13 g
- Cystine0.061 g
- Tryptophan•0.06 g
How it compares
Against other records in Lamb, Veal, and Game Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 97%
Same value as 3 of 463 other records.
leastmostPotassium
Lower than 96%
Same value as 1 of 455 other records.
leastmostProtein
Lower than 82%
Same value as 0 of 465 other records.
leastmostTotal fat
Higher than 75%
Same value as 0 of 465 other records.
leastmostCalories
Higher than 67%
Same value as 1 of 465 other records.
leastmostIron
Lower than 65%
Same value as 2 of 463 other records.
leastmost
Questions
- How many calories are in nz lamb, frozen, raw?
- 1 oz (28.4 g): 66 calories; protein: 5.1 g, carbohydrates: 0 g, fat: 4.9 g.
- How much protein is in nz lamb, frozen, raw?
- 17.9 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
- How many net carbs are in nz lamb, frozen, raw?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 64 g |
| Energy | 232 kcal |
| Energy | 971 kj |
| Protein | 17.9 g |
| Total lipid (fat) | 17.2 g |
| Ash | 0.98 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 11 mg |
| Iron, Fe | 1.5 mg |
| Magnesium, Mg | 16 mg |
| Phosphorus, P | 179 mg |
| Potassium, K | 147 mg |
| Sodium, Na | 41 mg |
| Zinc, Zn | 2.6 mg |
| Copper, Cu | 0.089 mg |
| Manganese, Mn | 0.02 mg |
| Selenium, Se | 1.4 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.13 mg |
| Riboflavin | 0.35 mg |
| Niacin | 6.6 mg |
| Pantothenic acid | 0.52 mg |
| Vitamin B-6 | 0.12 mg |
| Folate, total | 1 µg |
| Folic acid | 0 µg |
| Folate, food | 1 µg |
| Folate, DFE | 1 µg |
| Vitamin B-12 | 2.5 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 8.6 g |
| SFA 10:0 | 0.05 g |
| SFA 12:0 | 0.07 g |
| SFA 14:0 | 0.7 g |
| SFA 16:0 | 3.8 g |
| SFA 18:0 | 3.4 g |
| Fatty acids, total monounsaturated | 6.6 g |
| MUFA 16:1 | 0.29 g |
| MUFA 18:1 | 6.2 g |
| MUFA 20:1 | 0.03 g |
| Fatty acids, total polyunsaturated | 0.75 g |
| PUFA 18:2 | 0.42 g |
| PUFA 18:3 | 0.31 g |
| PUFA 20:4 | 0.02 g |
| Cholesterol | 77 mg |
| Tryptophan | 0.21 g |
| Threonine | 0.77 g |
| Isoleucine | 0.87 g |
| Leucine | 1.4 g |
| Lysine | 1.6 g |
| Methionine | 0.46 g |
| Cystine | 0.21 g |
| Phenylalanine | 0.73 g |
| Tyrosine | 0.6 g |
| Valine | 0.97 g |
| Arginine | 1.1 g |
| Histidine | 0.57 g |
| Alanine | 1.1 g |
| Aspartic acid | 1.6 g |
| Glutamic acid | 2.6 g |
| Glycine | 0.88 g |
| Proline | 0.75 g |
| Serine | 0.67 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174384, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.