Nasoya firm tofu
USDA name: Vitasoy Usa Organic Nasoya, Tofu Plus Firm
63 calories in 3 oz (85 g). Per 100 g, protein: 9.2 g, carbohydrates: 1.7 g, fat: 3.4 g.
Nasoya firm tofu, 3 oz
63 calories
- Protein
- 7.8 g
- Carbs
- 1.5 g
- Fat
- 2.9 g
- Fiber
- 0.68 g
- Sugars
- 0.26 g
Nutrition Facts
Calories63
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1251% 1.2 µg
- Riboflavin (B2)26% 0.34 mg
- Vitamin B625% 0.42 mg
- Vitamin D11% 2.1 µg
minerals
% of the Daily Value in this serving
- Calcium15% 201 mg
- Phosphorus8% 103 mg
- Iron6% 1.1 mg
Little or none: Sodium.
How it compares
Against other records in Legumes and Legume Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 95%
Same value as 0 of 309 other records.
leastmostCalcium
Higher than 93%
Same value as 0 of 327 other records.
leastmostSugars
Lower than 89%
Same value as 2 of 208 other records.
leastmostSodium
Lower than 86%
Same value as 9 of 310 other records.
leastmostCalories
Lower than 83%
Same value as 1 of 309 other records.
leastmostFiber
Lower than 76%
Same value as 8 of 297 other records.
leastmost
Questions
- How many calories are in nasoya firm tofu?
- 3 oz (85 g): 63 calories; protein: 7.8 g, carbohydrates: 1.5 g, fat: 2.9 g.
- How much protein is in nasoya firm tofu?
- 9.2 g per 100 g. Its estimated share of calories is 50%, using 4 kcal per gram of protein.
- How many net carbs are in nasoya firm tofu?
- 0.91 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 23 reported nutrients, per 100 g+
| Water | 84.5 g |
| Energy | 74 kcal |
| Energy | 310 kj |
| Protein | 9.2 g |
| Total lipid (fat) | 3.4 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 1.7 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 0.3 g |
| Calcium, Ca | 237 mg |
| Iron, Fe | 1.3 mg |
| Phosphorus, P | 121 mg |
| Sodium, Na | 4 mg |
| Riboflavin | 0.4 mg |
| Vitamin B-6 | 0.5 mg |
| Vitamin B-12 | 1.4 µg |
| Vitamin D (D2 + D3), International Units | 101 iu |
| Vitamin D (D2 + D3) | 2.5 µg |
| Fatty acids, total saturated | 0.3 g |
| Fatty acids, total monounsaturated | 1.1 g |
| Fatty acids, total polyunsaturated | 2.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 175233, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.