Milk, canned, condensed, sweetened

982 calories in 1 cup (306 g). Per 100 g, protein: 7.9 g, carbohydrates: 54.4 g, fat: 8.7 g.

Serving
1
= 306 g
982KCAL

Milk, canned, condensed, sweetened, 1 cup

982 calories

Protein
24.2 g
Carbs
166 g
Fat
26.6 g
Fiber
0 g
Sugars
166 g

Nutrition Facts

Serving size1 cup (306 g)
Amount per serving
Calories982
% Daily Value*
Total Fat 26.6 g34%
Saturated Fat 16.8 g84%
Cholesterol 104 mg35%
Sodium 389 mg17%
Total Carbohydrate 166 g61%
Dietary Fiber 0 g0%
Total Sugars 166 g
Protein 24.2 g
Vitamin D 0.61 mcg3%
Calcium 869 mg67%
Iron 0.58 mg3%
Potassium 1,135 mg24%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)98% 1.3 mg
  • Vitamin B1256% 1.3 µg
  • Choline50% 273 mg
  • Pantothenic acid (B5)46% 2.3 mg
  • Vitamin A25% 226 µg
  • Thiamin (B1)23% 0.28 mg
  • Vitamin B69% 0.16 mg
  • Vitamin C9% 8 mg
  • Folate8% 33.7 µg
  • Niacin (B3)4% 0.64 mg
  • Vitamin E3% 0.49 mg
  • Vitamin D3% 0.61 µg
  • Vitamin K2% 1.8 µg

minerals

% of the Daily Value in this serving

  • Selenium82% 45.3 µg
  • Calcium67% 869 mg
  • Phosphorus62% 774 mg
  • Zinc26% 2.9 mg
  • Potassium24% 1,135 mg
  • Magnesium19% 79.6 mg
  • Sodium17% 389 mg
  • Copper5% 0.046 mg
  • Iron3% 0.58 mg
  • Manganese1% 0.018 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid5.1 g
  • Leucine•2.4 g
  • Proline2.3 g
  • Lysine•1.9 g
  • Aspartic acid1.8 g
  • Valine•1.6 g
  • Isoleucine•1.5 g
  • Serine1.3 g
  • Phenylalanine•1.2 g
  • Tyrosine1.2 g
  • Threonine•1.1 g
  • Arginine0.88 g
  • Alanine0.84 g
  • Histidine•0.65 g
  • Methionine•0.61 g
  • Glycine0.51 g
  • Tryptophan•0.34 g
  • Cystine0.22 g

How it compares

Against other records in Dairy and Egg Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 98%

    Same value as 0 of 275 other records.

    leastmost

  • Carbohydrates

    Higher than 98%

    Same value as 0 of 330 other records.

    leastmost

  • Vitamin C

    Higher than 93%

    Same value as 1 of 286 other records.

    leastmost

  • Potassium

    Higher than 91%

    Same value as 0 of 317 other records.

    leastmost

  • Calories

    Higher than 70%

    Same value as 0 of 330 other records.

    leastmost

  • Calcium

    Higher than 66%

    Same value as 0 of 330 other records.

    leastmost

Questions

How many calories are in milk, canned, condensed, sweetened?
1 cup (306 g): 982 calories; protein: 24.2 g, carbohydrates: 166 g, fat: 26.6 g.
How much protein is in milk, canned, condensed, sweetened?
7.9 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in milk, canned, condensed, sweetened?
54.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 90 reported nutrients, per 100 g+
Water27.2 g
Energy321 kcal
Energy1,342 kj
Protein7.9 g
Total lipid (fat)8.7 g
Ash1.8 g
Carbohydrate, by difference54.4 g
Fiber, total dietary0 g
Total Sugars54.4 g
Calcium, Ca284 mg
Iron, Fe0.19 mg
Magnesium, Mg26 mg
Phosphorus, P253 mg
Potassium, K371 mg
Sodium, Na127 mg
Zinc, Zn0.94 mg
Copper, Cu0.015 mg
Manganese, Mn0.006 mg
Selenium, Se14.8 µg
Vitamin C, total ascorbic acid2.6 mg
Thiamin0.09 mg
Riboflavin0.42 mg
Niacin0.21 mg
Pantothenic acid0.75 mg
Vitamin B-60.051 mg
Folate, total11 µg
Folic acid0 µg
Folate, food11 µg
Folate, DFE11 µg
Choline, total89.1 mg
Vitamin B-120.44 µg
Vitamin B-12, added0 µg
Vitamin A, RAE74 µg
Retinol73 µg
Carotene, beta14 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU267 iu
Lycopene0 µg
Lutein + zeaxanthin0 µg
Vitamin E (alpha-tocopherol)0.16 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units6 iu
Vitamin D (D2 + D3)0.2 µg
Vitamin D3 (cholecalciferol)0.2 µg
Vitamin K (phylloquinone)0.6 µg
Fatty acids, total saturated5.5 g
SFA 4:00.28 g
SFA 6:00.17 g
SFA 8:00.097 g
SFA 10:00.073 g
SFA 12:00.18 g
SFA 14:00.78 g
SFA 16:02.4 g
SFA 18:01.2 g
Fatty acids, total monounsaturated2.4 g
MUFA 16:10.14 g
MUFA 18:12.2 g
MUFA 20:10 g
MUFA 22:10 g
Fatty acids, total polyunsaturated0.34 g
PUFA 18:20.22 g
PUFA 18:30.12 g
PUFA 18:40 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Cholesterol34 mg
Tryptophan0.11 g
Threonine0.36 g
Isoleucine0.48 g
Leucine0.78 g
Lysine0.63 g
Methionine0.2 g
Cystine0.073 g
Phenylalanine0.38 g
Tyrosine0.38 g
Valine0.53 g
Arginine0.29 g
Histidine0.21 g
Alanine0.27 g
Aspartic acid0.6 g
Glutamic acid1.7 g
Glycine0.17 g
Proline0.77 g
Serine0.43 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171275, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.