Meat-filled ravioli with cream sauce
USDA name: Ravioli, meat-filled, with cream sauce
440 calories in 1 cup (250 g). Per 100 g, protein: 10.2 g, carbohydrates: 13.7 g, fat: 8.8 g.
Meat-filled ravioli with cream sauce, 1 cup
440 calories
- Protein
- 25.4 g
- Carbs
- 34.2 g
- Fat
- 22 g
- Fiber
- 1 g
- Sugars
- 4 g
Nutrition Facts
Calories440
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1285% 2 µg
- Riboflavin (B2)37% 0.48 mg
- Niacin (B3)33% 5.3 mg
- Thiamin (B1)31% 0.38 mg
- Choline25% 139 mg
- Folate23% 92.5 µg
- Vitamin A19% 173 µg
- Vitamin B616% 0.28 mg
- Vitamin E8% 1.2 mg
- Vitamin K8% 9.3 µg
- Vitamin D8% 1.5 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium63% 1,440 mg
- Selenium54% 29.8 µg
- Zinc41% 4.5 mg
- Phosphorus24% 295 mg
- Iron23% 4.1 mg
- Copper12% 0.11 mg
- Calcium12% 150 mg
- Magnesium8% 35 mg
- Potassium8% 388 mg
How it compares
Against other records in Pasta mixed dishes, excludes macaroni and cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Lower than 99%
Same value as 1 of 173 other records.
leastmostCarbohydrates
Lower than 95%
Same value as 0 of 173 other records.
leastmostSodium
Higher than 94%
Same value as 1 of 173 other records.
leastmostProtein
Higher than 93%
Same value as 0 of 173 other records.
leastmostIron
Higher than 92%
Same value as 0 of 173 other records.
leastmostVitamin C
Lower than 82%
Same value as 22 of 173 other records.
leastmost
Questions
- How many calories are in meat-filled ravioli with cream sauce?
- 1 cup (250 g): 440 calories; protein: 25.4 g, carbohydrates: 34.2 g, fat: 22 g.
- How much protein is in meat-filled ravioli with cream sauce?
- 10.2 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in meat-filled ravioli with cream sauce?
- 13.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 65.4 g |
| Energy | 176 kcal |
| Protein | 10.2 g |
| Total lipid (fat) | 8.8 g |
| Carbohydrate, by difference | 13.7 g |
| Fiber, total dietary | 0.4 g |
| Total Sugars | 1.6 g |
| Calcium, Ca | 60 mg |
| Iron, Fe | 1.6 mg |
| Magnesium, Mg | 14 mg |
| Phosphorus, P | 118 mg |
| Potassium, K | 155 mg |
| Sodium, Na | 576 mg |
| Zinc, Zn | 1.8 mg |
| Copper, Cu | 0.043 mg |
| Selenium, Se | 11.9 µg |
| Vitamin C, total ascorbic acid | 0.1 mg |
| Thiamin | 0.15 mg |
| Riboflavin | 0.19 mg |
| Niacin | 2.1 mg |
| Vitamin B-6 | 0.11 mg |
| Folate, total | 26 µg |
| Folic acid | 15 µg |
| Folate, food | 12 µg |
| Folate, DFE | 37 µg |
| Choline, total | 55.6 mg |
| Vitamin B-12 | 0.82 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 69 µg |
| Retinol | 67 µg |
| Carotene, beta | 22 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 2 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 64 µg |
| Vitamin E (alpha-tocopherol) | 0.48 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.6 µg |
| Vitamin K (phylloquinone) | 3.7 µg |
| Fatty acids, total saturated | 2.9 g |
| SFA 4:0 | 0.017 g |
| SFA 6:0 | 0.014 g |
| SFA 8:0 | 0.009 g |
| SFA 10:0 | 0.022 g |
| SFA 12:0 | 0.028 g |
| SFA 14:0 | 0.19 g |
| SFA 16:0 | 1.6 g |
| SFA 18:0 | 0.84 g |
| Fatty acids, total monounsaturated | 3.6 g |
| MUFA 16:1 | 0.18 g |
| MUFA 18:1 | 3.4 g |
| MUFA 20:1 | 0.018 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.3 g |
| PUFA 18:2 | 1.1 g |
| PUFA 18:3 | 0.091 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.012 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.001 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 73 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708766, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.