Meat burrito with rice, no cheese
USDA name: Burrito, meat, with rice, no cheese
739 calories in 1 large (330 g). Per 100 g, protein: 9.8 g, carbohydrates: 29.6 g, fat: 6.9 g.
Meat burrito with rice, no cheese, 1 large
739 calories
- Protein
- 32.5 g
- Carbs
- 97.6 g
- Fat
- 22.8 g
- Fiber
- 5.3 g
- Sugars
- 5.2 g
Nutrition Facts
Calories739
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Folate78% 314 µg
- Thiamin (B1)76% 0.91 mg
- Vitamin B1274% 1.8 µg
- Niacin (B3)71% 11.4 mg
- Riboflavin (B2)41% 0.54 mg
- Vitamin B628% 0.47 mg
- Choline13% 72.6 mg
- Vitamin K9% 11.2 µg
- Vitamin E1% 0.17 mg
Little or none: Vitamin A, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium101% 55.4 µg
- Sodium62% 1,422 mg
- Zinc51% 5.6 mg
- Iron45% 8 mg
- Phosphorus38% 472 mg
- Copper30% 0.27 mg
- Calcium18% 228 mg
- Magnesium13% 56.1 mg
- Potassium9% 426 mg
How it compares
Against other records in Burritos and tacos, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 91%
Same value as 0 of 47 other records.
leastmostPotassium
Lower than 91%
Same value as 0 of 47 other records.
leastmostFiber
Lower than 85%
Same value as 0 of 47 other records.
leastmostIron
Higher than 85%
Same value as 0 of 47 other records.
leastmostCalcium
Lower than 83%
Same value as 2 of 47 other records.
leastmostTotal fat
Lower than 81%
Same value as 0 of 47 other records.
leastmost
Questions
- How many calories are in meat burrito with rice, no cheese?
- 1 large (330 g): 739 calories; protein: 32.5 g, carbohydrates: 97.6 g, fat: 22.8 g.
- How much protein is in meat burrito with rice, no cheese?
- 9.8 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in meat burrito with rice, no cheese?
- 28 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 52 g |
| Energy | 224 kcal |
| Protein | 9.8 g |
| Total lipid (fat) | 6.9 g |
| Carbohydrate, by difference | 29.6 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 1.6 g |
| Calcium, Ca | 69 mg |
| Iron, Fe | 2.4 mg |
| Magnesium, Mg | 17 mg |
| Phosphorus, P | 143 mg |
| Potassium, K | 129 mg |
| Sodium, Na | 431 mg |
| Zinc, Zn | 1.7 mg |
| Copper, Cu | 0.083 mg |
| Selenium, Se | 16.8 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.28 mg |
| Riboflavin | 0.16 mg |
| Niacin | 3.4 mg |
| Vitamin B-6 | 0.14 mg |
| Folate, total | 60 µg |
| Folic acid | 50 µg |
| Folate, food | 9 µg |
| Folate, DFE | 95 µg |
| Choline, total | 22 mg |
| Vitamin B-12 | 0.54 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 1 µg |
| Retinol | 1 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 4 µg |
| Vitamin E (alpha-tocopherol) | 0.05 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 3.4 µg |
| Fatty acids, total saturated | 2.6 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.002 g |
| SFA 12:0 | 0.005 g |
| SFA 14:0 | 0.12 g |
| SFA 16:0 | 1.5 g |
| SFA 18:0 | 0.91 g |
| Fatty acids, total monounsaturated | 2.3 g |
| MUFA 16:1 | 0.13 g |
| MUFA 18:1 | 2.1 g |
| MUFA 20:1 | 0.02 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 1.1 g |
| PUFA 18:2 | 0.97 g |
| PUFA 18:3 | 0.11 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.01 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0.001 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 19 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708551, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.