Mashed potatoes, home-prepared, whole milk, butter
USDA name: Potatoes, mashed, home-prepared, whole milk and butter added
237 calories in 1 cup (210 g). Per 100 g, protein: 1.9 g, carbohydrates: 16.8 g, fat: 4.2 g.
Mashed potatoes, home-prepared, whole milk, butter, 1 cup
237 calories
- Protein
- 3.9 g
- Carbs
- 35.3 g
- Fat
- 8.9 g
- Fiber
- 3.1 g
- Sugars
- 3 g
Nutrition Facts
Calories237
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B627% 0.47 mg
- Pantothenic acid (B5)20% 0.98 mg
- Thiamin (B1)15% 0.18 mg
- Niacin (B3)14% 2.3 mg
- Vitamin C14% 12.6 mg
- Vitamin A9% 79.8 µg
- Riboflavin (B2)7% 0.086 mg
- Vitamin B126% 0.15 µg
- Choline5% 28.4 mg
- Folate4% 16.8 µg
- Vitamin K4% 4.2 µg
- Vitamin D2% 0.42 µg
- Vitamin E2% 0.25 mg
minerals
% of the Daily Value in this serving
- Copper32% 0.29 mg
- Sodium29% 666 mg
- Potassium13% 596 mg
- Manganese10% 0.24 mg
- Magnesium9% 37.8 mg
- Phosphorus8% 94.5 mg
- Zinc5% 0.57 mg
- Calcium4% 50.4 mg
- Selenium3% 1.7 µg
- Iron3% 0.55 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Aspartic acid0.79 g
- Glutamic acid0.69 g
- Leucine•0.26 g
- Valine•0.22 g
- Lysine•0.22 g
- Proline0.21 g
- Phenylalanine•0.17 g
- Isoleucine•0.17 g
- Serine0.16 g
- Arginine0.16 g
- Tyrosine0.16 g
- Threonine•0.15 g
- Alanine0.12 g
- Glycine0.11 g
- Histidine•0.088 g
- Methionine•0.069 g
- Tryptophan•0.069 g
- Cystine0.042 g
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 93%
Same value as 0 of 893 other records.
leastmostIron
Lower than 91%
Same value as 5 of 901 other records.
leastmostSodium
Higher than 90%
Same value as 1 of 900 other records.
leastmostCalories
Higher than 87%
Same value as 4 of 893 other records.
leastmostFiber
Lower than 76%
Same value as 27 of 799 other records.
leastmostCarbohydrates
Higher than 75%
Same value as 0 of 893 other records.
leastmost
Questions
- How many calories are in mashed potatoes, home-prepared, whole milk, butter?
- 1 cup (210 g): 237 calories; protein: 3.9 g, carbohydrates: 35.3 g, fat: 8.9 g.
- How much protein is in mashed potatoes, home-prepared, whole milk, butter?
- 1.9 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in mashed potatoes, home-prepared, whole milk, butter?
- 15.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 114 reported nutrients, per 100 g+
| Water | 75.6 g |
| Energy | 113 kcal |
| Energy | 471 kj |
| Protein | 1.9 g |
| Total lipid (fat) | 4.2 g |
| Ash | 1.5 g |
| Carbohydrate, by difference | 16.8 g |
| Fiber, total dietary | 1.5 g |
| Total Sugars | 1.4 g |
| Sucrose | 0.15 g |
| Glucose | 0.29 g |
| Fructose | 0.24 g |
| Lactose | 0.71 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 0.26 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 45 mg |
| Potassium, K | 284 mg |
| Sodium, Na | 317 mg |
| Zinc, Zn | 0.27 mg |
| Copper, Cu | 0.14 mg |
| Manganese, Mn | 0.11 mg |
| Selenium, Se | 0.8 µg |
| Vitamin C, total ascorbic acid | 6 mg |
| Thiamin | 0.086 mg |
| Riboflavin | 0.041 mg |
| Niacin | 1.1 mg |
| Pantothenic acid | 0.47 mg |
| Vitamin B-6 | 0.22 mg |
| Folate, total | 8 µg |
| Folic acid | 0 µg |
| Folate, food | 8 µg |
| Folate, DFE | 8 µg |
| Choline, total | 13.5 mg |
| Betaine | 0.3 mg |
| Vitamin B-12 | 0.07 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 38 µg |
| Retinol | 37 µg |
| Carotene, beta | 9 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 138 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 7 µg |
| Vitamin E (alpha-tocopherol) | 0.12 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 10 iu |
| Vitamin D (D2 + D3) | 0.2 µg |
| Vitamin K (phylloquinone) | 2 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total saturated | 2.6 g |
| SFA 4:0 | 0.16 g |
| SFA 6:0 | 0.1 g |
| SFA 8:0 | 0.064 g |
| SFA 10:0 | 0.13 g |
| SFA 12:0 | 0.13 g |
| SFA 13:0 | 0 g |
| SFA 14:0 | 0.38 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 1.1 g |
| SFA 17:0 | 0.025 g |
| SFA 18:0 | 0.51 g |
| SFA 20:0 | 0.006 g |
| SFA 22:0 | 0 g |
| SFA 24:0 | 0 g |
| Fatty acids, total monounsaturated | 1.1 g |
| MUFA 14:1 | 0 g |
| MUFA 16:1 | 0.044 g |
| MUFA 18:1 | 1 g |
| MUFA 20:1 | 0.005 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.2 g |
| PUFA 18:2 | 0.17 g |
| PUFA 18:3 | 0.033 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.15 g |
| Fatty acids, total trans-monoenoic | 0.14 g |
| Fatty acids, total trans-polyenoic | 0.013 g |
| Cholesterol | 11 mg |
| Tryptophan | 0.033 g |
| Threonine | 0.071 g |
| Isoleucine | 0.082 g |
| Leucine | 0.12 g |
| Lysine | 0.11 g |
| Methionine | 0.033 g |
| Cystine | 0.02 g |
| Phenylalanine | 0.083 g |
| Tyrosine | 0.074 g |
| Valine | 0.11 g |
| Arginine | 0.075 g |
| Histidine | 0.042 g |
| Alanine | 0.058 g |
| Aspartic acid | 0.37 g |
| Glutamic acid | 0.33 g |
| Glycine | 0.052 g |
| Proline | 0.1 g |
| Serine | 0.077 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168555, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.