Malt-O-Meal Farina Hot Wheat Cereal, dry
USDA name: Cereals, Malt-O-Meal, Farina Hot Wheat Cereal, dry
128 calories in 3 tbsp (1 NLEA serving) (35 g). Per 100 g, protein: 10.5 g, carbohydrates: 77.2 g, fat: 0.49 g.
Among the other records in Breakfast Cereals, per 100 g: more iron than 97%, and more calcium than 92%.
Malt-O-Meal Farina Hot Wheat Cereal, dry, 3 tbsp (1 NLEA serving)
128 calories
- Protein3.7 g12% of calories
- Carbs27 g87% of calories
incl. 1 g fiber · 0.24 g sugars
- Fat0.17 g1% of calories
Nutrition Facts
Calories128
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
vitamins
% of the Daily Value in this serving
- Niacin (B3)43% 6.9 mg
- Vitamin B641% 0.7 mg
- Thiamin (B1)36% 0.43 mg
- Riboflavin (B2)29% 0.37 mg
Little or none: Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Vitamin K.
minerals
% of the Daily Value in this serving
- Iron80% 14.3 mg
- Calcium10% 132 mg
- Phosphorus3% 38.1 mg
- Zinc2% 0.18 mg
- Magnesium1% 4.5 mg
- Potassium1% 32.5 mg
Little or none: Sodium.
How it compares
Against other records in Breakfast Cereals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 97%
Same value as 0 of 194 other records.
leastmostCalcium
Higher than 92%
Same value as 0 of 194 other records.
leastmostSodium
Lower than 89%
Same value as 6 of 194 other records.
leastmostTotal fat
Lower than 88%
Same value as 1 of 194 other records.
leastmostPotassium
Lower than 82%
Same value as 0 of 194 other records.
leastmostSugars
Lower than 82%
Same value as 0 of 184 other records.
leastmost
Questions
- How many calories are in malt-o-meal farina hot wheat cereal, dry?
- 3 tbsp (1 NLEA serving) (35 g): 128 calories; protein: 3.7 g, carbohydrates: 27 g, fat: 0.17 g.
- How much protein is in malt-o-meal farina hot wheat cereal, dry?
- 10.5 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in malt-o-meal farina hot wheat cereal, dry?
- 74.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 33 reported nutrients, per 100 g+
| Water | 9.7 g |
| Energy | 365 kcal |
| Energy | 1,528 kj |
| Protein | 10.5 g |
| Total lipid (fat) | 0.49 g |
| Ash | 1.4 g |
| Carbohydrate, by difference | 77.2 g |
| Fiber, total dietary | 2.9 g |
| Total Sugars | 0.7 g |
| Calcium, Ca | 377 mg |
| Iron, Fe | 40.9 mg |
| Magnesium, Mg | 13 mg |
| Phosphorus, P | 109 mg |
| Potassium, K | 93 mg |
| Sodium, Na | 3 mg |
| Zinc, Zn | 0.51 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 1.2 mg |
| Riboflavin | 1.1 mg |
| Niacin | 19.8 mg |
| Vitamin B-6 | 2 mg |
| Vitamin B-12 | 0 µg |
| Vitamin A, IU | 0 iu |
| Vitamin E (alpha-tocopherol) | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D3 (cholecalciferol) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 0.07 g |
| Fatty acids, total monounsaturated | 0.05 g |
| Fatty acids, total polyunsaturated | 0.21 g |
| Cholesterol | 0 mg |
| Caffeine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172998, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.