Malt-O-Meal Farina Hot Wheat Cereal, dry

USDA name: Cereals, Malt-O-Meal, Farina Hot Wheat Cereal, dry

128 calories in 3 tbsp (1 NLEA serving) (35 g). 10.5 g protein, 77.2 g carbs and 0.49 g fat per 100 g.

Serving
1
= 35 g
128KCAL

Malt-O-Meal Farina Hot Wheat Cereal, dry, 3 tbsp (1 NLEA serving)

128 calories

Protein
3.7 g
Carbs
27 g
Fat
0.17 g
Fiber
1 g
Sugars
0.24 g

Nutrition Facts

Serving size3 tbsp (1 NLEA serving) (35 g)
Amount per serving
Calories
128
% Daily Value*
Total Fat 0.17 g0%
Saturated Fat 0.025 g0%
Cholesterol 0 mg0%
Sodium 1.1 mg0%
Total Carbohydrate 27 g10%
Dietary Fiber 1 g4%
Total Sugars 0.24 g
Protein 3.7 g
Vitamin D 0 mcg0%
Calcium 132 mg10%
Iron 14.3 mg80%
Potassium 32.5 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)43% 6.9 mg
  • Vitamin B641% 0.7 mg
  • Thiamin (B1)36% 0.43 mg
  • Riboflavin (B2)29% 0.37 mg

Little or none: Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Vitamin K.

minerals

% of the Daily Value in this serving

  • Iron80% 14.3 mg
  • Calcium10% 132 mg
  • Phosphorus3% 38.1 mg
  • Zinc2% 0.18 mg
  • Magnesium1% 4.5 mg
  • Potassium1% 32.5 mg

Little or none: Sodium.

How it compares

Against the 194 foods in Breakfast Cereals, per 100 g.

  • Vitamin C

    Lower than 100%

    leastmost
  • Iron

    Higher than 97%

    leastmost
  • Sodium

    Lower than 92%

    leastmost
  • Calcium

    Higher than 91%

    leastmost
  • Total fat

    Lower than 88%

    leastmost
  • Potassium

    Lower than 82%

    leastmost

Questions

How many calories are in malt-o-meal farina hot wheat cereal, dry?
3 tbsp (1 NLEA serving) (35 g) has 128 calories, 3.7 g of protein, 27 g of carbohydrates and 0.17 g of fat.
How much protein is in malt-o-meal farina hot wheat cereal, dry?
10.5 g per 100 g, which is 11% of its calories.
How many net carbs are in malt-o-meal farina hot wheat cereal, dry?
74.3 g per 100 g: 77.2 g of carbohydrates minus 2.9 g of fiber.

Similar foods

All 33 nutrients, per 100 g+
Water9.7 g
Energy365 kcal
Energy1,528 kj
Protein10.5 g
Total lipid (fat)0.49 g
Ash1.4 g
Carbohydrate, by difference77.2 g
Fiber, total dietary2.9 g
Total Sugars0.7 g
Calcium, Ca377 mg
Iron, Fe40.9 mg
Magnesium, Mg13 mg
Phosphorus, P109 mg
Potassium, K93 mg
Sodium, Na3 mg
Zinc, Zn0.51 mg
Vitamin C, total ascorbic acid0 mg
Thiamin1.2 mg
Riboflavin1.1 mg
Niacin19.8 mg
Vitamin B-62 mg
Vitamin B-120 µg
Vitamin A, IU0 iu
Vitamin E (alpha-tocopherol)0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin D3 (cholecalciferol)0 µg
Vitamin K (phylloquinone)0 µg
Fatty acids, total saturated0.07 g
Fatty acids, total monounsaturated0.05 g
Fatty acids, total polyunsaturated0.21 g
Cholesterol0 mg
Caffeine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172998, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.