Mahimahi, cooked

USDA name: Fish, mahimahi, cooked, dry heat

93 calories in 3 oz (85 g). Per 100 g, protein: 23.7 g, carbohydrates: 0 g, fat: 0.9 g.

Serving
1
= 85 g
93KCAL

Mahimahi, cooked, 3 oz

93 calories

Protein
20.2 g
Carbs
0 g
Fat
0.77 g
Fiber
0 g
Sugars
—

Nutrition Facts

Serving size3 oz (85 g)
Amount per serving
Calories
93
% Daily Value*
Total Fat 0.77 g1%
Saturated Fat 0.2 g1%
Cholesterol 79.9 mg27%
Sodium 96 mg4%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Protein 20.2 g
Calcium 16.1 mg1%
Iron 1.2 mg7%
Potassium 453 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Niacin (B3)39% 6.3 mg
  • Vitamin B1224% 0.59 µg
  • Vitamin B623% 0.39 mg
  • Pantothenic acid (B5)15% 0.74 mg
  • Vitamin A6% 52.7 µg
  • Riboflavin (B2)6% 0.072 mg
  • Thiamin (B1)2% 0.02 mg
  • Folate1% 5.1 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Selenium72% 39.8 µg
  • Phosphorus12% 156 mg
  • Potassium10% 453 mg
  • Magnesium8% 32.3 mg
  • Iron7% 1.2 mg
  • Copper5% 0.045 mg
  • Zinc5% 0.5 mg
  • Sodium4% 96 mg
  • Calcium1% 16.1 mg
  • Manganese1% 0.016 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid3 g
  • Aspartic acid2.1 g
  • Lysine•1.9 g
  • Leucine•1.6 g
  • Alanine1.2 g
  • Arginine1.2 g
  • Valine•1 g
  • Glycine0.97 g
  • Isoleucine•0.93 g
  • Threonine•0.88 g
  • Serine0.82 g
  • Phenylalanine•0.79 g
  • Proline0.71 g
  • Tyrosine0.68 g
  • Methionine•0.6 g
  • Histidine•0.59 g
  • Tryptophan•0.23 g
  • Cystine0.22 g

How it compares

Against other records in Finfish and Shellfish Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 94%

    Same value as 0 of 287 other records.

    leastmost
  • Total fat

    Lower than 79%

    Same value as 3 of 287 other records.

    leastmost
  • Iron

    Higher than 79%

    Same value as 0 of 287 other records.

    leastmost
  • Protein

    Higher than 77%

    Same value as 1 of 287 other records.

    leastmost
  • Calcium

    Lower than 59%

    Same value as 2 of 287 other records.

    leastmost
  • Calories

    Lower than 59%

    Same value as 3 of 287 other records.

    leastmost

Questions

How many calories are in mahimahi, cooked?
3 oz (85 g): 93 calories; protein: 20.2 g, carbohydrates: 0 g, fat: 0.77 g.
How much protein is in mahimahi, cooked?
23.7 g per 100 g. Its estimated share of calories is 87%, using 4 kcal per gram of protein.
How many net carbs are in mahimahi, cooked?
0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 69 reported nutrients, per 100 g+
Water71.2 g
Energy109 kcal
Energy456 kj
Protein23.7 g
Total lipid (fat)0.9 g
Ash2.7 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Calcium, Ca19 mg
Iron, Fe1.4 mg
Magnesium, Mg38 mg
Phosphorus, P183 mg
Potassium, K533 mg
Sodium, Na113 mg
Zinc, Zn0.59 mg
Copper, Cu0.053 mg
Manganese, Mn0.019 mg
Selenium, Se46.8 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.023 mg
Riboflavin0.085 mg
Niacin7.4 mg
Pantothenic acid0.86 mg
Vitamin B-60.46 mg
Folate, total6 µg
Folic acid0 µg
Folate, food6 µg
Folate, DFE6 µg
Vitamin B-120.69 µg
Vitamin A, RAE62 µg
Retinol62 µg
Vitamin A, IU208 iu
Fatty acids, total saturated0.24 g
SFA 12:00.001 g
SFA 14:00.018 g
SFA 16:00.15 g
SFA 18:00.059 g
Fatty acids, total monounsaturated0.15 g
MUFA 16:10.029 g
MUFA 18:10.11 g
MUFA 20:10.004 g
MUFA 22:10.012 g
Fatty acids, total polyunsaturated0.21 g
PUFA 18:20.046 g
PUFA 18:30.006 g
PUFA 18:40.006 g
PUFA 20:40.003 g
PUFA 20:5 n-3 (EPA)0.026 g
PUFA 22:5 n-3 (DPA)0.012 g
PUFA 22:6 n-3 (DHA)0.11 g
Cholesterol94 mg
Tryptophan0.27 g
Threonine1 g
Isoleucine1.1 g
Leucine1.9 g
Lysine2.2 g
Methionine0.7 g
Cystine0.25 g
Phenylalanine0.93 g
Tyrosine0.8 g
Valine1.2 g
Arginine1.4 g
Histidine0.7 g
Alanine1.4 g
Aspartic acid2.4 g
Glutamic acid3.5 g
Glycine1.1 g
Proline0.84 g
Serine0.97 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171992, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.