Lamb heart, raw
USDA name: Lamb, variety meats and by-products, heart, raw
35 calories in 1 oz (28.4 g). Per 100 g, protein: 16.5 g, carbohydrates: 0.21 g, fat: 5.7 g.
Lamb heart, raw, 1 oz
35 calories
- Protein
- 4.7 g
- Carbs
- 0.06 g
- Fat
- 1.6 g
- Fiber
- 0 g
- Sugars
- —
Nutrition Facts
Calories35
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B12121% 2.9 µg
- Riboflavin (B2)22% 0.28 mg
- Pantothenic acid (B5)15% 0.75 mg
- Niacin (B3)11% 1.7 mg
- Thiamin (B1)9% 0.1 mg
- Vitamin B67% 0.11 mg
- Vitamin C2% 1.4 mg
Little or none: Folate, Vitamin A.
minerals
% of the Daily Value in this serving
- Selenium16% 9.1 µg
- Copper13% 0.11 mg
- Iron7% 1.3 mg
- Zinc5% 0.53 mg
- Phosphorus4% 49.6 mg
- Potassium2% 89.6 mg
- Magnesium1% 4.8 mg
- Sodium1% 25.2 mg
- Manganese1% 0.013 mg
Little or none: Calcium.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid0.6 g
- Aspartic acid0.4 g
- Leucine•0.4 g
- Lysine•0.35 g
- Arginine0.31 g
- Alanine0.28 g
- Valine•0.23 g
- Glycine0.23 g
- Threonine•0.22 g
- Proline0.21 g
- Isoleucine•0.2 g
- Phenylalanine•0.2 g
- Serine0.18 g
- Tyrosine0.15 g
- Histidine•0.11 g
- Methionine•0.1 g
- Tryptophan•0.05 g
- Cystine0.039 g
How it compares
Against other records in Lamb, Veal, and Game Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 93%
Same value as 0 of 465 other records.
leastmostIron
Higher than 92%
Same value as 1 of 463 other records.
leastmostVitamin C
Higher than 91%
Same value as 4 of 404 other records.
leastmostProtein
Lower than 90%
Same value as 0 of 465 other records.
leastmostCalories
Lower than 87%
Same value as 7 of 465 other records.
leastmostSodium
Higher than 83%
Same value as 4 of 463 other records.
leastmost
Questions
- How many calories are in lamb heart, raw?
- 1 oz (28.4 g): 35 calories; protein: 4.7 g, carbohydrates: 0.06 g, fat: 1.6 g.
- How much protein is in lamb heart, raw?
- 16.5 g per 100 g. Its estimated share of calories is 54%, using 4 kcal per gram of protein.
- How many net carbs are in lamb heart, raw?
- 0.21 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 68 reported nutrients, per 100 g+
| Water | 76.7 g |
| Energy | 122 kcal |
| Energy | 510 kj |
| Protein | 16.5 g |
| Total lipid (fat) | 5.7 g |
| Ash | 0.93 g |
| Carbohydrate, by difference | 0.21 g |
| Fiber, total dietary | 0 g |
| Calcium, Ca | 6 mg |
| Iron, Fe | 4.6 mg |
| Magnesium, Mg | 17 mg |
| Phosphorus, P | 175 mg |
| Potassium, K | 316 mg |
| Sodium, Na | 89 mg |
| Zinc, Zn | 1.9 mg |
| Copper, Cu | 0.4 mg |
| Manganese, Mn | 0.046 mg |
| Selenium, Se | 32 µg |
| Vitamin C, total ascorbic acid | 5 mg |
| Thiamin | 0.37 mg |
| Riboflavin | 0.99 mg |
| Niacin | 6.1 mg |
| Pantothenic acid | 2.6 mg |
| Vitamin B-6 | 0.39 mg |
| Folate, total | 2 µg |
| Folic acid | 0 µg |
| Folate, food | 2 µg |
| Folate, DFE | 2 µg |
| Vitamin B-12 | 10.3 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 2.3 g |
| SFA 12:0 | 0.02 g |
| SFA 14:0 | 0.13 g |
| SFA 16:0 | 0.86 g |
| SFA 18:0 | 1.2 g |
| Fatty acids, total monounsaturated | 1.6 g |
| MUFA 16:1 | 0.07 g |
| MUFA 18:1 | 1.4 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0.04 g |
| Fatty acids, total polyunsaturated | 0.55 g |
| PUFA 18:2 | 0.24 g |
| PUFA 18:3 | 0.13 g |
| PUFA 20:4 | 0.09 g |
| PUFA 20:5 n-3 (EPA) | 0.04 g |
| PUFA 22:5 n-3 (DPA) | 0.03 g |
| PUFA 22:6 n-3 (DHA) | 0.03 g |
| Cholesterol | 135 mg |
| Tryptophan | 0.18 g |
| Threonine | 0.78 g |
| Isoleucine | 0.71 g |
| Leucine | 1.4 g |
| Lysine | 1.2 g |
| Methionine | 0.36 g |
| Cystine | 0.14 g |
| Phenylalanine | 0.71 g |
| Tyrosine | 0.51 g |
| Valine | 0.82 g |
| Arginine | 1.1 g |
| Histidine | 0.38 g |
| Alanine | 1 g |
| Aspartic acid | 1.4 g |
| Glutamic acid | 2.1 g |
| Glycine | 0.8 g |
| Proline | 0.75 g |
| Serine | 0.64 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 172527, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.