Homemade hot cocoa
USDA name: Milk, chocolate beverage, hot cocoa, homemade
193 calories in 1 cup (250 g). Per 100 g, protein: 3.5 g, carbohydrates: 10.7 g, fat: 2.3 g.
Homemade hot cocoa, 1 cup
193 calories
- Protein
- 8.8 g
- Carbs
- 26.9 g
- Fat
- 5.8 g
- Fiber
- 2.5 g
- Sugars
- 24.1 g
Nutrition Facts
Calories193
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1251% 1.2 µg
- Riboflavin (B2)35% 0.46 mg
- Pantothenic acid (B5)16% 0.82 mg
- Vitamin A14% 128 µg
- Vitamin D14% 2.8 µg
- Thiamin (B1)8% 0.098 mg
- Choline7% 39 mg
- Vitamin B66% 0.1 mg
- Folate3% 12.5 µg
- Niacin (B3)2% 0.33 mg
- Vitamin C1% 0.5 mg
- Vitamin E1% 0.075 mg
Little or none: Vitamin K.
minerals
% of the Daily Value in this serving
- Copper29% 0.26 mg
- Calcium22% 285 mg
- Phosphorus21% 263 mg
- Zinc14% 1.6 mg
- Magnesium14% 57.5 mg
- Selenium12% 6.8 µg
- Potassium10% 493 mg
- Iron6% 1.1 mg
- Sodium5% 110 mg
- Manganese1% 0.033 mg
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid1.8 g
- Proline0.85 g
- Leucine•0.76 g
- Aspartic acid0.69 g
- Lysine•0.54 g
- Valine•0.5 g
- Serine0.46 g
- Isoleucine•0.42 g
- Phenylalanine•0.38 g
- Tyrosine0.35 g
- Alanine0.26 g
- Arginine0.25 g
- Cystine0.25 g
- Threonine•0.24 g
- Methionine•0.19 g
- Histidine•0.17 g
- Glycine0.14 g
- Tryptophan•0.092 g
How it compares
Against other records in Dairy and Egg Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 93%
Same value as 4 of 290 other records.
leastmostSodium
Lower than 81%
Same value as 4 of 330 other records.
leastmostCalories
Lower than 80%
Same value as 0 of 330 other records.
leastmostProtein
Lower than 78%
Same value as 0 of 330 other records.
leastmostSugars
Higher than 75%
Same value as 0 of 275 other records.
leastmostIron
Higher than 73%
Same value as 4 of 330 other records.
leastmost
Questions
- How many calories are in homemade hot cocoa?
- 1 cup (250 g): 193 calories; protein: 8.8 g, carbohydrates: 26.9 g, fat: 5.8 g.
- How much protein is in homemade hot cocoa?
- 3.5 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in homemade hot cocoa?
- 9.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 121 reported nutrients, per 100 g+
| Water | 82.5 g |
| Energy | 77 kcal |
| Energy | 324 kj |
| Protein | 3.5 g |
| Total lipid (fat) | 2.3 g |
| Ash | 0.65 g |
| Carbohydrate, by difference | 10.7 g |
| Fiber, total dietary | 1 g |
| Total Sugars | 9.7 g |
| Sucrose | 5 g |
| Glucose | 0.01 g |
| Fructose | 0.01 g |
| Lactose | 4.6 g |
| Maltose | 0.01 g |
| Galactose | 0.01 g |
| Calcium, Ca | 114 mg |
| Iron, Fe | 0.42 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 105 mg |
| Potassium, K | 197 mg |
| Sodium, Na | 44 mg |
| Zinc, Zn | 0.63 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.013 mg |
| Selenium, Se | 2.7 µg |
| Fluoride, F | 3.1 µg |
| Vitamin C, total ascorbic acid | 0.2 mg |
| Thiamin | 0.039 mg |
| Riboflavin | 0.18 mg |
| Niacin | 0.13 mg |
| Pantothenic acid | 0.33 mg |
| Vitamin B-6 | 0.04 mg |
| Folate, total | 5 µg |
| Folic acid | 0 µg |
| Folate, food | 5 µg |
| Folate, DFE | 5 µg |
| Choline, total | 15.6 mg |
| Betaine | 0.9 mg |
| Vitamin B-12 | 0.49 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 51 µg |
| Retinol | 51 µg |
| Carotene, beta | 4 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 175 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.03 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 45 iu |
| Vitamin D (D2 + D3) | 1.1 µg |
| Vitamin D3 (cholecalciferol) | 1.1 µg |
| Vitamin K (phylloquinone) | 0.2 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total saturated | 1.4 g |
| SFA 4:0 | 0.071 g |
| SFA 6:0 | 0.037 g |
| SFA 8:0 | 0.019 g |
| SFA 10:0 | 0.045 g |
| SFA 12:0 | 0.05 g |
| SFA 13:0 | 0.002 g |
| SFA 14:0 | 0.16 g |
| SFA 15:0 | 0.018 g |
| SFA 16:0 | 0.64 g |
| SFA 17:0 | 0.01 g |
| SFA 18:0 | 0.37 g |
| SFA 20:0 | 0.004 g |
| SFA 22:0 | 0.002 g |
| Fatty acids, total monounsaturated | 0.68 g |
| MUFA 14:1 | 0.013 g |
| MUFA 15:1 | 0.004 g |
| MUFA 16:1 | 0.025 g |
| MUFA 17:1 | 0.005 g |
| MUFA 18:1 | 0.63 g |
| MUFA 20:1 | 0.002 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.084 g |
| PUFA 18:2 | 0.074 g |
| PUFA 18:3 | 0.008 g |
| PUFA 18:4 | 0 g |
| PUFA 20:3 | 0.003 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.078 g |
| Fatty acids, total trans-monoenoic | 0.072 g |
| Fatty acids, total trans-polyenoic | 0.007 g |
| Cholesterol | 8 mg |
| Stigmasterol | 0 mg |
| Campesterol | 0 mg |
| Beta-sitosterol | 0 mg |
| Tryptophan | 0.037 g |
| Threonine | 0.095 g |
| Isoleucine | 0.17 g |
| Leucine | 0.3 g |
| Lysine | 0.21 g |
| Methionine | 0.076 g |
| Cystine | 0.099 g |
| Phenylalanine | 0.15 g |
| Tyrosine | 0.14 g |
| Valine | 0.2 g |
| Arginine | 0.099 g |
| Histidine | 0.067 g |
| Alanine | 0.1 g |
| Aspartic acid | 0.28 g |
| Glutamic acid | 0.72 g |
| Glycine | 0.056 g |
| Proline | 0.34 g |
| Serine | 0.18 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 2 mg |
| Theobromine | 68 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171277, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.