Ground beef, 80% lean, patty, pan-broiled
USDA name: Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled
209 calories in 3 oz (85 g). 24 g protein, 0 g carbs and 15.9 g fat per 100 g.
Ground beef, 80% lean, patty, pan-broiled, 3 oz
209 calories
- Protein
- 20.4 g
- Carbs
- 0 g
- Fat
- 13.5 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories209
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B1299% 2.4 µg
- Niacin (B3)29% 4.7 mg
- Vitamin B618% 0.3 mg
- Choline12% 64.2 mg
- Riboflavin (B2)12% 0.15 mg
- Pantothenic acid (B5)10% 0.52 mg
- Thiamin (B1)3% 0.037 mg
- Folate2% 7.7 µg
- Vitamin K1% 1.3 µg
- Vitamin E1% 0.11 mg
Little or none: Vitamin A, Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Zinc47% 5.2 mg
- Selenium31% 16.9 µg
- Phosphorus14% 174 mg
- Iron12% 2.2 mg
- Copper7% 0.065 mg
- Potassium6% 285 mg
- Magnesium4% 17.9 mg
- Sodium3% 70.5 mg
- Calcium2% 22.1 mg
Little or none: Manganese.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid3.1 g
- Aspartic acid1.8 g
- Lysine•1.7 g
- Leucine•1.6 g
- Glycine1.4 g
- Arginine1.3 g
- Alanine1.3 g
- Proline1 g
- Valine•1 g
- Isoleucine•0.9 g
- Serine0.82 g
- Phenylalanine•0.8 g
- Threonine•0.79 g
- Histidine•0.66 g
- Tyrosine0.63 g
- Methionine•0.53 g
- Cystine0.21 g
- Tryptophan•0.1 g
How it compares
Against the 969 foods in Beef Products, per 100 g.
Carbohydrates
Lower than 100%
leastmostFiber
Lower than 100%
leastmostSugars
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostCalcium
Higher than 97%
leastmostSodium
Higher than 93%
leastmost
Questions
- How many calories are in ground beef, 80% lean, patty, pan-broiled?
- 3 oz (85 g) has 209 calories, 20.4 g of protein, 0 g of carbohydrates and 13.5 g of fat.
- How much protein is in ground beef, 80% lean, patty, pan-broiled?
- 24 g per 100 g, which is 39% of its calories.
- How many net carbs are in ground beef, 80% lean, patty, pan-broiled?
- 0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
All 101 nutrients, per 100 g+
| Water | 59.1 g |
| Energy | 246 kcal |
| Energy | 1,031 kj |
| Protein | 24 g |
| Total lipid (fat) | 15.9 g |
| Ash | 1.1 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 26 mg |
| Iron, Fe | 2.6 mg |
| Magnesium, Mg | 21 mg |
| Phosphorus, P | 205 mg |
| Potassium, K | 335 mg |
| Sodium, Na | 83 mg |
| Zinc, Zn | 6.1 mg |
| Copper, Cu | 0.076 mg |
| Manganese, Mn | 0.012 mg |
| Selenium, Se | 19.9 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.043 mg |
| Riboflavin | 0.18 mg |
| Niacin | 5.5 mg |
| Pantothenic acid | 0.61 mg |
| Vitamin B-6 | 0.36 mg |
| Folate, total | 9 µg |
| Folic acid | 0 µg |
| Folate, food | 9 µg |
| Folate, DFE | 9 µg |
| Choline, total | 75.5 mg |
| Betaine | 8.4 mg |
| Vitamin B-12 | 2.8 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 3 µg |
| Retinol | 3 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 10 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.13 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 2 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D3 (cholecalciferol) | 0 µg |
| Vitamin K (phylloquinone) | 1.5 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total saturated | 6 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0.007 g |
| SFA 14:0 | 0.43 g |
| SFA 15:0 | 0.071 g |
| SFA 16:0 | 3.3 g |
| SFA 17:0 | 0.17 g |
| SFA 18:0 | 1.8 g |
| SFA 20:0 | 0.009 g |
| Fatty acids, total monounsaturated | 7 g |
| MUFA 14:1 | 0.12 g |
| MUFA 16:1 | 0.53 g |
| MUFA 17:1 | 0.14 g |
| MUFA 18:1 | 5.7 g |
| MUFA 20:1 | 0.049 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.46 g |
| PUFA 18:2 | 0.36 g |
| PUFA 18:3 | 0.009 g |
| PUFA 18:3 n-6 c,c,c | 0.009 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0.043 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.83 g |
| Fatty acids, total trans-monoenoic | 0.83 g |
| TFA 18:1 t | 0.83 g |
| Cholesterol | 84 mg |
| Tryptophan | 0.12 g |
| Threonine | 0.93 g |
| Isoleucine | 1.1 g |
| Leucine | 1.9 g |
| Lysine | 2 g |
| Methionine | 0.62 g |
| Cystine | 0.25 g |
| Phenylalanine | 0.94 g |
| Tyrosine | 0.74 g |
| Valine | 1.2 g |
| Arginine | 1.6 g |
| Histidine | 0.78 g |
| Alanine | 1.5 g |
| Aspartic acid | 2.2 g |
| Glutamic acid | 3.6 g |
| Glycine | 1.6 g |
| Proline | 1.2 g |
| Serine | 0.96 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171798, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.