Grilled haddock
USDA name: Fish, haddock, grilled
92 calories in 3 oz (85 g). Per 100 g, protein: 20.7 g, carbohydrates: 0 g, fat: 2.8 g.
Among the other records in Fish, per 100 g: less iron than 95%, and less calories than 92%.
Grilled haddock, 3 oz
92 calories
- Protein17.6 g76% of calories
- Carbs0 g0% of calories
incl. 0 g fiber · 0 g sugars
- Fat2.4 g24% of calories
Nutrition Facts
Calories92
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1274% 1.8 µg
- Niacin (B3)23% 3.6 mg
- Vitamin B617% 0.28 mg
- Choline13% 70.2 mg
- Vitamin E5% 0.77 mg
- Riboflavin (B2)5% 0.059 mg
- Folate3% 11.9 µg
- Vitamin D3% 0.59 µg
- Vitamin A3% 23.8 µg
- Thiamin (B1)2% 0.019 mg
- Vitamin K1% 1.7 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Selenium51% 27.9 µg
- Phosphorus20% 245 mg
- Sodium11% 250 mg
- Potassium7% 309 mg
- Magnesium5% 22.9 mg
- Zinc3% 0.35 mg
- Copper3% 0.023 mg
- Iron1% 0.19 mg
- Calcium1% 11.9 mg
How it compares
Against other records in Fish, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 95%
Same value as 2 of 108 other records.
leastmostCalories
Lower than 92%
Same value as 1 of 108 other records.
leastmostTotal fat
Lower than 86%
Same value as 0 of 108 other records.
leastmostSodium
Lower than 73%
Same value as 3 of 108 other records.
leastmostCalcium
Lower than 71%
Same value as 2 of 108 other records.
leastmostCarbohydrates
Lower than 68%
Same value as 35 of 108 other records.
leastmost
Questions
- How many calories are in grilled haddock?
- 3 oz (85 g): 92 calories; protein: 17.6 g, carbohydrates: 0 g, fat: 2.4 g.
- How much protein is in grilled haddock?
- 20.7 g per 100 g. Its estimated share of calories is 77%, using 4 kcal per gram of protein.
- How many net carbs are in grilled haddock?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 76.1 g |
| Energy | 108 kcal |
| Protein | 20.7 g |
| Total lipid (fat) | 2.8 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 14 mg |
| Iron, Fe | 0.22 mg |
| Magnesium, Mg | 27 mg |
| Phosphorus, P | 288 mg |
| Potassium, K | 363 mg |
| Sodium, Na | 294 mg |
| Zinc, Zn | 0.41 mg |
| Copper, Cu | 0.027 mg |
| Selenium, Se | 32.8 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.022 mg |
| Riboflavin | 0.069 mg |
| Niacin | 4.3 mg |
| Vitamin B-6 | 0.34 mg |
| Folate, total | 14 µg |
| Folic acid | 0 µg |
| Folate, food | 14 µg |
| Folate, DFE | 14 µg |
| Choline, total | 82.6 mg |
| Vitamin B-12 | 2.1 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 28 µg |
| Retinol | 28 µg |
| Carotene, beta | 4 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.91 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.7 µg |
| Vitamin K (phylloquinone) | 2 µg |
| Fatty acids, total saturated | 0.71 g |
| SFA 4:0 | 0.017 g |
| SFA 6:0 | 0.011 g |
| SFA 8:0 | 0.007 g |
| SFA 10:0 | 0.016 g |
| SFA 12:0 | 0.019 g |
| SFA 14:0 | 0.062 g |
| SFA 16:0 | 0.4 g |
| SFA 18:0 | 0.15 g |
| Fatty acids, total monounsaturated | 0.88 g |
| MUFA 16:1 | 0.018 g |
| MUFA 18:1 | 0.82 g |
| MUFA 20:1 | 0.017 g |
| MUFA 22:1 | 0.003 g |
| Fatty acids, total polyunsaturated | 0.86 g |
| PUFA 18:2 | 0.6 g |
| PUFA 18:3 | 0.075 g |
| PUFA 18:4 | 0.003 g |
| PUFA 20:4 | 0.012 g |
| PUFA 20:5 n-3 (EPA) | 0.053 g |
| PUFA 22:5 n-3 (DPA) | 0.007 g |
| PUFA 22:6 n-3 (DHA) | 0.11 g |
| Cholesterol | 70 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706256, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.