Fuji apples, raw, with skin
USDA name: Apples, raw, fuji, with skin (Includes foods for Usda's Food Distribution Program)
121 calories in 1 medium (192 g). 0.2 g protein, 15.2 g carbs and 0.18 g fat per 100 g.
Fuji apples, raw, with skin, 1 medium
121 calories
- Protein
- 0.38 g
- Carbs
- 29.2 g
- Fat
- 0.35 g
- Fiber
- 4 g
- Sugars
- 22.4 g
Nutrition Facts
Calories121
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B65% 0.086 mg
- Riboflavin (B2)4% 0.05 mg
- Vitamin E2% 0.35 mg
- Thiamin (B1)2% 0.025 mg
- Pantothenic acid (B5)2% 0.098 mg
- Vitamin K2% 1.9 µg
- Folate1% 5.8 µg
- Choline1% 6.5 mg
- Niacin (B3)1% 0.13 mg
Little or none: Vitamin A.
minerals
% of the Daily Value in this serving
- Copper5% 0.048 mg
- Potassium4% 209 mg
- Manganese3% 0.06 mg
- Magnesium2% 9.6 mg
- Phosphorus2% 25 mg
- Iron1% 0.19 mg
- Calcium1% 13.4 mg
- Zinc1% 0.077 mg
Little or none: Sodium, Selenium.
How it compares
Against the 405 foods in Fruits and Fruit Juices, per 100 g.
Protein
Lower than 91%
leastmostSodium
Lower than 89%
leastmostIron
Lower than 87%
leastmostCalcium
Lower than 79%
leastmostPotassium
Lower than 67%
leastmostFiber
Higher than 60%
leastmost
Questions
- How many calories are in fuji apples, raw, with skin?
- 1 medium (192 g) has 121 calories, 0.38 g of protein, 29.2 g of carbohydrates and 0.35 g of fat.
- How much protein is in fuji apples, raw, with skin?
- 0.2 g per 100 g, which is 1% of its calories.
- How many net carbs are in fuji apples, raw, with skin?
- 13.1 g per 100 g: 15.2 g of carbohydrates minus 2.1 g of fiber.
All 45 nutrients, per 100 g+
| Water | 84.2 g |
| Energy | 63 kcal |
| Energy | 265 kj |
| Protein | 0.2 g |
| Total lipid (fat) | 0.18 g |
| Ash | 0.24 g |
| Carbohydrate, by difference | 15.2 g |
| Fiber, total dietary | 2.1 g |
| Total Sugars | 11.7 g |
| Sucrose | 2.2 g |
| Glucose | 3 g |
| Fructose | 6.5 g |
| Lactose | 0 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 0.05 g |
| Calcium, Ca | 7 mg |
| Iron, Fe | 0.1 mg |
| Magnesium, Mg | 5 mg |
| Phosphorus, P | 13 mg |
| Potassium, K | 109 mg |
| Sodium, Na | 1 mg |
| Zinc, Zn | 0.04 mg |
| Copper, Cu | 0.025 mg |
| Manganese, Mn | 0.031 mg |
| Selenium, Se | 0 µg |
| Thiamin | 0.013 mg |
| Riboflavin | 0.026 mg |
| Niacin | 0.07 mg |
| Pantothenic acid | 0.051 mg |
| Vitamin B-6 | 0.045 mg |
| Folate, total | 3 µg |
| Folate, food | 3 µg |
| Choline, total | 3.4 mg |
| Vitamin A, RAE | 2 µg |
| Carotene, beta | 17 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 11 µg |
| Vitamin A, IU | 38 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 11 µg |
| Vitamin E (alpha-tocopherol) | 0.18 mg |
| Vitamin K (phylloquinone) | 1 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Fatty acids, total trans | 0 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 167793, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.