Frozen low-fat whole wheat waffles
USDA name: Waffles, whole wheat, lowfat, frozen, ready-to-heat
180 calories in 1 serving 2 waffles (70 g). Per 100 g, protein: 7.1 g, carbohydrates: 49.2 g, fat: 3.6 g.
Frozen low-fat whole wheat waffles, 1 serving 2 waffles
180 calories
- Protein
- 5 g
- Carbs
- 34.4 g
- Fat
- 2.5 g
- Fiber
- 3 g
- Sugars
- 3 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B1250% 1.2 µg
- Riboflavin (B2)26% 0.34 mg
- Thiamin (B1)25% 0.3 mg
- Niacin (B3)25% 4 mg
- Vitamin B624% 0.4 mg
- Folate15% 61.6 µg
- Vitamin A12% 109 µg
- Pantothenic acid (B5)5% 0.26 mg
- Vitamin K2% 2.3 µg
- Vitamin E2% 0.29 mg
- Choline2% 10.3 mg
Little or none: Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Manganese52% 1.2 mg
- Selenium39% 21.4 µg
- Iron25% 4.5 mg
- Sodium17% 390 mg
- Phosphorus16% 200 mg
- Copper15% 0.14 mg
- Magnesium11% 45.5 mg
- Calcium8% 100 mg
- Zinc7% 0.82 mg
- Potassium2% 115 mg
How it compares
Against other records in Baked Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 97%
Same value as 1 of 518 other records.
leastmostCalories
Lower than 85%
Same value as 3 of 517 other records.
leastmostCalcium
Higher than 84%
Same value as 0 of 516 other records.
leastmostTotal fat
Lower than 82%
Same value as 0 of 517 other records.
leastmostFiber
Higher than 77%
Same value as 4 of 467 other records.
leastmostSodium
Higher than 72%
Same value as 1 of 522 other records.
leastmost
Questions
- How many calories are in frozen low-fat whole wheat waffles?
- 1 serving 2 waffles (70 g): 180 calories; protein: 5 g, carbohydrates: 34.4 g, fat: 2.5 g.
- How much protein is in frozen low-fat whole wheat waffles?
- 7.1 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in frozen low-fat whole wheat waffles?
- 44.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 85 reported nutrients, per 100 g+
| Water | 38.4 g |
| Energy | 257 kcal |
| Energy | 1,077 kj |
| Protein | 7.1 g |
| Total lipid (fat) | 3.6 g |
| Ash | 1.7 g |
| Carbohydrate, by difference | 49.2 g |
| Fiber, total dietary | 4.3 g |
| Total Sugars | 4.3 g |
| Calcium, Ca | 143 mg |
| Iron, Fe | 6.4 mg |
| Magnesium, Mg | 65 mg |
| Phosphorus, P | 286 mg |
| Potassium, K | 164 mg |
| Sodium, Na | 557 mg |
| Zinc, Zn | 1.2 mg |
| Copper, Cu | 0.19 mg |
| Manganese, Mn | 1.7 mg |
| Selenium, Se | 30.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.43 mg |
| Riboflavin | 0.49 mg |
| Niacin | 5.7 mg |
| Pantothenic acid | 0.37 mg |
| Vitamin B-6 | 0.57 mg |
| Folate, total | 57 µg |
| Folic acid | 44 µg |
| Folate, food | 13 µg |
| Folate, DFE | 88 µg |
| Choline, total | 14.7 mg |
| Vitamin B-12 | 1.7 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 155 µg |
| Retinol | 155 µg |
| Carotene, beta | 1 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 1 µg |
| Vitamin A, IU | 519 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 24 µg |
| Vitamin E (alpha-tocopherol) | 0.41 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 3.3 µg |
| Fatty acids, total saturated | 0.71 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0.001 g |
| SFA 8:0 | 0.021 g |
| SFA 10:0 | 0.023 g |
| SFA 12:0 | 0.29 g |
| SFA 14:0 | 0.1 g |
| SFA 15:0 | 0 g |
| SFA 16:0 | 0.22 g |
| SFA 17:0 | 0 g |
| SFA 18:0 | 0.052 g |
| SFA 20:0 | 0.002 g |
| SFA 22:0 | 0.002 g |
| SFA 24:0 | 0 g |
| Fatty acids, total monounsaturated | 0.71 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.001 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 0.7 g |
| MUFA 20:1 | 0.007 g |
| MUFA 22:1 | 0 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 1.4 g |
| PUFA 18:2 | 1.3 g |
| PUFA 18:3 | 0.13 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 21:5 | 0 g |
| PUFA 22:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174085, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.