Frozen french fried yellow-fleshed potatoes
USDA name: Potatoes, yellow fleshed, french fried, frozen, unprepared
138 calories in 3 oz (85 g). Per 100 g, protein: 2.5 g, carbohydrates: 25 g, fat: 5.8 g.
Frozen french fried yellow-fleshed potatoes, 3 oz
138 calories
- Protein
- 2.1 g
- Carbs
- 21.3 g
- Fat
- 5 g
- Fiber
- 1.9 g
- Sugars
- 0.31 g
Nutrition Facts
Calories138
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C10% 9.3 mg
minerals
% of the Daily Value in this serving
- Sodium11% 255 mg
- Potassium8% 380 mg
- Iron2% 0.41 mg
- Calcium1% 7.7 mg
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 96%
Same value as 0 of 893 other records.
leastmostSugars
Lower than 93%
Same value as 1 of 598 other records.
leastmostCalories
Higher than 93%
Same value as 3 of 893 other records.
leastmostCarbohydrates
Higher than 90%
Same value as 0 of 893 other records.
leastmostSodium
Higher than 89%
Same value as 0 of 900 other records.
leastmostCalcium
Lower than 85%
Same value as 19 of 901 other records.
leastmost
Questions
- How many calories are in frozen french fried yellow-fleshed potatoes?
- 3 oz (85 g): 138 calories; protein: 2.1 g, carbohydrates: 21.3 g, fat: 5 g.
- How much protein is in frozen french fried yellow-fleshed potatoes?
- 2.5 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in frozen french fried yellow-fleshed potatoes?
- 22.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 18 reported nutrients, per 100 g+
| Water | 65 g |
| Energy | 162 kcal |
| Energy | 680 kj |
| Protein | 2.5 g |
| Total lipid (fat) | 5.8 g |
| Ash | 1.6 g |
| Carbohydrate, by difference | 25 g |
| Fiber, total dietary | 2.2 g |
| Total Sugars | 0.37 g |
| Calcium, Ca | 9 mg |
| Iron, Fe | 0.48 mg |
| Potassium, K | 447 mg |
| Sodium, Na | 300 mg |
| Vitamin C, total ascorbic acid | 10.9 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 1.4 g |
| Fatty acids, total trans | 0.11 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 169764, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.