How many calories are in fish, salmon, pink, canned, without salt, solids with bone and liquid?

3 oz (85 g): 118 calories; protein: 16.8 g, carbohydrates: 0 g, fat: 5.1 g.

How much protein is in fish, salmon, pink, canned, without salt, solids with bone and liquid?

19.8 g per 100 g. Its estimated share of calories is 57%, using 4 kcal per gram of protein.

How many net carbs are in fish, salmon, pink, canned, without salt, solids with bone and liquid?

0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Fish, salmon, pink, canned, without salt, solids with bone and liquid

118 calories in 3 oz (85 g). Per 100 g, protein: 19.8 g, carbohydrates: 0 g, fat: 6 g.

Serving

= 85 g

Fish, salmon, pink, canned, without salt, solids with bone and liquid, 3 oz

118 calories

Protein: 16.8 g
Carbs: 0 g
Fat: 5.1 g
Fiber: 0 g
Sugars: —

Nutrition Facts

Serving size3 oz (85 g)

Amount per serving
Calories118

% Daily Value*

Total Fat 5.1 g7%

Saturated Fat 1.3 g7%

Cholesterol 46.8 mg16%

Sodium 63.8 mg3%

Total Carbohydrate 0 g0%

Dietary Fiber 0 g0%

Protein 16.8 g

Calcium 181 mg14%

Iron 0.71 mg4%

Potassium 277 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

Vitamin B12156% 3.7 µg
Niacin (B3)35% 5.6 mg
Vitamin B615% 0.26 mg
Riboflavin (B2)12% 0.16 mg
Pantothenic acid (B5)9% 0.47 mg
Folate3% 12.8 µg
Thiamin (B1)2% 0.02 mg
Vitamin A2% 14.4 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

Selenium51% 28.2 µg
Phosphorus22% 280 mg
Calcium14% 181 mg
Copper10% 0.087 mg
Zinc7% 0.78 mg
Magnesium7% 28.9 mg
Potassium6% 277 mg
Iron4% 0.71 mg
Sodium3% 63.8 mg
Manganese1% 0.017 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

Glutamic acid2.5 g
Aspartic acid1.7 g
Lysine•1.5 g
Leucine•1.4 g
Alanine1 g
Arginine1 g
Valine•0.87 g
Glycine0.81 g
Isoleucine•0.78 g
Threonine•0.74 g
Serine0.69 g
Phenylalanine•0.66 g
Proline0.59 g
Tyrosine0.57 g
Methionine•0.5 g
Histidine•0.49 g
Tryptophan•0.19 g
Cystine0.18 g

How it compares

Against other records in Finfish and Shellfish Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Calcium
Higher than 96%
Same value as 0 of 287 other records.
leastmost
Total fat
Higher than 71%
Same value as 0 of 287 other records.
leastmost
Calories
Higher than 62%
Same value as 2 of 287 other records.
leastmost
Sodium
Lower than 62%
Same value as 4 of 287 other records.
leastmost
Potassium
Lower than 57%
Same value as 2 of 287 other records.
leastmost
Iron
Higher than 56%
Same value as 4 of 287 other records.
leastmost

Questions

How many calories are in fish, salmon, pink, canned, without salt, solids with bone and liquid?: 3 oz (85 g): 118 calories; protein: 16.8 g, carbohydrates: 0 g, fat: 5.1 g.
How much protein is in fish, salmon, pink, canned, without salt, solids with bone and liquid?: 19.8 g per 100 g. Its estimated share of calories is 57%, using 4 kcal per gram of protein.
How many net carbs are in fish, salmon, pink, canned, without salt, solids with bone and liquid?: 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 68 reported nutrients, per 100 g+

Water	70 g
Energy	139 kcal
Energy	582 kj
Protein	19.8 g
Total lipid (fat)	6 g
Ash	1.4 g
Carbohydrate, by difference	0 g
Fiber, total dietary	0 g
Calcium, Ca	213 mg
Iron, Fe	0.84 mg
Magnesium, Mg	34 mg
Phosphorus, P	329 mg
Potassium, K	326 mg
Sodium, Na	75 mg
Zinc, Zn	0.92 mg
Copper, Cu	0.1 mg
Manganese, Mn	0.02 mg
Selenium, Se	33.2 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.023 mg
Riboflavin	0.19 mg
Niacin	6.5 mg
Pantothenic acid	0.55 mg
Vitamin B-6	0.3 mg
Folate, total	15 µg
Folic acid	0 µg
Folate, food	15 µg
Folate, DFE	15 µg
Vitamin B-12	4.4 µg
Vitamin A, RAE	17 µg
Retinol	17 µg
Vitamin A, IU	55 iu
Fatty acids, total saturated	1.5 g
SFA 14:0	0.048 g
SFA 16:0	1.4 g
SFA 18:0	0.14 g
Fatty acids, total monounsaturated	1.8 g
MUFA 16:1	0.47 g
MUFA 18:1	1.1 g
MUFA 20:1	0.27 g
MUFA 22:1	0.018 g
Fatty acids, total polyunsaturated	2 g
PUFA 18:2	0.058 g
PUFA 18:3	0.058 g
PUFA 18:4	0.14 g
PUFA 20:4	0.077 g
PUFA 20:5 n-3 (EPA)	0.84 g
PUFA 22:5 n-3 (DPA)	0.048 g
PUFA 22:6 n-3 (DHA)	0.81 g
Cholesterol	55 mg
Tryptophan	0.22 g
Threonine	0.87 g
Isoleucine	0.91 g
Leucine	1.6 g
Lysine	1.8 g
Methionine	0.59 g
Cystine	0.21 g
Phenylalanine	0.77 g
Tyrosine	0.67 g
Valine	1 g
Arginine	1.2 g
Histidine	0.58 g
Alanine	1.2 g
Aspartic acid	2 g
Glutamic acid	3 g
Glycine	0.95 g
Proline	0.7 g
Serine	0.81 g

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 174225, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.