Fast food biscuit with egg and bacon

USDA name: Fast foods, biscuit, with egg and bacon

458 calories in 1 biscuit (150 g). Per 100 g, protein: 11.3 g, carbohydrates: 19.1 g, fat: 20.7 g.

Serving
1
= 150 g
458KCAL

Fast food biscuit with egg and bacon, 1 biscuit

458 calories

Protein
17 g
Carbs
28.6 g
Fat
31.1 g
Fiber
0.75 g
Sugars
3.3 g

Nutrition Facts

Serving size1 biscuit (150 g)
Amount per serving
Calories
458
% Daily Value*
Total Fat 31.1 g40%
Saturated Fat 8 g40%
Cholesterol 353 mg118%
Sodium 1,266 mg55%
Total Carbohydrate 28.6 g10%
Dietary Fiber 0.75 g3%
Total Sugars 3.3 g
Protein 17 g
Vitamin D 0.9 mcg5%
Calcium 189 mg15%
Iron 3.7 mg21%
Potassium 251 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1243% 1 µg
  • Choline27% 148 mg
  • Pantothenic acid (B5)24% 1.2 mg
  • Folate20% 81 µg
  • Riboflavin (B2)17% 0.23 mg
  • Niacin (B3)15% 2.4 mg
  • Vitamin E13% 2 mg
  • Thiamin (B1)11% 0.14 mg
  • Vitamin A11% 94.5 µg
  • Vitamin B68% 0.14 mg
  • Vitamin K5% 6.5 µg
  • Vitamin D5% 0.9 µg
  • Vitamin C3% 2.7 mg

minerals

% of the Daily Value in this serving

  • Selenium56% 30.9 µg
  • Sodium55% 1,266 mg
  • Iron21% 3.7 mg
  • Phosphorus19% 239 mg
  • Zinc15% 1.6 mg
  • Calcium15% 189 mg
  • Copper13% 0.11 mg
  • Manganese12% 0.28 mg
  • Magnesium6% 24 mg
  • Potassium5% 251 mg

Amino acids

Grams in this serving. Essential amino acids are marked •

  • Glutamic acid3.1 g
  • Aspartic acid1.3 g
  • Leucine•1.3 g
  • Proline1.1 g
  • Lysine•1 g
  • Valine•0.95 g
  • Arginine0.94 g
  • Serine0.94 g
  • Alanine0.84 g
  • Isoleucine•0.82 g
  • Phenylalanine•0.81 g
  • Glycine0.77 g
  • Threonine•0.68 g
  • Tyrosine0.59 g
  • Histidine•0.43 g
  • Methionine•0.42 g
  • Cystine0.29 g
  • Tryptophan•0.22 g

How it compares

Against other records in Fast Foods, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 93%

    Same value as 0 of 311 other records.

    leastmost
  • Total fat

    Higher than 93%

    Same value as 0 of 311 other records.

    leastmost
  • Fiber

    Lower than 87%

    Same value as 3 of 286 other records.

    leastmost
  • Iron

    Higher than 85%

    Same value as 1 of 311 other records.

    leastmost
  • Potassium

    Lower than 84%

    Same value as 3 of 308 other records.

    leastmost
  • Calories

    Higher than 84%

    Same value as 0 of 311 other records.

    leastmost

Questions

How many calories are in fast food biscuit with egg and bacon?
1 biscuit (150 g): 458 calories; protein: 17 g, carbohydrates: 28.6 g, fat: 31.1 g.
How much protein is in fast food biscuit with egg and bacon?
11.3 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in fast food biscuit with egg and bacon?
18.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 89 reported nutrients, per 100 g+
Water46.7 g
Energy305 kcal
Energy1,276 kj
Protein11.3 g
Total lipid (fat)20.7 g
Ash2.4 g
Carbohydrate, by difference19.1 g
Fiber, total dietary0.5 g
Total Sugars2.2 g
Calcium, Ca126 mg
Iron, Fe2.5 mg
Magnesium, Mg16 mg
Phosphorus, P159 mg
Potassium, K167 mg
Sodium, Na844 mg
Zinc, Zn1.1 mg
Copper, Cu0.075 mg
Manganese, Mn0.19 mg
Selenium, Se20.6 µg
Vitamin C, total ascorbic acid1.8 mg
Thiamin0.09 mg
Riboflavin0.15 mg
Niacin1.6 mg
Pantothenic acid0.81 mg
Vitamin B-60.09 mg
Folate, total40 µg
Folic acid20 µg
Folate, food20 µg
Folate, DFE54 µg
Choline, total98.5 mg
Vitamin B-120.69 µg
Vitamin B-12, added0 µg
Vitamin A, RAE63 µg
Retinol62 µg
Carotene, beta14 µg
Carotene, alpha0 µg
Cryptoxanthin, beta3 µg
Vitamin A, IU233 iu
Lycopene0 µg
Lutein + zeaxanthin107 µg
Vitamin E (alpha-tocopherol)1.3 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3), International Units25 iu
Vitamin D (D2 + D3)0.6 µg
Vitamin K (phylloquinone)4.3 µg
Fatty acids, total saturated5.3 g
SFA 4:00.013 g
SFA 6:00.008 g
SFA 8:00.006 g
SFA 10:00.022 g
SFA 12:00.022 g
SFA 14:00.15 g
SFA 16:03.4 g
SFA 18:01.6 g
Fatty acids, total monounsaturated9 g
MUFA 16:10.36 g
MUFA 18:18.6 g
MUFA 20:10.011 g
MUFA 22:10.001 g
Fatty acids, total polyunsaturated5 g
PUFA 18:24.6 g
PUFA 18:30.34 g
PUFA 18:40 g
PUFA 20:40.069 g
PUFA 20:5 n-3 (EPA)0.001 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0.014 g
Cholesterol235 mg
Tryptophan0.14 g
Threonine0.45 g
Isoleucine0.55 g
Leucine0.88 g
Lysine0.68 g
Methionine0.28 g
Cystine0.2 g
Phenylalanine0.54 g
Tyrosine0.4 g
Valine0.64 g
Arginine0.62 g
Histidine0.29 g
Alanine0.56 g
Aspartic acid0.89 g
Glutamic acid2 g
Glycine0.51 g
Proline0.73 g
Serine0.62 g
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173266, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.