Essential everyday whole wheat waffles, Whole wheat
USDA name: Whole wheat waffles, Whole wheat
Brandedby Supervalu, Inc.
130 calories in 2 waffles (70 g). Per 100 g, protein: 5.7 g, carbohydrates: 31.4 g, fat: 5 g.
Essential everyday whole wheat waffles, Whole wheat, 2 waffles (70 g)
130 calories
- Protein
- 4 g
- Carbs
- 22 g
- Fat
- 3.5 g
- Fiber
- 3 g
- Sugars
- 2 g
Nutrition Facts
Calories130
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B629% 0.5 mg
- Vitamin B1221% 0.5 µg
- Niacin (B3)19% 3 mg
- Riboflavin (B2)15% 0.2 mg
Little or none: Thiamin (B1).
minerals
% of the Daily Value in this serving
- Phosphorus21% 265 mg
- Calcium19% 244 mg
- Iron17% 3 mg
- Sodium13% 310 mg
- Potassium3% 127 mg
Ingredients
Whole wheat flour, Water, Non fat milk, Soybean oil, Egg whites, Whey solids, Sugar, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Oat bran, Soy lecithin, Salt, Calcium carbonate, Dicalcium phosphate, Reduced iron, Niacin, Vitamin a palmitate, Pyridoxine hcl, Riboflavin, Thiamine mononitrate, Cyanocobalamin.
- Brand
- Essential everyday
- Made by
- Supervalu, Inc.
- Label serving
- 2 waffles
- Barcode (GTIN/UPC)
- 041303011775
- Category
- Frozen Pancakes, Waffles, French Toast & Crepes
- Label updated
- 2021-08-25
How it compares
Against other records in Frozen Pancakes, Waffles, French Toast & Crepes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 95%
Same value as 25 of 908 other records.
leastmostCarbohydrates
Lower than 91%
Same value as 30 of 904 other records.
leastmostFiber
Higher than 90%
Same value as 40 of 904 other records.
leastmostPotassium
Higher than 86%
Same value as 0 of 692 other records.
leastmostSugars
Lower than 84%
Same value as 117 of 907 other records.
leastmostTotal fat
Lower than 77%
Same value as 32 of 906 other records.
leastmost
Questions
- How many calories are in essential everyday whole wheat waffles, whole wheat?
- 2 waffles (70 g): 130 calories; protein: 4 g, carbohydrates: 22 g, fat: 3.5 g.
- How much protein is in essential everyday whole wheat waffles, whole wheat?
- 5.7 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in essential everyday whole wheat waffles, whole wheat?
- 27.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Our family whole wheat waffles, Whole wheat
- Big y whole wheat waffles
- Roundy's whole wheat waffles
- Good food made simple blueberry naturally flavored waffles with whole wheat, Rolled oats, Milk, Eggs, Butter & vanilla, Blueberry
- Meijer whole wheat pancake & waffle mix, Whole wheat
- Hy-vee whole wheat pancake & waffle mix, Whole wheat
- Shawnee mills whole wheat buttermilk pancake & waffle mix, Whole wheat buttermilk
- Pearl milling company whole wheat blend pancake & waffle mix, Whole wheat blend
All 22 reported nutrients, per 100 g+
| Energy | 186 kcal |
| Protein | 5.7 g |
| Total lipid (fat) | 5 g |
| Carbohydrate, by difference | 31.4 g |
| Fiber, total dietary | 4.3 g |
| Total Sugars | 2.9 g |
| Sugars, added | 1.4 g |
| Calcium, Ca | 349 mg |
| Iron, Fe | 4.3 mg |
| Phosphorus, P | 379 mg |
| Potassium, K | 181 mg |
| Sodium, Na | 443 mg |
| Thiamin | 0 mg |
| Riboflavin | 0.29 mg |
| Niacin | 4.3 mg |
| Vitamin B-6 | 0.71 mg |
| Vitamin B-12 | 0.71 µg |
| Vitamin A, IU | 10,686 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.71 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2460387, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.