Dry beef flavor ramen noodle soup
USDA name: Soup, ramen noodle, beef flavor, dry
362 calories in 1 package without flavor packet (82 g). Per 100 g, protein: 10.1 g, carbohydrates: 60.3 g, fat: 17.7 g.
Dry beef flavor ramen noodle soup, 1 package without flavor packet
362 calories
- Protein
- 8.2 g
- Carbs
- 49.5 g
- Fat
- 14.5 g
- Fiber
- 2.5 g
- Sugars
- 1.6 g
Nutrition Facts
Calories362
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)33% 0.39 mg
- Niacin (B3)26% 4.2 mg
- Folate23% 91 µg
- Riboflavin (B2)16% 0.21 mg
- Vitamin E14% 2 mg
- Pantothenic acid (B5)7% 0.37 mg
- Vitamin K6% 7.4 µg
- Vitamin B62% 0.03 mg
- Choline1% 4.3 mg
- Vitamin C1% 0.49 mg
minerals
% of the Daily Value in this serving
- Sodium62% 1,416 mg
- Selenium29% 16.1 µg
- Manganese23% 0.53 mg
- Iron18% 3.2 mg
- Copper11% 0.1 mg
- Phosphorus8% 94.3 mg
- Magnesium5% 20.5 mg
- Zinc5% 0.5 mg
- Potassium3% 145 mg
- Calcium1% 17.2 mg
How it compares
Against other records in Soups, Sauces, and Gravies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 98%
Same value as 0 of 255 other records.
leastmostIron
Higher than 96%
Same value as 0 of 253 other records.
leastmostTotal fat
Higher than 96%
Same value as 0 of 255 other records.
leastmostCarbohydrates
Higher than 95%
Same value as 0 of 255 other records.
leastmostProtein
Higher than 94%
Same value as 0 of 255 other records.
leastmostFiber
Higher than 91%
Same value as 1 of 241 other records.
leastmost
Questions
- How many calories are in dry beef flavor ramen noodle soup?
- 1 package without flavor packet (82 g): 362 calories; protein: 8.2 g, carbohydrates: 49.5 g, fat: 14.5 g.
- How much protein is in dry beef flavor ramen noodle soup?
- 10.1 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in dry beef flavor ramen noodle soup?
- 57.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 96 reported nutrients, per 100 g+
| Water | 6.6 g |
| Energy | 441 kcal |
| Energy | 1,846 kj |
| Protein | 10.1 g |
| Total lipid (fat) | 17.7 g |
| Ash | 5.3 g |
| Carbohydrate, by difference | 60.3 g |
| Fiber, total dietary | 3 g |
| Total Sugars | 2 g |
| Sucrose | 1.4 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 0 g |
| Maltose | 0.59 g |
| Galactose | 0 g |
| Starch | 56.1 g |
| Calcium, Ca | 21 mg |
| Iron, Fe | 3.9 mg |
| Magnesium, Mg | 25 mg |
| Phosphorus, P | 115 mg |
| Potassium, K | 177 mg |
| Sodium, Na | 1,727 mg |
| Zinc, Zn | 0.61 mg |
| Copper, Cu | 0.12 mg |
| Manganese, Mn | 0.64 mg |
| Selenium, Se | 19.6 µg |
| Vitamin C, total ascorbic acid | 0.6 mg |
| Thiamin | 0.48 mg |
| Riboflavin | 0.26 mg |
| Niacin | 5.1 mg |
| Pantothenic acid | 0.45 mg |
| Vitamin B-6 | 0.037 mg |
| Folate, total | 111 µg |
| Choline, total | 5.3 mg |
| Betaine | 19.2 mg |
| Retinol | 0 µg |
| Vitamin E (alpha-tocopherol) | 2.5 mg |
| Tocopherol, beta | 0.21 mg |
| Tocopherol, gamma | 0.11 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 2 mg |
| Tocotrienol, beta | 1.3 mg |
| Tocotrienol, gamma | 3.3 mg |
| Tocotrienol, delta | 1 mg |
| Vitamin K (phylloquinone) | 9 µg |
| Fatty acids, total saturated | 8.2 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0.005 g |
| SFA 10:0 | 0.012 g |
| SFA 12:0 | 0.055 g |
| SFA 14:0 | 0.18 g |
| SFA 15:0 | 0.01 g |
| SFA 16:0 | 7.1 g |
| SFA 17:0 | 0.018 g |
| SFA 18:0 | 0.72 g |
| SFA 20:0 | 0.059 g |
| SFA 22:0 | 0.013 g |
| SFA 24:0 | 0.016 g |
| Fatty acids, total monounsaturated | 6.2 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.027 g |
| MUFA 16:1 c | 0.027 g |
| MUFA 17:1 | 0.006 g |
| MUFA 18:1 | 6.1 g |
| MUFA 18:1 c | 6.1 g |
| MUFA 20:1 | 0.032 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 2.2 g |
| PUFA 18:2 | 2.1 g |
| PUFA 18:2 n-6 c,c | 2.1 g |
| PUFA 18:2 CLAs | 0.006 g |
| PUFA 18:3 | 0.062 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.055 g |
| PUFA 18:3 n-6 c,c,c | 0.007 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.002 g |
| PUFA 20:3 | 0.002 g |
| PUFA 20:3 n-3 | 0.001 g |
| PUFA 20:3 n-6 | 0 g |
| PUFA 20:4 | 0.004 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0.001 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0.069 g |
| Fatty acids, total trans-monoenoic | 0.023 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0.023 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.046 g |
| Fatty acids, total trans-polyenoic | 0.046 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171614, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.