Dannon Oikos nonfat vanilla Greek yogurt
USDA name: Yogurt, Greek, nonfat, vanilla, Dannon Oikos
128 calories in 5.3 oz (150 g). 8.1 g protein, 12.7 g carbs and 0.14 g fat per 100 g.
Dannon Oikos nonfat vanilla Greek yogurt, 5.3 oz
128 calories
- Protein
- 12.2 g
- Carbs
- 19.1 g
- Fat
- 0.21 g
- Fiber
- 0.75 g
- Sugars
- 17.1 g
Nutrition Facts
Calories128
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin B1241% 0.99 µg
- Riboflavin (B2)30% 0.39 mg
- Pantothenic acid (B5)11% 0.56 mg
- Vitamin D7% 1.4 µg
- Vitamin B64% 0.07 mg
- Thiamin (B1)4% 0.05 mg
- Niacin (B3)2% 0.28 mg
minerals
% of the Daily Value in this serving
- Selenium22% 12.3 µg
- Phosphorus13% 168 mg
- Calcium10% 134 mg
- Zinc5% 0.6 mg
- Potassium4% 173 mg
- Magnesium4% 15 mg
- Copper3% 0.026 mg
- Sodium2% 48 mg
- Manganese1% 0.013 mg
Little or none: Iron.
How it compares
Against the 333 foods in Dairy and Egg Products, per 100 g.
Total fat
Lower than 94%
leastmostSodium
Lower than 94%
leastmostFiber
Higher than 85%
leastmostSugars
Higher than 80%
leastmostIron
Lower than 79%
leastmostCalcium
Lower than 79%
leastmost
Questions
- How many calories are in dannon oikos nonfat vanilla greek yogurt?
- 5.3 oz (150 g) has 128 calories, 12.2 g of protein, 19.1 g of carbohydrates and 0.21 g of fat.
- How much protein is in dannon oikos nonfat vanilla greek yogurt?
- 8.1 g per 100 g, which is 38% of its calories.
- How many net carbs are in dannon oikos nonfat vanilla greek yogurt?
- 12.2 g per 100 g: 12.7 g of carbohydrates minus 0.5 g of fiber.
All 87 nutrients, per 100 g+
| Water | 78.5 g |
| Energy | 85 kcal |
| Energy | 354 kj |
| Protein | 8.1 g |
| Total lipid (fat) | 0.14 g |
| Ash | 0.52 g |
| Carbohydrate, by difference | 12.7 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 11.4 g |
| Sucrose | 3.8 g |
| Glucose | 0.27 g |
| Fructose | 4.3 g |
| Lactose | 2.5 g |
| Maltose | 0 g |
| Galactose | 0.54 g |
| Starch | 0 g |
| Calcium, Ca | 89 mg |
| Iron, Fe | 0.04 mg |
| Magnesium, Mg | 10 mg |
| Phosphorus, P | 112 mg |
| Potassium, K | 115 mg |
| Sodium, Na | 32 mg |
| Zinc, Zn | 0.4 mg |
| Copper, Cu | 0.017 mg |
| Manganese, Mn | 0.009 mg |
| Selenium, Se | 8.2 µg |
| Thiamin | 0.033 mg |
| Riboflavin | 0.26 mg |
| Niacin | 0.19 mg |
| Pantothenic acid | 0.38 mg |
| Vitamin B-6 | 0.047 mg |
| Vitamin B-12 | 0.66 µg |
| Vitamin D (D2 + D3), International Units | 35 iu |
| Vitamin D (D2 + D3) | 0.9 µg |
| Vitamin D2 (ergocalciferol) | 0 µg |
| Vitamin D3 (cholecalciferol) | 0.9 µg |
| Fatty acids, total saturated | 0.09 g |
| SFA 4:0 | 0.006 g |
| SFA 6:0 | 0.001 g |
| SFA 8:0 | 0.002 g |
| SFA 10:0 | 0.017 g |
| SFA 12:0 | 0.006 g |
| SFA 14:0 | 0.01 g |
| SFA 15:0 | 0.002 g |
| SFA 16:0 | 0.031 g |
| SFA 17:0 | 0 g |
| SFA 18:0 | 0.015 g |
| SFA 20:0 | 0 g |
| SFA 22:0 | 0 g |
| SFA 24:0 | 0 g |
| Fatty acids, total monounsaturated | 0.02 g |
| MUFA 14:1 | 0 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0 g |
| MUFA 16:1 c | 0 g |
| MUFA 17:1 | 0 g |
| MUFA 18:1 | 0.02 g |
| MUFA 18:1 c | 0.02 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| MUFA 22:1 c | 0 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 0.008 g |
| PUFA 18:2 | 0.007 g |
| PUFA 18:2 n-6 c,c | 0.007 g |
| PUFA 18:2 CLAs | 0 g |
| PUFA 18:3 | 0 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0 g |
| PUFA 18:3 n-6 c,c,c | 0 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0 g |
| PUFA 20:3 | 0 g |
| PUFA 20:3 n-3 | 0 g |
| PUFA 20:3 n-6 | 0 g |
| PUFA 20:4 | 0.001 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:4 | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Fatty acids, total trans-monoenoic | 0 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0 g |
| Fatty acids, total trans-polyenoic | 0 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 171298, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.