Cream cheese
USDA name: Cheese, cream
298 calories in 1 package, small (3 oz) (85 g). 6.2 g protein, 5.5 g carbs and 34.4 g fat per 100 g.
Cream cheese, 1 package, small (3 oz)
298 calories
- Protein
- 5.2 g
- Carbs
- 4.7 g
- Fat
- 29.3 g
- Fiber
- 0 g
- Sugars
- 3.2 g
Nutrition Facts
Calories298
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin A29% 262 µg
- Riboflavin (B2)15% 0.2 mg
- Pantothenic acid (B5)9% 0.44 mg
- Vitamin B128% 0.19 µg
- Vitamin E5% 0.73 mg
- Choline4% 22.8 mg
- Vitamin B63% 0.048 mg
- Folate2% 7.7 µg
- Thiamin (B1)2% 0.02 mg
- Vitamin K1% 1.8 µg
Little or none: Niacin (B3), Vitamin C, Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium13% 7.3 µg
- Sodium12% 267 mg
- Phosphorus7% 91 mg
- Calcium6% 82.5 mg
- Zinc4% 0.42 mg
- Potassium2% 112 mg
- Magnesium2% 7.7 mg
- Copper2% 0.015 mg
- Iron1% 0.093 mg
Little or none: Manganese.
Amino acids
Grams in this serving. Essential amino acids are marked •
- Glutamic acid1.1 g
- Proline0.57 g
- Leucine•0.56 g
- Lysine•0.48 g
- Aspartic acid0.44 g
- Valine•0.34 g
- Serine0.32 g
- Isoleucine•0.28 g
- Tyrosine0.26 g
- Phenylalanine•0.25 g
- Arginine0.2 g
- Threonine•0.2 g
- Methionine•0.16 g
- Alanine0.16 g
- Histidine•0.15 g
- Glycine0.12 g
- Tryptophan•0.059 g
- Cystine0.036 g
How it compares
Against the 291 foods in Dairy and Egg Products, per 100 g.
Fiber
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostTotal fat
Higher than 95%
leastmostCalories
Higher than 75%
leastmostCalcium
Lower than 73%
leastmostPotassium
Lower than 63%
leastmost
Questions
- How many calories are in cream cheese?
- 1 package, small (3 oz) (85 g) has 298 calories, 5.2 g of protein, 4.7 g of carbohydrates and 29.3 g of fat.
- How much protein is in cream cheese?
- 6.2 g per 100 g, which is 7% of its calories.
- How many net carbs are in cream cheese?
- 5.5 g per 100 g: 5.5 g of carbohydrates minus 0 g of fiber.
All 137 nutrients, per 100 g+
| Water | 52.6 g |
| Energy | 350 kcal |
| Energy | 1,466 kj |
| Protein | 6.2 g |
| Total lipid (fat) | 34.4 g |
| Ash | 1.3 g |
| Carbohydrate, by difference | 5.5 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 3.8 g |
| Sucrose | 0 g |
| Glucose | 0 g |
| Fructose | 0 g |
| Lactose | 3.8 g |
| Maltose | 0 g |
| Galactose | 0 g |
| Starch | 0.35 g |
| Calcium, Ca | 97 mg |
| Iron, Fe | 0.11 mg |
| Magnesium, Mg | 9 mg |
| Phosphorus, P | 107 mg |
| Potassium, K | 132 mg |
| Sodium, Na | 314 mg |
| Zinc, Zn | 0.5 mg |
| Copper, Cu | 0.018 mg |
| Manganese, Mn | 0.011 mg |
| Selenium, Se | 8.6 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.023 mg |
| Riboflavin | 0.23 mg |
| Niacin | 0.091 mg |
| Pantothenic acid | 0.52 mg |
| Vitamin B-6 | 0.056 mg |
| Folate, total | 9 µg |
| Folic acid | 0 µg |
| Folate, food | 9 µg |
| Folate, DFE | 9 µg |
| Choline, total | 26.8 mg |
| Betaine | 0.5 mg |
| Vitamin B-12 | 0.22 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 308 µg |
| Retinol | 303 µg |
| Carotene, beta | 59 µg |
| Carotene, alpha | 1 µg |
| Cryptoxanthin, beta | 2 µg |
| Vitamin A, IU | 1,111 iu |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 7 µg |
| Vitamin E (alpha-tocopherol) | 0.86 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0 mg |
| Tocopherol, gamma | 0.41 mg |
| Tocopherol, delta | 0 mg |
| Tocotrienol, alpha | 0.04 mg |
| Tocotrienol, beta | 0 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin D2 (ergocalciferol) | 0 µg |
| Vitamin D3 (cholecalciferol) | 0 µg |
| Vitamin K (phylloquinone) | 2.1 µg |
| Vitamin K (Dihydrophylloquinone) | 0 µg |
| Vitamin K (Menaquinone-4) | 8.7 µg |
| Fatty acids, total saturated | 20.2 g |
| SFA 4:0 | 0.72 g |
| SFA 6:0 | 0.59 g |
| SFA 8:0 | 0.37 g |
| SFA 10:0 | 0.87 g |
| SFA 12:0 | 1 g |
| SFA 14:0 | 3.3 g |
| SFA 15:0 | 0.34 g |
| SFA 16:0 | 9.4 g |
| SFA 17:0 | 0.21 g |
| SFA 18:0 | 3.4 g |
| SFA 20:0 | 0.045 g |
| SFA 22:0 | 0.014 g |
| SFA 24:0 | 0.008 g |
| Fatty acids, total monounsaturated | 8.9 g |
| MUFA 14:1 | 0.35 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.65 g |
| MUFA 16:1 c | 0.54 g |
| MUFA 17:1 | 0.068 g |
| MUFA 18:1 | 7.8 g |
| MUFA 18:1 c | 6.9 g |
| MUFA 20:1 | 0.064 g |
| MUFA 22:1 | 0.002 g |
| MUFA 22:1 c | 0.002 g |
| MUFA 24:1 c | 0 g |
| Fatty acids, total polyunsaturated | 1.5 g |
| PUFA 18:2 | 1.2 g |
| PUFA 18:2 n-6 c,c | 0.81 g |
| PUFA 18:2 CLAs | 0.18 g |
| PUFA 18:3 | 0.13 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.13 g |
| PUFA 18:3 n-6 c,c,c | 0.002 g |
| PUFA 18:3i | 0.004 g |
| PUFA 18:4 | 0.001 g |
| PUFA 20:2 n-6 c,c | 0.007 g |
| PUFA 20:3 | 0.039 g |
| PUFA 20:3 n-3 | 0.002 g |
| PUFA 20:3 n-6 | 0.036 g |
| PUFA 20:4 | 0.053 g |
| PUFA 20:5 n-3 (EPA) | 0.01 g |
| PUFA 22:4 | 0.008 g |
| PUFA 22:5 n-3 (DPA) | 0.02 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 1.2 g |
| Fatty acids, total trans-monoenoic | 0.94 g |
| TFA 16:1 t | 0.11 g |
| TFA 18:1 t | 0.84 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.23 g |
| Fatty acids, total trans-polyenoic | 0.23 g |
| Cholesterol | 101 mg |
| Tryptophan | 0.069 g |
| Threonine | 0.23 g |
| Isoleucine | 0.32 g |
| Leucine | 0.66 g |
| Lysine | 0.57 g |
| Methionine | 0.19 g |
| Cystine | 0.042 g |
| Phenylalanine | 0.29 g |
| Tyrosine | 0.3 g |
| Valine | 0.4 g |
| Arginine | 0.23 g |
| Histidine | 0.17 g |
| Alanine | 0.18 g |
| Aspartic acid | 0.51 g |
| Glutamic acid | 1.3 g |
| Glycine | 0.14 g |
| Proline | 0.67 g |
| Serine | 0.37 g |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173418, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.