Chocolate cake with chocolate icing, bakery
USDA name: Cake or cupcake, chocolate with chocolate icing, bakery
587 calories in 1 large piece/slice, 1 layer cake (170 g). Per 100 g, protein: 3.3 g, carbohydrates: 52.3 g, fat: 15.2 g.
Chocolate cake with chocolate icing, bakery, 1 large piece/slice, 1 layer cake
587 calories
- Protein
- 5.6 g
- Carbs
- 88.8 g
- Fat
- 25.8 g
- Fiber
- 2.7 g
- Sugars
- 64.3 g
Nutrition Facts
Calories587
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin E23% 3.4 mg
- Riboflavin (B2)15% 0.19 mg
- Folate11% 45.9 µg
- Choline10% 55.8 mg
- Thiamin (B1)9% 0.11 mg
- Vitamin K8% 9.9 µg
- Vitamin B128% 0.19 µg
- Niacin (B3)7% 1.1 mg
- Vitamin A4% 32.3 µg
- Vitamin B63% 0.051 mg
- Vitamin D3% 0.51 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Copper39% 0.35 mg
- Sodium22% 502 mg
- Phosphorus21% 267 mg
- Iron16% 2.9 mg
- Selenium15% 8.2 µg
- Magnesium11% 44.2 mg
- Calcium9% 119 mg
- Zinc8% 0.85 mg
- Potassium6% 260 mg
How it compares
Against other records in Cakes and pies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 88%
Same value as 0 of 88 other records.
leastmostPotassium
Higher than 83%
Same value as 1 of 88 other records.
leastmostSugars
Higher than 81%
Same value as 0 of 88 other records.
leastmostCarbohydrates
Higher than 75%
Same value as 0 of 88 other records.
leastmostVitamin C
Lower than 68%
Same value as 28 of 88 other records.
leastmostSodium
Higher than 63%
Same value as 0 of 88 other records.
leastmost
Questions
- How many calories are in chocolate cake with chocolate icing, bakery?
- 1 large piece/slice, 1 layer cake (170 g): 587 calories; protein: 5.6 g, carbohydrates: 88.8 g, fat: 25.8 g.
- How much protein is in chocolate cake with chocolate icing, bakery?
- 3.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in chocolate cake with chocolate icing, bakery?
- 50.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 27.5 g |
| Energy | 345 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 15.2 g |
| Carbohydrate, by difference | 52.3 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 37.8 g |
| Calcium, Ca | 70 mg |
| Iron, Fe | 1.7 mg |
| Magnesium, Mg | 26 mg |
| Phosphorus, P | 157 mg |
| Potassium, K | 153 mg |
| Sodium, Na | 295 mg |
| Zinc, Zn | 0.5 mg |
| Copper, Cu | 0.2 mg |
| Selenium, Se | 4.8 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.065 mg |
| Riboflavin | 0.11 mg |
| Niacin | 0.67 mg |
| Vitamin B-6 | 0.03 mg |
| Folate, total | 20 µg |
| Folic acid | 11 µg |
| Folate, food | 9 µg |
| Folate, DFE | 27 µg |
| Choline, total | 32.8 mg |
| Vitamin B-12 | 0.11 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 19 µg |
| Retinol | 19 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 1 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 54 µg |
| Vitamin E (alpha-tocopherol) | 2 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0.3 µg |
| Vitamin K (phylloquinone) | 5.8 µg |
| Fatty acids, total saturated | 4.1 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.059 g |
| SFA 16:0 | 2.2 g |
| SFA 18:0 | 1.8 g |
| Fatty acids, total monounsaturated | 6.8 g |
| MUFA 16:1 | 0.043 g |
| MUFA 18:1 | 6.8 g |
| MUFA 20:1 | 0.034 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 3.2 g |
| PUFA 18:2 | 2.9 g |
| PUFA 18:3 | 0.26 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 43 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 7 mg |
| Theobromine | 86 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2707866, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.