Chicken teriyaki sub with sweet onion
USDA name: Fast foods, submarine sandwich, sweet onion chicken teriyaki on white bread with lettuce, tomato and sweet onion sauce
353 calories in 6 inch sub (228 g). 10.9 g protein, 22.5 g carbs and 2.4 g fat per 100 g.
Chicken teriyaki sub with sweet onion, 6 inch sub
353 calories
- Protein
- 24.9 g
- Carbs
- 51.4 g
- Fat
- 5.4 g
- Fiber
- 2.7 g
- Sugars
- 13.8 g
Nutrition Facts
Calories353
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Niacin (B3)72% 11.5 mg
- Thiamin (B1)52% 0.62 mg
- Folate47% 187 µg
- Vitamin B638% 0.64 mg
- Riboflavin (B2)37% 0.49 mg
- Pantothenic acid (B5)30% 1.5 mg
- Vitamin B1210% 0.25 µg
- Choline9% 52.2 mg
- Vitamin K8% 9.6 µg
- Vitamin E6% 0.87 mg
- Vitamin C3% 2.5 mg
- Vitamin A1% 6.8 µg
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Selenium64% 35.1 µg
- Sodium30% 695 mg
- Manganese28% 0.64 mg
- Phosphorus25% 317 mg
- Calcium25% 324 mg
- Iron19% 3.5 mg
- Copper18% 0.16 mg
- Potassium14% 650 mg
- Zinc13% 1.5 mg
- Magnesium12% 52.4 mg
How it compares
Against the 312 foods in Fast Foods, per 100 g.
Total fat
Lower than 98%
leastmostCalories
Lower than 93%
leastmostSodium
Lower than 89%
leastmostPotassium
Higher than 86%
leastmostSugars
Higher than 86%
leastmostProtein
Lower than 68%
leastmost
Questions
- How many calories are in chicken teriyaki sub with sweet onion?
- 6 inch sub (228 g) has 353 calories, 24.9 g of protein, 51.4 g of carbohydrates and 5.4 g of fat.
- How much protein is in chicken teriyaki sub with sweet onion?
- 10.9 g per 100 g, which is 28% of its calories.
- How many net carbs are in chicken teriyaki sub with sweet onion?
- 21.3 g per 100 g: 22.5 g of carbohydrates minus 1.2 g of fiber.
All 114 nutrients, per 100 g+
| Water | 62.4 g |
| Energy | 155 kcal |
| Energy | 649 kj |
| Protein | 10.9 g |
| Total lipid (fat) | 2.4 g |
| Ash | 1.8 g |
| Carbohydrate, by difference | 22.5 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 6.1 g |
| Sucrose | 0.79 g |
| Glucose | 2.2 g |
| Fructose | 2.4 g |
| Lactose | 0 g |
| Maltose | 0.65 g |
| Galactose | 0 g |
| Starch | 13.8 g |
| Calcium, Ca | 142 mg |
| Iron, Fe | 1.5 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 139 mg |
| Potassium, K | 285 mg |
| Sodium, Na | 305 mg |
| Zinc, Zn | 0.64 mg |
| Copper, Cu | 0.071 mg |
| Manganese, Mn | 0.28 mg |
| Selenium, Se | 15.4 µg |
| Vitamin C, total ascorbic acid | 1.1 mg |
| Thiamin | 0.27 mg |
| Riboflavin | 0.21 mg |
| Niacin | 5.1 mg |
| Pantothenic acid | 0.66 mg |
| Vitamin B-6 | 0.28 mg |
| Folate, total | 58 µg |
| Folic acid | 34 µg |
| Folate, food | 23 µg |
| Folate, DFE | 82 µg |
| Choline, total | 22.9 mg |
| Vitamin B-12 | 0.11 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 3 µg |
| Retinol | 0 µg |
| Carotene, beta | 33 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 56 iu |
| Lycopene | 208 µg |
| Lutein + zeaxanthin | 87 µg |
| Vitamin E (alpha-tocopherol) | 0.38 mg |
| Vitamin E, added | 0 mg |
| Tocopherol, beta | 0.07 mg |
| Tocopherol, gamma | 0.46 mg |
| Tocopherol, delta | 0.13 mg |
| Tocotrienol, alpha | 0.02 mg |
| Tocotrienol, beta | 0.32 mg |
| Tocotrienol, gamma | 0 mg |
| Tocotrienol, delta | 0 mg |
| Vitamin D (D2 + D3), International Units | 1 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 4.2 µg |
| Fatty acids, total saturated | 0.51 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0.001 g |
| SFA 12:0 | 0.001 g |
| SFA 14:0 | 0.007 g |
| SFA 15:0 | 0.002 g |
| SFA 16:0 | 0.37 g |
| SFA 17:0 | 0.002 g |
| SFA 18:0 | 0.11 g |
| SFA 20:0 | 0.005 g |
| SFA 22:0 | 0.005 g |
| SFA 24:0 | 0.003 g |
| Fatty acids, total monounsaturated | 0.64 g |
| MUFA 14:1 | 0.001 g |
| MUFA 15:1 | 0 g |
| MUFA 16:1 | 0.048 g |
| MUFA 16:1 c | 0.048 g |
| MUFA 17:1 | 0.002 g |
| MUFA 18:1 | 0.56 g |
| MUFA 18:1 c | 0.56 g |
| MUFA 20:1 | 0.014 g |
| MUFA 22:1 | 0.011 g |
| MUFA 22:1 c | 0.011 g |
| MUFA 24:1 c | 0.002 g |
| Fatty acids, total polyunsaturated | 0.83 g |
| PUFA 18:2 | 0.72 g |
| PUFA 18:2 n-6 c,c | 0.72 g |
| PUFA 18:2 CLAs | 0.001 g |
| PUFA 18:3 | 0.063 g |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.061 g |
| PUFA 18:3 n-6 c,c,c | 0.002 g |
| PUFA 18:3i | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:2 n-6 c,c | 0.003 g |
| PUFA 20:3 | 0.005 g |
| PUFA 20:3 n-3 | 0 g |
| PUFA 20:3 n-6 | 0.005 g |
| PUFA 20:4 | 0.022 g |
| PUFA 20:5 n-3 (EPA) | 0.001 g |
| PUFA 22:4 | 0.008 g |
| PUFA 22:5 n-3 (DPA) | 0.003 g |
| PUFA 22:6 n-3 (DHA) | 0.001 g |
| Fatty acids, total trans | 0.012 g |
| Fatty acids, total trans-monoenoic | 0.006 g |
| TFA 16:1 t | 0 g |
| TFA 18:1 t | 0.006 g |
| TFA 22:1 t | 0 g |
| TFA 18:2 t not further defined | 0.006 g |
| Fatty acids, total trans-polyenoic | 0.006 g |
| Cholesterol | 22 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170306, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.