Catfish, fried

USDA name: Fish, catfish, fried

689 calories in 1 whole fish, any size (270 g). Per 100 g, protein: 13.5 g, carbohydrates: 11.7 g, fat: 16.7 g.

Serving
1
= 270 g
689KCAL

Catfish, fried, 1 whole fish, any size

689 calories

Protein
36.4 g
Carbs
31.6 g
Fat
45 g
Fiber
1.4 g
Sugars
0.54 g

Nutrition Facts

Serving size1 whole fish, any size (270 g)
Amount per serving
Calories
689
% Daily Value*
Total Fat 45 g58%
Saturated Fat 7.2 g36%
Cholesterol 130 mg43%
Sodium 1,129 mg49%
Total Carbohydrate 31.6 g12%
Dietary Fiber 1.4 g5%
Total Sugars 0.54 g
Protein 36.4 g
Vitamin D 0.54 mcg3%
Calcium 56.7 mg4%
Iron 2.9 mg16%
Potassium 686 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B12225% 5.4 µg
  • Vitamin E51% 7.7 mg
  • Niacin (B3)44% 7.1 mg
  • Thiamin (B1)36% 0.43 mg
  • Vitamin K31% 36.7 µg
  • Folate30% 122 µg
  • Choline28% 152 mg
  • Riboflavin (B2)28% 0.36 mg
  • Vitamin B619% 0.32 mg
  • Vitamin D3% 0.54 µg
  • Vitamin A1% 8.1 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium49% 1,129 mg
  • Selenium46% 25.4 µg
  • Phosphorus38% 481 mg
  • Iron16% 2.9 mg
  • Copper16% 0.14 mg
  • Potassium15% 686 mg
  • Zinc13% 1.4 mg
  • Magnesium12% 51.3 mg
  • Calcium4% 56.7 mg

How it compares

Against other records in Fish, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 96%

    Same value as 1 of 108 other records.

    leastmost
  • Sodium

    Higher than 92%

    Same value as 1 of 108 other records.

    leastmost
  • Total fat

    Higher than 89%

    Same value as 1 of 108 other records.

    leastmost
  • Calories

    Higher than 86%

    Same value as 1 of 108 other records.

    leastmost
  • Carbohydrates

    Higher than 81%

    Same value as 19 of 108 other records.

    leastmost
  • Fiber

    Higher than 81%

    Same value as 20 of 108 other records.

    leastmost

Questions

How many calories are in catfish, fried?
1 whole fish, any size (270 g): 689 calories; protein: 36.4 g, carbohydrates: 31.6 g, fat: 45 g.
How much protein is in catfish, fried?
13.5 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in catfish, fried?
11.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 65 reported nutrients, per 100 g+
Water57.3 g
Energy255 kcal
Protein13.5 g
Total lipid (fat)16.7 g
Carbohydrate, by difference11.7 g
Fiber, total dietary0.5 g
Total Sugars0.2 g
Calcium, Ca21 mg
Iron, Fe1.1 mg
Magnesium, Mg19 mg
Phosphorus, P178 mg
Potassium, K254 mg
Sodium, Na418 mg
Zinc, Zn0.51 mg
Copper, Cu0.052 mg
Selenium, Se9.4 µg
Vitamin C, total ascorbic acid0 mg
Thiamin0.16 mg
Riboflavin0.13 mg
Niacin2.6 mg
Vitamin B-60.12 mg
Folate, total31 µg
Folic acid20 µg
Folate, food11 µg
Folate, DFE45 µg
Choline, total56.3 mg
Vitamin B-122 µg
Vitamin B-12, added0 µg
Vitamin A, RAE3 µg
Retinol3 µg
Carotene, beta0 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Lycopene0 µg
Lutein + zeaxanthin10 µg
Vitamin E (alpha-tocopherol)2.9 mg
Vitamin E, added0 mg
Vitamin D (D2 + D3)0.2 µg
Vitamin K (phylloquinone)13.6 µg
Fatty acids, total saturated2.7 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00.002 g
SFA 14:00.049 g
SFA 16:01.9 g
SFA 18:00.58 g
Fatty acids, total monounsaturated7 g
MUFA 16:10.15 g
MUFA 18:16.7 g
MUFA 20:10.13 g
MUFA 22:10.002 g
Fatty acids, total polyunsaturated5.5 g
PUFA 18:24.7 g
PUFA 18:30.57 g
PUFA 18:40.002 g
PUFA 20:40.034 g
PUFA 20:5 n-3 (EPA)0.013 g
PUFA 22:5 n-3 (DPA)0.011 g
PUFA 22:6 n-3 (DHA)0.043 g
Cholesterol48 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2706238, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.