Canned tomato juice, salted

USDA name: Tomato juice, canned, with salt added

41 calories in 1 cup (243 g). Per 100 g, protein: 0.85 g, carbohydrates: 3.5 g, fat: 0.29 g.

Serving
1
= 243 g
41KCAL

Canned tomato juice, salted, 1 cup

41 calories

Protein
2.1 g
Carbs
8.6 g
Fat
0.7 g
Fiber
0.97 g
Sugars
6.3 g

Nutrition Facts

Serving size1 cup (243 g)
Amount per serving
Calories41
% Daily Value*
Total Fat 0.7 g1%
Saturated Fat 0.046 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 615 mg27%
Total Carbohydrate 8.6 g3%
Dietary Fiber 0.97 g3%
Total Sugars 6.3 g
Protein 2.1 g
Vitamin D 0 mcg0%
Calcium 24.3 mg2%
Iron 0.95 mg5%
Potassium 527 mg11%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C189% 170 mg
  • Thiamin (B1)20% 0.24 mg
  • Riboflavin (B2)15% 0.19 mg
  • Folate12% 48.6 µg
  • Niacin (B3)10% 1.6 mg
  • Vitamin B610% 0.17 mg
  • Vitamin A6% 55.9 µg
  • Vitamin E5% 0.78 mg
  • Vitamin K5% 5.6 µg
  • Choline3% 16.5 mg

Little or none: Vitamin B12, Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium27% 615 mg
  • Copper11% 0.1 mg
  • Potassium11% 527 mg
  • Manganese7% 0.17 mg
  • Magnesium6% 26.7 mg
  • Iron5% 0.95 mg
  • Phosphorus4% 46.2 mg
  • Zinc2% 0.27 mg
  • Selenium2% 1.2 µg
  • Calcium2% 24.3 mg

How it compares

Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 99%

    Same value as 3 of 799 other records.

    leastmost

  • Vitamin C

    Higher than 93%

    Same value as 1 of 867 other records.

    leastmost

  • Calories

    Lower than 90%

    Same value as 13 of 893 other records.

    leastmost

  • Protein

    Lower than 86%

    Same value as 3 of 901 other records.

    leastmost

  • Carbohydrates

    Lower than 86%

    Same value as 1 of 893 other records.

    leastmost

  • Calcium

    Lower than 83%

    Same value as 15 of 901 other records.

    leastmost

Questions

How many calories are in canned tomato juice, salted?
1 cup (243 g): 41 calories; protein: 2.1 g, carbohydrates: 8.6 g, fat: 0.7 g.
How much protein is in canned tomato juice, salted?
0.85 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in canned tomato juice, salted?
3.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 109 reported nutrients, per 100 g+
Water94.2 g
Energy17 kcal
Energy72 kj
Protein0.85 g
Total lipid (fat)0.29 g
Ash1.1 g
Carbohydrate, by difference3.5 g
Fiber, total dietary0.4 g
Total Sugars2.6 g
Sucrose0 g
Glucose1.3 g
Fructose1.3 g
Lactose0 g
Maltose0 g
Galactose0 g
Calcium, Ca10 mg
Iron, Fe0.39 mg
Magnesium, Mg11 mg
Phosphorus, P19 mg
Potassium, K217 mg
Sodium, Na253 mg
Zinc, Zn0.11 mg
Copper, Cu0.042 mg
Manganese, Mn0.068 mg
Selenium, Se0.5 µg
Fluoride, F6.9 µg
Vitamin C, total ascorbic acid70.1 mg
Thiamin0.1 mg
Riboflavin0.078 mg
Niacin0.67 mg
Vitamin B-60.07 mg
Folate, total20 µg
Folic acid0 µg
Folate, food20 µg
Folate, DFE20 µg
Choline, total6.8 mg
Vitamin B-120 µg
Vitamin B-12, added0 µg
Vitamin A, RAE23 µg
Retinol0 µg
Carotene, beta270 µg
Carotene, alpha0 µg
Cryptoxanthin, beta0 µg
Vitamin A, IU450 iu
Lycopene9,037 µg
Lutein + zeaxanthin60 µg
Vitamin E (alpha-tocopherol)0.32 mg
Vitamin E, added0 mg
Tocopherol, beta0.01 mg
Tocopherol, gamma0.02 mg
Tocopherol, delta0 mg
Vitamin D (D2 + D3), International Units0 iu
Vitamin D (D2 + D3)0 µg
Vitamin K (phylloquinone)2.3 µg
Fatty acids, total saturated0.019 g
SFA 4:00 g
SFA 6:00 g
SFA 8:00 g
SFA 10:00 g
SFA 12:00 g
SFA 14:00.001 g
SFA 15:00.001 g
SFA 16:00.014 g
SFA 17:00 g
SFA 18:00.003 g
SFA 20:00 g
SFA 22:00 g
SFA 24:00 g
Fatty acids, total monounsaturated0.005 g
MUFA 14:10 g
MUFA 15:10 g
MUFA 16:10 g
MUFA 16:1 c0 g
MUFA 17:10 g
MUFA 18:10.005 g
MUFA 18:1 c0.005 g
MUFA 20:10 g
MUFA 22:10 g
MUFA 22:1 c0 g
MUFA 24:1 c0 g
Fatty acids, total polyunsaturated0.027 g
PUFA 18:20.022 g
PUFA 18:2 n-6 c,c0.022 g
PUFA 18:2 CLAs0 g
PUFA 18:30.005 g
PUFA 18:3 n-3 c,c,c (ALA)0.005 g
PUFA 18:3 n-6 c,c,c0 g
PUFA 18:3i0 g
PUFA 18:40 g
PUFA 20:2 n-6 c,c0 g
PUFA 20:30 g
PUFA 20:3 n-30 g
PUFA 20:3 n-60 g
PUFA 20:40 g
PUFA 20:5 n-3 (EPA)0 g
PUFA 22:40 g
PUFA 22:5 n-3 (DPA)0 g
PUFA 22:6 n-3 (DHA)0 g
Fatty acids, total trans0 g
Fatty acids, total trans-monoenoic0 g
TFA 16:1 t0 g
TFA 18:1 t0 g
TFA 22:1 t0 g
TFA 18:2 t not further defined0 g
Fatty acids, total trans-polyenoic0 g
Cholesterol0 mg
Alcohol, ethyl0 g
Caffeine0 mg
Theobromine0 mg

Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 170458, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.