Low sodium tomato and vegetable juice
USDA name: Tomato and vegetable juice, low sodium
53 calories in 1 cup (242 g). Per 100 g, protein: 0.6 g, carbohydrates: 4.6 g, fat: 0.1 g.
Low sodium tomato and vegetable juice, 1 cup
53 calories
- Protein
- 1.5 g
- Carbs
- 11.1 g
- Fat
- 0.24 g
- Fiber
- 1.9 g
- Sugars
- 7.9 g
Nutrition Facts
Calories53
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C74% 67 mg
- Vitamin A21% 189 µg
- Vitamin B620% 0.34 mg
- Folate13% 50.8 µg
- Niacin (B3)11% 1.8 mg
- Vitamin K11% 12.8 µg
- Thiamin (B1)8% 0.097 mg
- Riboflavin (B2)6% 0.073 mg
- Vitamin E5% 0.77 mg
- Choline3% 17.4 mg
Little or none: Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper54% 0.48 mg
- Potassium10% 467 mg
- Magnesium6% 26.6 mg
- Sodium6% 140 mg
- Iron6% 1 mg
- Zinc4% 0.48 mg
- Phosphorus3% 41.1 mg
- Selenium2% 1.2 µg
- Calcium2% 26.6 mg
How it compares
Against other records in Vegetables and Vegetable Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 96%
Same value as 3 of 901 other records.
leastmostFiber
Lower than 95%
Same value as 12 of 799 other records.
leastmostTotal fat
Lower than 85%
Same value as 61 of 893 other records.
leastmostCalcium
Lower than 81%
Same value as 19 of 901 other records.
leastmostVitamin C
Higher than 78%
Same value as 0 of 867 other records.
leastmostCalories
Lower than 76%
Same value as 27 of 893 other records.
leastmost
Questions
- How many calories are in low sodium tomato and vegetable juice?
- 1 cup (242 g): 53 calories; protein: 1.5 g, carbohydrates: 11.1 g, fat: 0.24 g.
- How much protein is in low sodium tomato and vegetable juice?
- 0.6 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in low sodium tomato and vegetable juice?
- 3.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 70 reported nutrients, per 100 g+
| Water | 93.5 g |
| Energy | 22 kcal |
| Energy | 91 kj |
| Protein | 0.6 g |
| Total lipid (fat) | 0.1 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 4.6 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 3.3 g |
| Calcium, Ca | 11 mg |
| Iron, Fe | 0.42 mg |
| Magnesium, Mg | 11 mg |
| Phosphorus, P | 17 mg |
| Potassium, K | 193 mg |
| Sodium, Na | 58 mg |
| Zinc, Zn | 0.2 mg |
| Copper, Cu | 0.2 mg |
| Selenium, Se | 0.5 µg |
| Vitamin C, total ascorbic acid | 27.7 mg |
| Thiamin | 0.04 mg |
| Riboflavin | 0.03 mg |
| Niacin | 0.73 mg |
| Vitamin B-6 | 0.14 mg |
| Folate, total | 21 µg |
| Folic acid | 0 µg |
| Folate, food | 21 µg |
| Folate, DFE | 21 µg |
| Choline, total | 7.2 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 78 µg |
| Retinol | 0 µg |
| Carotene, beta | 830 µg |
| Carotene, alpha | 210 µg |
| Cryptoxanthin, beta | 0 µg |
| Vitamin A, IU | 1,558 iu |
| Lycopene | 9,660 µg |
| Lutein + zeaxanthin | 80 µg |
| Vitamin E (alpha-tocopherol) | 0.32 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 5.3 µg |
| Fatty acids, total saturated | 0.014 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.01 g |
| SFA 18:0 | 0.003 g |
| Fatty acids, total monounsaturated | 0.016 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0.016 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.042 g |
| PUFA 18:2 | 0.04 g |
| PUFA 18:3 | 0.001 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 167708, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.